108982 wild grilled sweet corn relish Recipes

sweet onion, peeled and sliced 1/2 in. thick, shucked ears corn, olive oil, divided, halved small cherry tomatoes (quartered if larger), basil leaves , plus sprigs, fresh lemon juice , plus lemon wedges, kosher salt, black pepper, boned wild salmon fillet (6 to 8 oz. each and 1 to 1 1/4 in. thick), rinsed and patted dry

ears sweet corn in husk, butter, softened, minced fresh parsley, chili powder, garlic salt, ground cumin

sweet red pepper, ears sweet corn, husks removed, honey dijon vinaigrette, divided, green onions, thinly sliced, coarsely ground pepper, salt

wild rice, water, vegetable broth, salt, unsalted margarine, frozen sweet corn

sweet corn kernels, chopped cabbage, chopped onion, chopped green bell pepper, chopped red bell pepper, white sugar, ground dry mustard, celery seed, mustard seed, salt, ground turmeric, apple cider vinegar, water

sweet red pepper , julienned, green pepper , julienned, jalapeno pepper, seeded and julienned, sweet onion, cut into thin wedges, salt, pepper, cayenne pepper, paprika, ears sweet corn, husks removed and halved

sweet corn, cooking oil, garlic salt, eggs, beaten, corn muffin mix, cheddar cheese, grated

sweet corn , carnels, margarine or 1 tsp butter, salt, mango powder, chat masala, red chili pepper, lemon (juice)

whole kernel corn, chopped green bell peppers, onion, thinly sliced, sweet pickle relish, celery seed, salt, dry mustard, distilled white vinegar, white corn syrup

olive oil, scallops, ears corn , kernels cut from the cob, grapeseed oil, sliced shallots, chanterelle mushrooms, blanched and peeled fava beans, diced, roasted carrots, grilled sweet corn kernels, sliced fresh chervil, salt and pepper

ears of sweet corn , still in the husk, soaked in water for 24 hours, salt and pepper, olive oil, heads of garlic, vidalia onions, cut into 2-inch rings, roma tomatoes, cut in half, butter, melted, avocados, peeled, pitted and sliced into 1/2-inch slices

flour tortillas, sweet corn relish or fruit chutney, dried thyme, black pepper, grated cheese

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)

lemonfish fillets (cobia), or any firm-fleshed fish that is good for grilling, salt and freshly ground black pepper, sweet corn salad , recipe follows, herb roasted tomatoes , recipe follows, eggplant caviar , recipe follows, extra virgin olive oil, ears sweet corn, grilled with husk on , kernels cut off the cob, diced sweet onion, peeled and finely diced tomatoes, chopped cilantro leaves, syrup, lime juice, salt, ripe roma tomatoes , sliced into 1/4-inch slices crosswise, extra-virgin olive oil, chopped fresh basil leaves, chopped fresh oregano leaves, salt, black pepper, eggplant, sliced, salt, good-quality extra-virgin olive oil, black pepper, minced shallots, minced garlic, minced capers, chopped rinsed anchovies , optional, chopped parsley leaves