803 warm toasts Recipes

warm water (100o to 110o), divided, sugar, dry yeast (about 2 1/4 tsp), toasted hazelnut oil, all-purpose flour, divided, kosher salt, divided, ground nutmeg, golden raisins, water, egg white, chopped hazelnuts, toasted hazelnut oil, divided

thick slices of stale bread , i use a sort of large french baguette, warm milk + 1/2 cup warm water, powdered cinnamon, eggs, beaten, suger mixed with 1 tbsp powdered cinnamon

hazelnuts (8 oz), toasted, matzo cake meal, sugar, eggs, separated, at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze

fresh mozzarella cheese (sliced 1/2in. thick ), extra virgin olive oil, breadcrumbs, ground toasted pine nuts (or any favorite nut, toasted), parmesan cheese (reggiano preferred, grated), chopped fresh parsley, chopped fresh basil, mixed fresh salad greens, prosciutto , cut into strips crosswise, kalamata olive (pitted if you prefer ), fresh tomato, roughly chopped, balsamic vinegar, oil

toasted pine nuts, white wine , or as needed, honey , or as needed, crumbled gorgonzola cheese, dates - pitted and cut lengthwise to the center, ground black pepper to taste, salt to taste, honey, warmed, toasted almonds

extra virgin olive oil, white wine vinegar, dijon mustard, red onion, halved and thinly sliced, drained baby capers, pine nuts, toasted, baby black olives, pitted, kipfler potatoes , scrubbed

kabocha squash, olive oil, salt, pepper, baguette slices, toasted, goat cheese, frisee lettuce, chopped chives, dried currants, red wine vinegar, extra-virgin olive oil, salt, pepper, garnish: 4 tsp toasted pumpkin seeds

warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa

warm water, divided (110 f-115 f), sugar, active dry yeast, extra virgin olive oil, divided, bread flour, divided, salt, garlic cloves

dark brown sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), instant espresso powder, salt, warm water, vanilla extract, all purpose flour, sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, chopped walnuts, toasted, cream

dark brown sugar, unsweetened cocoa powder, lightly packed, instant espresso powder, salt, warm water, vanilla, all-purpose flour, sugar, unsweetened cocoa powder, loosely packed, baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, walnuts, toasted, coarsely chopped, cream or vanilla ice

sourdough bread rounds, brie cheese, trimmed and cubed, brown sugar, chopped pecans, toasted, pine nuts, toasted, blueberries, raspberries

hazelnuts toasted, matzo cake meal, sugar, eggs separated at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze

dried yeast, granulated sugar, warm water, flour, milk, toasted sesame seeds, vegetable oil for frying

toasted garlic oil, arborio rice, chicken stock warmed with 1/2 tsp saffron threads crushed, grated parmesan cheese, unsalted butter at room temperature, salt, freshly ground black pepper, chopped fresh flat leaf parsley, chopped fresh chives

fine dry bread crumbs, toasted almonds, essence , recipe follows, manchego (the medium aged variety - it should not be too hard), rind removed and cut into 4 equal rounds, egg white, beaten, sherry vinegar, minced shallots, minced garlic, assorted chopped fresh herbs , such as parsley, chives, basil, and marjoram, salt, freshly ground black pepper, olive oil, mesclun , or other salad greens, rinsed and spun dry, oranges , segmented, toasted pinenuts, serrano ham , chiffonade, fresh baby parsley sprigs, garnish, chives, garnish

french baguettes, soft fresh goat cheese, honey, chopped toasted walnuts, chopped fresh rosemary

french-bread baguette, soft fresh goat cheese, honey, chopped toasted walnuts, chopped fresh rosemary