130584 vegetable skillet roasted nuts Recipes

  • Skillet -Roasted Carrots and Parsnips
    vegetable oil and
    6 More
    vegetable oil, carrots, peeled and cut diagonally into 1/2-inch-thick pieces, parsnips, peeled and cut diagonally into 1/2-inch pieces, warm water, sugar, salt and pepper, chopped flat fresh parsley leaves
    35 min, 7 ingredients
  • Skillet-Roasted Chicken with Farro and Herb Pistou
    extra-virgin olive oil plus more for drizzling and
    12 More
    extra-virgin olive oil plus more for drizzling, chopped fresh chives, divided, chopped fresh thyme, chopped fresh chervil, chopped flat-leaf parsley, chopped fresh tarragon, garlic cloves, finely chopped, grated lemon zest, freshly ground black pepper, chicken, halved , backbone removed, kosher salt, vegetable oil, lemon, halved
    13 ingredients
  • Chickpea and Roasted Nut Dip
    roasted cashew nuts or 1/2 cup almonds and
    6 More
    roasted cashew nuts or 1/2 cup almonds, chickpeas , reserve 5 tbsp of brine, lemon juice, fresh coriander, chopped, salt & freshly ground black pepper, to taste, olive oil , for serving, chopped cashew nuts or slivered almonds, for garnishing
    5 min, 7 ingredients
  • Roasted Vegetable Sandwiches
    butter, softened, garlic clove, pressed and
    4 More
    butter, softened, garlic clove, pressed, french hamburger buns, split, mayonnaise, summer roasted vegetables (roasted summer vegetables), provolone cheese
    30 min, 7 ingredients
  • Italian Vegetable Skillet with Roasted Garlic and Pine Nuts Italian Vegetable Skillet with Roasted Garlic and Pine Nuts
    olive oil, head garlic, unsalted butter, olive oil and
    13 More
    olive oil, head garlic, unsalted butter, olive oil, yellow onion, diced, zucchini , cut into coins, red bell pepper , cut in half lengthwise,then sliced, cremini mushrooms, quartered (may use button mushrooms), sun-dried tomato packed in oil (chopped and drained before measuring), pitted ripe black olives, fresh oregano, minced, fresh basil, minced, crushed red pepper flakes (optional), sea salt (to taste), fresh ground black pepper (to taste), grated romano cheese or 1/4 cup asiago cheese, pine nuts, toasted
    21 min, 17 ingredients
  • Skillet-roasted Carrots And Parsnips Skillet-roasted Carrots And Parsnips
    vegetable oil and
    6 More
    vegetable oil, carrots,peeled and cut diagonally into 1/2 pieces, parsnips,peeled and cut diagonally into 1/2 pieces, water, sugar, salt and pepper, chopped parsley
    30 min, 7 ingredients
  • Skillet-roasted Carrots And Parsnips Skillet-roasted Carrots And Parsnips
    vegetable oil and
    6 More
    vegetable oil, carrots , peeled and cut diagonally into 1/2-inch-thick pieces, parsnips , peeled and cut diagonally into 1/2-inch pieces, orange juice, sugar, salt and pepper, chopped fresh parsley
    30 min, 7 ingredients
  • Skillet-Roasted Fish Fillets With Green Olive Relish Skillet-Roasted Fish Fillets With Green Olive Relish
    skinless halibut fillets, 1 to 1 1/2 inches thick, sugar and
    11 More
    skinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper
    10 min, 13 ingredients
  • Roast Vegetables With Pine Nuts and Goats Cheese Roast Vegetables With Pine Nuts and Goats Cheese
    butternut squash, cubed, cauliflower, cubed and
    6 More
    butternut squash, cubed, cauliflower, cubed, brussels sprouts, cubed, olive oil, salt, pepper, pine nuts, goat cheese
    1 hour 10 min, 8 ingredients
  • Roasted Nuts Roasted Nuts
    almonds, pistachios, pine nuts, garlic clove, crushed and
    4 More
    almonds, pistachios, pine nuts, garlic clove, crushed, rice wine, vegetable oil, fresh green peppercorn, crushed, vetetarian stir-fry sauce
    23 min, 8 ingredients
