222 virginia rebels Recipes

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, unsalted butter, melted and cooled, milk, egg, dijon mustard, sliced cooked virginia country ham *, cut into 1 1/2- by 1/3-inch strips, melon apple chutney

sheets phyllo dough, butter, melted, chopped virginia ham (cooked ), shredded sharp cheddar cheese, shredded granny smith apple, ground ritz cracker crumbs

dozen fresh oysters, in the shell, rock salt, heavy whipping cream, chopped fresh parsley stems, celery seeds, bay leaves, grated lemon rind, fresh lemon juice, virginia ham, diced, celery stalks, finely chopped, freshly ground black pepper, peeled, chopped celery root, heavy whipping cream, unsalted butter, salt

bacon, onion powder, dried oregano, dried basil, dried thyme, ground black pepper, ground white pepper, ground cayenne pepper, paprika, shrimp - peeled and deveined

all purpose flour, baking soda, salt, malted milk powder, powdered sugar (if desired for extra sweetness. we don t, eggs, buttermilk, sour cream, vanilla, butter melted, but not hot (you can reduce this by a couple tsp if you d like)

active dry yeast, sugar, warm water, shortening, melted, salt, all-purpose flour

butter, melted, white sugar, all-purpose flour, baking powder, salt, milk, chopped, peeled apple, ground cinnamon

all-purpose flour, baking soda, salt, cocoa, butter, vanilla extract, sugar, egg, water, uncooked rolled oats

pre-baked pie crust (9 inch), salted virginia peanuts, eggs, sugar, all-purpose flour, light corn syrup, unsalted butter, melted, cream (optional)

ground or finely chopped country ham, cream cheese, softened, hot pepper sauce, dry mustard powder, unsalted virginia peanuts, finely chopped, maraschino cherry half, assorted crackers , for serving

cream cheese, softened, sour cream, deli-style virginia baked ham, finely chopped (about 5-1/2 oz.), diced green bell pepper, chopped red onion, chopped pimiento, garlic powder, white pepper, freshly grated nutmeg, chopped pecans

party rolls, sliced swiss cheese, butter, softened, poppyseeds, prepared mustard, onion, grated, sliced virginia ham, worcestershire sauce

all-purpose flour (plain ), yellow cornmeal, sugar, baking powder, salt, vegetable shortening, corn kernel, buttermilk, eggs, egg yolks, fresh lemon juice, chopped shallot, white wine vinegar, salt, water, cayenne pepper, clarified butter, salt, distilled white vinegar, eggs, virginia ham, thinly sliced, fresh chives

honeydew melon, ham, thinly sliced (virginia or other, see note in directions)

atlantic oysters , preferably chinquoteague, or any medium large, fresh variety, heavy cream , plus 4 ounces, celery seed, bay leaves, flat-leaf parsley , leaves picked and coarsely chopped, lemons , zested and juiced, stalks celery, finely diced, virginia ham, diced finely, freshly ground black pepper, celery root, peeled and diced and kept in acidulated water, unsalted butter, sea salt

marinated artichoke hearts, drained (save marinade), frozen chopped spinach, very well drained, light sour cream, light cream cheese, fat-free half-and-half, shredded jalapeno pepper cheese, shredded mozzarella cheese, mixed cheeses (parmesan, asiago,and romano), garlic, cayenne pepper (optional), salt, pepper

butter, softened, white sugar, egg yolks, all-purpose flour, baking powder, ground nutmeg, port wine, brandy, candied mixed fruit, egg whites, bourbon whiskey

onion, chopped, sugar, ketchup, distilled white vinegar, yellow mustard, freshly ground black pepper, worcestershire sauce