111263 warm salad herbs toasted hazelnuts Recipes

  • Toasted Hazelnut Focaccia
    warm water (100o to 110o), divided, sugar and
    11 More
    warm water (100o to 110o), divided, sugar, dry yeast (about 2 1/4 tsp), toasted hazelnut oil, all-purpose flour, divided, kosher salt, divided, ground nutmeg, golden raisins, water, egg white, chopped hazelnuts, toasted hazelnut oil, divided
    13 ingredients
  • Hazelnut Breadsticks
    warm water (105of to 115of.), unbleached all purpose flour and
    6 More
    warm water (105of to 115of.), unbleached all purpose flour, dry yeast, olive oil, fresh sage leaves, toasted hazelnuts, ground, warm whole milk (105of to 115of.), salt
    8 ingredients
  • Baby Spinach Salad with Candied Hazelnuts
    chopped hazelnuts, light brown sugar, egg white, salt and
    7 More
    chopped hazelnuts, light brown sugar, egg white, salt, fresh orange juice, toasted hazelnut oil, dijon mustard, salt, freshly ground black pepper, fresh baby spinach (about 8 cups), orange sections (about 4 oranges)
    12 ingredients
  • Raw Kale, Grapefruit, and Toasted Hazelnut Salad
    pink grapefruit, red onion, thinly sliced, divided and
    7 More
    pink grapefruit, red onion, thinly sliced, divided, fresh lemon juice, fat-free plain yogurt, extra-virgin olive oil, kosher salt, black pepper, lacinato kale, very thinly sliced , or baby kale leaves, toasted hazelnuts, chopped (1/3 cup)
    15 min, 9 ingredients
  • Celery Root Purée with Toasted Hazelnuts
    celery root, peeled, cut into 1/2 cubes and
    8 More
    celery root, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, kosher salt, heavy cream, whole milk, chilled unsalted butter, cut into 1/2 cubes, freshly ground black pepper, good-quality hazelnut oil, coarsely chopped toasted hazelnuts
    9 ingredients
  • Hazelnut Hummus
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup ha... and
    7 More
    toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup hazelnut butter, garbanzos, rinsed and drained, extra-virgin olive oil, garlic, chopped, chopped parsley, lemon juice, salt and pepper, hazelnut oil (optional)
    20 min, 8 ingredients
  • Toasted-Hazelnut Cake
    hazelnuts, toasted (8 oz), matzo meal, sugar and
    7 More
    hazelnuts, toasted (8 oz), matzo meal, sugar, eggs, separated, at room temperature, fresh lemon zest, finely grated, salt, semisweet chocolate or 3 oz bittersweet chocolate, chopped, orange juice or 3 tbsp water, unsalted margarine (if not keeping glaze pareve use butter) or 3 tbsp butter (if not keeping glaze pareve use butter), sugar
    1 hour 40 min, 10 ingredients
  • Warm Butter Lettuce Salad With Hazelnuts (Food Network Kitchens) Warm Butter Lettuce Salad With Hazelnuts (Food Network Kitchens)
    dry white wine, shallot, thinly sliced, bay leaf, sugar and
    5 More
    dry white wine, shallot, thinly sliced, bay leaf, sugar, kosher salt and freshly ground pepper, cold unsalted butter , cut into pieces, heads butter or bibb lettuce, leaves separated, hazelnuts, toasted and chopped, coarsely chopped fines herbes (chives, parsley and chervil)
    25 min, 9 ingredients
  • Warm Potato Salad With Herbs and Toasted Hazelnuts (Gluten-Free) Warm Potato Salad With Herbs and Toasted Hazelnuts (Gluten-Free)
    chat potatoes , scrubbed and cut into thick slices and
    11 More
    chat potatoes , scrubbed and cut into thick slices, red kidney beans, drained and rinsed, avocado, peeled and sliced, parsley, roughly chopped, olive oil, white wine vinegar, cider vinegar, dijon mustard, caster sugar (more to taste if needed), garlic clove, crushed, salt, fresh ground black pepper
    30 min, 12 ingredients
  • Farfallini with Toasted Hazelnut and Herb Stuffing (Michele Urvater) Farfallini with Toasted Hazelnut and Herb Stuffing (Michele Urvater)
    shallots, minced, unsalted butter and
    9 More
