31 welsh welsh cake Recipes

all-purpose flour, white sugar, baking powder, butter, raisins, milk, egg, salt, ground nutmeg

potatoes, peeled and sliced, onions, finely chopped, butter, melted, salt, pepper

flour, sugar, caster sugar, butter, egg yolks, egg whites, baking powder, cinnamon, jam, milk, to mix

flour, baking powder, salt, butter flavor crisco, sugar, raisins, eggs, milk, vanilla

whole wheat flour, margarine, sugar, cinnamon, mace, raisins, egg, buttermilk

butter, sugar, flour, salt, baking powder, egg, milk, currants, washed and drained

sugar, flour, egg, baking powder, vanilla, shortening or 1/2 cup margarine, milk, raisins

self raising flour, butter, lard, sugar, currants, sultanas, ginger, mixed spice, grated lemon rind, egg, milk, to mix

all purpose flour, sugar, ground mace, baking powder, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening, dried currants, milk, egg

king arthur unbleached all-purpose flour, cold butter, cubed, sugar, quick-cooking oats, ground nutmeg, eggs, milk, dried currants, sugar , optional

self raising flour, margarine, softened, caster sugar, eggs, milk, shortcrust pastry, raspberry jam, for filling

potatoes, onions, butter, fresh thyme or 1/2 tsp dried thyme, salt and pepper, to taste

all-purpose flour, fresh yeast cakes, butter , cut into pieces (3/4 lb), dried currants , soaked in hot water for 15 minutes and drained, seedless white raisins , soaked in hot water for 15 minutes and drained, dark raisin , soaked in warm water for 15 minutes and drained, chopped mixed candied fruit peel, grated nutmeg or 1/4 tsp ground allspice, salt, brown sugar, lukewarm milk, eggs, well beaten, dark molasses, mixed with, tepid water

floury potatoes (such as king edwards or maris piper), melted butter, white onions, sliced, racks of lamb, each with 6 bones, rosemary

flour, brown sugar , moist, butter, milk, egg, baking powder, caraway seeds, lemon , rind of, nutmeg

plain flour, currants, raisins, sugar, bacon , dripping, eggs, well beaten, baking soda, buttermilk, to mix

all-purpose flour, baking powder, granulated sugar, salt, milk, milk, currants, chopped fresh thyme (preferably lemon thyme), vegetable oil, lavender jelly, center-cut beef tenderloin , cut lengthwise in quarters, roasted garlic , puree (recipe below), foie gras, salt & freshly ground black pepper, vegetable oil

flour, baking powder, butter, brown sugar, dried fruit, mixed, orange peel , candied, buttermilk