  • Chipotle and Rosemary Roasted Nuts (Ina Garten) Chipotle and Rosemary Roasted Nuts (Ina Garten)
    vegetable oil, whole roasted unsalted cashews (14 oz) and
    9 More
    vegetable oil, whole roasted unsalted cashews (14 oz), whole walnut halves (7 oz), whole pecan halves (7 oz), whole almonds (3 oz), pure maple syrup, light brown sugar, lightly packed, freshly squeezed orange juice, ground chipotle powder, minced fresh rosemary leaves, kosher salt
    35 min, 11 ingredients
  • Chipotle and Rosemary Roasted Nuts (Ina Garten) Chipotle and Rosemary Roasted Nuts (Ina Garten)
    vegetable oil, whole roasted unsalted cashews (14 oz) and
    9 More
    vegetable oil, whole roasted unsalted cashews (14 oz), whole walnut halves (7 oz), whole pecan halves (7 oz), whole almonds (3 oz), pure maple syrup, light brown sugar, lightly packed, freshly squeezed orange juice, ground chipotle powder, minced fresh rosemary leaves, divided, kosher salt
    40 min, 11 ingredients
  • Skillet Roasted Pepper Lasagna Skillet Roasted Pepper Lasagna
    chopped green bell pepper, chopped onion and
    9 More
    chopped green bell pepper, chopped onion, bottled roasted red bell peppers, drained and chopped, chopped fresh basil, garlic cloves, minced, cooked lasagna noodles, bottled pasta sauce, divided, low-fat cottage cheese, divided, frozen chopped spinach, thawed, drained, and squeezed dry, divided, grated fresh parmesan cheese, divided, shredded part-skim mozzarella cheese
    12 ingredients
  • Skillet-Roasted Chicken with Baby Artichokes and Olives Skillet-Roasted Chicken with Baby Artichokes and Olives
    whole roasting chicken, canola oil and
    12 More
    whole roasting chicken, canola oil, fat-free , less-sodium chicken broth, divided, salt, divided, freshly ground black pepper, divided, water, fresh lemon juice, baby artichokes, extravirgin olive oil, dry white wine, all-purpose flour, capers, rinsed and drained, picholine olives, pitted, hot cooked white rice
    14 ingredients
  • Vegetable Skillet Supper Vegetable Skillet Supper
    olive oil, chopped onion and
    8 More
    olive oil, chopped onion, chopped assorted fresh vegetables (i use broccoli, green beans, peas, carrots, whatever i have on hand), tomato sauce, chili powder, salt, sugar, cayenne pepper, pinto beans, drained (or black beans), shredded cheddar cheese
    30 min, 10 ingredients
  • Nut Clusters (Jacques Torres) Nut Clusters (Jacques Torres)
    corn syrup, sugar, water and
    12 More
    corn syrup, sugar, water, assorted whole roasted nuts, unsalted, butter, cocoa butter, sugar, corn syrup, caramel mou, cream, vanilla bean, butter, salt, lemon juice, bittersweet chocolate , tempered
    2 hour 5 min, 15 ingredients
  • Roasted Beet Arugula and Roquefort Salad Roasted Beet Arugula and Roquefort Salad
    beets peeled , with 1 tbsp vegetable oil for roasting and
    18 More
    beets peeled , with 1 tbsp vegetable oil for roasting, arugula, medium size leaves, washed and dried, roquefort cheese, crumbled, toasted spiced pecans, dion mustard, balsamic vinegar, egg yolk, garlic, mashed, extra virgin olive oil, vegetable oil, salt and pepper, mixed, butter or vegetable oil, pecans , halves and pieces, sugar, salt and pepper to taste, garam masala spice mix, extra virgin olive oil, chives, chopped, salt and pepper to taste
    1 hour 15 min, 19 ingredients
  • Nut Bread (No Bread Machine) Nut Bread (No Bread Machine)
    flour, cornstarch, baking powder, salt, granulated sugar and
    4 More
    flour, cornstarch, baking powder, salt, granulated sugar, egg, milk, vegetable oil, chopped nuts
    1 hour 10 min, 9 ingredients




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