106 whole oat bran bread Recipes

  • Oat Bran Bread
    whole wheat flour, preferably fine ground and
    14 More
    whole wheat flour, preferably fine ground, whole wheat flour , additional, oat bran, flax seeds, salt, water, water, whole wheat flour, instant yeast, cupup water, about 21 degrees cup, whole wheat flour, salt , 5g, instant yeast, honey, olive oil
    1 hour 5 min, 15 ingredients
  • Wild Rice and Oat Bran Bread (With Bread Machine Directions)
    bread flour, active dry yeast, nonfat milk, honey and
    6 More
    bread flour, active dry yeast, nonfat milk, honey, butter or 2 tbsp shortening, salt, whole wheat flour, wild rice (cooked, drained and cooled ), oat bran
    50 min, 10 ingredients
  • Molasses Oat Bran Bread
    active dry yeast, white sugar, warm water, butter, melted and
    5 More
    active dry yeast, white sugar, warm water, butter, melted, molasses, oat bran, whole wheat flour, salt, oat bran
    9 ingredients
  • Honey Oat Bran Bread
    skim milk, dry non-fat buttermilk and
    8 More
    skim milk, dry non-fat buttermilk, olive oil or 1 tbsp canola oil, egg, oat bran, sea salt, unbleached all-purpose flour or 2 1/2 cups bread flour, whole wheat flour, honey, dry yeast
    55 min, 10 ingredients
  • Whole Wheat Oat Banana Bread
    oat bran, whole wheat flour, baking soda, baking powder and
    7 More
    oat bran, whole wheat flour, baking soda, baking powder, chopped walnuts, honey, olive oil, egg, almond milk, pure vanilla extract, ripe bananas
    30 min, 11 ingredients
  • Oat Bran Health Bread
    water, active dry yeast, canola oil, honey, oat bran and
    4 More
    water, active dry yeast, canola oil, honey, oat bran, whole wheat flour, bread flour, flax seed meal, salt
    55 min, 9 ingredients
  • Oat Bran Health Bread
    water, active dry yeast, canola oil, honey, oat bran and
    5 More
    water, active dry yeast, canola oil, honey, oat bran, whole wheat flour, bread flour, flax seed meal, vital wheat gluten, salt
    3 hour , 10 ingredients
  • Oat Bread
    whole wheat flour, all-purpose flour, oat bran and
    8 More
    whole wheat flour, all-purpose flour, oat bran, rolled oats, baking powder, baking soda, salt, lemon juice, nonfat milk (i use powder milk mixed water), honey, sesame seeds (optional)
    45 min, 11 ingredients
  • Whole Grain Banana Coconut Bread
    whole wheat pastry flour, oat bran, soy powder and
    18 More
    whole wheat pastry flour, oat bran, soy powder, ground flax seeds, cornstarch, baking powder, salt, chopped pecans, shredded fresh coconut (optional), splenda sugar substitute, brown sugar, honey or 1 tbsp barley malt syrup, light butter, lecithin granules, liquid lecithin, xanthan gum, ripe to overripe banana, reduced-fat coconut milk, extra large egg whites, vanilla extract, coconut extract
    1 hour 6 min, 21 ingredients
  • Oats 'n Honey Wheat Bread
    scalded milk, honey, vegetable oil, active dry yeast and
    9 More
    scalded milk, honey, vegetable oil, active dry yeast, sugar, warm water, egg, slightly beaten, salt, unprocessed oat bran (i use quaker oat bran hot cereal), oatmeal, whole wheat flour, all-purpose flour , plus, all-purpose flour , as needed
    19 min, 13 ingredients
  • Bread-machine whole-wheat bran bread Bread-machine whole-wheat bran bread
    water warmed to 110 degrees or let the bread machine do it and
    15 More
    water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast
    4 hour 50 min, 16 ingredients
  • Whole Wheat With Oat Bran Bread Whole Wheat With Oat Bran Bread
    water, powdered milk, kosher salt, honey, molasses and
    6 More
    water, powdered milk, kosher salt, honey, molasses, canola oil or 2 tbsp walnut oil, gluten, whole wheat flour, oat bran, soy flour, yeast
    3 hour 10 min, 11 ingredients
  • Pumpkin Oat Bran Bread or Muffins Pumpkin Oat Bran Bread or Muffins
    whole wheat flour, oat bran, sugar, cinnamon, baking soda and
    6 More
    whole wheat flour, oat bran, sugar, cinnamon, baking soda, egg whites, pumpkin, applesauce, chopped nuts, raisins, wheat germ (optional)
    1 hour 5 min, 12 ingredients
  • Whole-Grain Ciabatta Bread(Or Rolls) Whole-Grain Ciabatta Bread(Or Rolls)
    lukewarm water, active dry yeast, milk, olive oil and
    5 More
    lukewarm water, active dry yeast, milk, olive oil, whole wheat flour (i use 1/2 cup and use 1/2 cup less bread flour), oat bran, bread flour, salt, cornmeal
    45 min, 9 ingredients
  • Oat Bran Date Bread Oat Bran Date Bread
    oat bran, chopped dates, non-fat powdered milk, molasses and
    10 More
    oat bran, chopped dates, non-fat powdered milk, molasses, water, butter, egg substitute, flour, whole wheat flour, cinnamon, baking soda, ground ginger, ground cardamom, salt
    50 min, 14 ingredients
  • Oat Bran Breakfast Bread Oat Bran Breakfast Bread
    oat bran, unbleached flour, whole wheat flour and
    9 More
    oat bran, unbleached flour, whole wheat flour, baking powder, salt, ground cinnamon, honey, butter, eggs, water, unsweetened applesauce, drop lemon extract
    25 min, 12 ingredients
  • Oat Bran Wonder Oat Bran Wonder
    yeast, rolled oats (quick cook ) and
    11 More
    yeast, rolled oats (quick cook ), bread flour (all-purpose is ok if you don tsp have the ), oat bran, whole wheat flour, gluten, wheat germ, salt (optional), canola oil or 2 tbsp safflower oil, honey, egg whites, very warm water, very warm water
    2 hour , 13 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients




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