    shallots, minced, unsalted butter, toasted hazelnuts, coarsely chopped, farfallini, cooked and drained, fresh tarragon, minced, fresh chives, minced, salt and pepper to taste, chicken broth , as needed, buttered bread crumbs mixed with, minced parsley, melted butter
    30 min, 11 ingredients
  • Toasted Hazelnut Cake Toasted Hazelnut Cake
    hazelnuts toasted, matzo cake meal, sugar and
    4 More
    hazelnuts toasted, matzo cake meal, sugar, eggs separated at room temperature, grated fresh lemon zest, salt, warm sweet chocolate glaze
    40 min, 7 ingredients
  • Hazelnut Dacquois Hazelnut Dacquois
    toasted hazelnuts, skins rubbed off (or 5 oz. toasted alm... and
    5 More
    toasted hazelnuts, skins rubbed off (or 5 oz. toasted almonds and 5 oz. toasted hazelnuts), flour, granulated sugar, egg white, at room temperature ,about 7 from large eggs,plus, egg whites, cream of tartar
    1 hour 10 min, 6 ingredients
  • Baby Spinach Salad With Candied Hazelnuts Baby Spinach Salad With Candied Hazelnuts
    chopped hazelnuts, light brown sugar, egg white, salt and
    8 More
    chopped hazelnuts, light brown sugar, egg white, salt, fresh orange juice, toasted hazelnut oil, dijon mustard, salt, freshly ground black pepper, fresh baby spinach, orange sections (about 4 oranges)
    6 min, 13 ingredients
  • Chicory Salad with Blueberries, Hazelnuts, and Aged Manchego (Ingrid Hoffmann) Chicory Salad with Blueberries, Hazelnuts, and Aged Manchego (Ingrid Hoffmann)
    olive oil, raspberry vinegar, honey and
    6 More
    olive oil, raspberry vinegar, honey, dijon mustard, smooth or whole-grain, kosher salt and freshly ground black pepper, head chicory (curly endive) or other bitter leafy green, chopped, lightly toasted hazelnuts, coarsely chopped, fresh blueberries, aged spanish manchego cheese, shaved
    15 min, 9 ingredients
  • Toasted Hazelnut Bread Toasted Hazelnut Bread
    hazelnuts, all-purpose flour, whole-wheat flour and
    9 More
    hazelnuts, all-purpose flour, whole-wheat flour, brown sugar, baking powder, baking soda, fresh-grated or ground nutmeg, salt, pepper, egg, buttermilk, salad oil
    12 ingredients
  • Hazelnut-Chocolate Linzer Cookies (Aida Mollenkamp) Hazelnut-Chocolate Linzer Cookies (Aida Mollenkamp)
    toasted hazelnuts, all-purpose flour, baking powder and
    21 More
    toasted hazelnuts, all-purpose flour, baking powder, ground cinnamon, table salt, unsalted butter, at room temperature , cut into pieces, light brown sugar, granulated sugar, egg yolks, at room temperature, vanilla extract, grated orange zest, chocolate-hazelnut spread (recommended : nutella), toasted pecans, all-purpose flour, baking powder, ground cinnamon, table salt, unsalted butter, at room temperature , cut into pieces, light brown sugar, granulated sugar, egg yolks, at room temperature, vanilla extract, grated orange zest, from 3 oranges, seedless blackberry jam
    40 min, 24 ingredients
  • Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing
    unsalted margarine, minced onions, sugar, celery, minced and
    14 More
    unsalted margarine, minced onions, sugar, celery, minced, garlic, minced, dried cranberries, dried apricot, diced, dried pear, , diced, dried apple, diced, wild rice , cooked until still firm, brown rice , cooked until still firm, toasted hazelnuts, coarsely chopped, sage, minced, rosemary, minced, thyme, minced, chives, snipped, parsley, minced, salt and pepper
    1 hour 15 min, 18 ingredients
  • Old Fashioned Chocolate Mousse with Toasted Hazelnut Cream (Emeril Lagasse) Old Fashioned Chocolate Mousse with Toasted Hazelnut Cream (Emeril Lagasse)
    good quality semisweet chocolate, chopped , about 1 1/3 c... and
    9 More
    good quality semisweet chocolate, chopped , about 1 1/3 cups, unsweetened chocolate, chopped, heavy cream , plus 1/2 cup, eggs, separated, sugar , plus 1 tbsp, salt, frangelico or nocello, plus 1 tbsp, strong coffee, cooled, vanilla, toasted hazelnuts, finely chopped
    32 min, 10 ingredients




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