54638 welsh lamb honey rosemary Recipes

lamb chops, trimmed (cheap cuts, chump or forequarter), chopped green pepper (optional), onions, sliced, salt , pinch pepper, fresh rosemary or 1/2 tsp dried rosemary, tomato juice or 1 (14 oz) can chopped tomatoes

lamb fillets, fresh rosemary, garlic cloves (crushed ), cumin, olive oil, balsamic vinegar, tabasco sauce

honey, lemon juice, minced fresh rosemary or 1 tsp dried rosemary, crushed, crushed red pepper flakes, boneless skinless chicken breasts, cut into 1-inch cubes, tomatoes, zucchini , cut into 1-inch pieces, cubed fresh pineapple

honey, balsamic vinegar, minced fresh rosemary, olive oil, boneless skinless chicken breasts, salt, pepper

honey, olive oil, coarse grain mustard, bottled minced garlic (3 cloves), snipped fresh rosemary, lemon juice, salt, ground black pepper, boneless skinless chicken breasts

honey, balsamic vinegar, minced fresh rosemary, olive oil, bone-in skinless chicken breast halves (7 oz each), salt, pepper

ground lean lamb, onion (8 oz.), chopped, garlic, minced or pressed, tomato puree, honey, chopped fresh rosemary leaves or 1 tsp dried rosemary, salt and pepper, flat sandwich rolls (about 3 oz. each), such as ciabatta or sourdough, split, fresh chevre (goat cheese), baby spinach leaves (2 oz.), rinsed and crisped

honey, prepared dijon-style mustard, chopped fresh rosemary, freshly ground black pepper, lemon zest, garlic, minced, whole leg of lamb, coarse sea salt

fresh lemon juice, olive oil, chopped fresh rosemary or 1 1/2 tsp dried, grated lemon peel, boneless sirloin lamb chops , cut into 1-inch pieces, red onion, peeled , cut onto 1-inch pieces, green bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces

lamb chops (large), rosemary, chopped, garlic, chopped, olive oil, salt and pepper

potatoes (peeled and chopped ), butter, milk, oil, onion (finely diced ), garlic cloves (chopped ), ground lamb (we call it mince lean), carrots (grated ), tomato paste, dried rosemary, plain flour, beef stock, cheddar cheese (grated )

fresh gingerroot, peeled, leg of lamb (welsh if possible), fresh rosemary, butter, melted, dry cider, salt & freshly ground black pepper

rosemary, finely chopped, salt, pepper, lamb loin fillets or 2 lamb neck fillets, weighing approx 227g each, olive oil, chestnut mushrooms, finely chopped, leeks, finely chopped, garlic cloves, crushed (depending how much you like garlic), white wine, puff pastry, egg, beaten

minced garlic, chopped thyme, chopped rosemary, salt, freshly ground black pepper, bread crumbs, rack of lamb , frenched, rosemary sauce , recipe follows, vegetable stock, fresh rosemary, lamb demi-glace, cornstarch, port, salt and freshly ground black pepper, to taste

lamb fillets, honey, olive oil, butternut pumpkin, extra olive oil, spanish onions, feta cheese, parsley, chopped

leg of lamb, butter, mushrooms, washed and sliced, flour, leek, washed and sliced, lemon, ground rosemary, stock

leg of lamb, honey, prepared dijon mustard, chopped fresh rosemary, ground black pepper, lemon , zest of, garlic, minced, sea salt or 1 tsp kosher salt

olive oil, lamb chops, salt and pepper, onions, peeled and sliced, leeks, sliced, butter, onion, peeled and finely chopped, breadcrumbs, fresh parsley, chopped, fresh rosemary, chopped, horseradish sauce, creamed, red wine, lamb broth, fresh rosemary