18 vegan carrot leek Recipes

  • Leek, Carrot and Mushroom Creamy Bake (Vegan)
    leeks, carrots, diced into cubes, sliced mushrooms and
    11 More
    leeks, carrots, diced into cubes, sliced mushrooms, minced garlic cloves, olive oil, flour, margarine, vegetable bouillon cubes, boiling water, soya cream, fresh tarragon, fresh parsley, mustard powder, salt and pepper
    1 hour 10 min, 14 ingredients
  • Leek and Potato Soup (Vegan)
    potato, peeled and chopped into 2 cm dice and
    13 More
    potato, peeled and chopped into 2 cm dice, onions , pelled and chopped, galic minced, leeks, sliced, spring onions, sliced, carrots, peeled and diced inot 5mm chunks, spring greens, finely sliced, fresh sage, chopped, dried rosemary, olive oil, marmite, pepper, salt, water
    34 hour , 14 ingredients
  • Vegan Corn Chowder
    onion, celery, carrot, garlic, leek, potato and
    4 More
    onion, celery, carrot, garlic, leek, potato, vegetable broth, black pepper, corn, soy milk
    10 ingredients
  • Pumpkin Soup (Vegan)
    pumpkin or 350 g puree, onions, chopped, carrots, sliced and
    9 More
    pumpkin or 350 g puree, onions, chopped, carrots, sliced, leek, sliced, potatoes, diced, garlic powder, thyme, rosemary, vegetable bouillon cubes, water, olive oil, nutmeg
    1 hour , 12 ingredients
  • To Die for Chicken Pot Pie That's 100% Vegan and 99% Fat Free
    vegetarian chicken strips, lightlife smart strips chick n... and
    14 More
    vegetarian chicken strips, lightlife smart strips chick n style seasoned veggie strips meat free (has 0 g of fat and 14 grams of protein), peas and carrots, chopped celery, chopped red bell pepper (optional, for added vitamins and a sweeter taste), sauted mixed mushrooms (i like crimini, which are tiny portobello mushroom, but whatever mushrooms you like, please use less), chopped leek (or scallion or shallot), vegetable stock (which has 0 g of fat), white wine (totally optional), garlic salt, fresh tarragon (optional as well ), sage, thyme, white pepper (or black if you prefer ), soy flour (for a thick gravy, if you like yours thinner, don tsp use all of this, just use enough until its the cup), worcestershire sauce
    25 min, 15 ingredients
  • Creamy (Vegan) Spinach, Leek, & Potato Soup Creamy (Vegan) Spinach, Leek, & Potato Soup
    olive oil, onion, diced, garlic cloves, crushed and
    13 More
    olive oil, onion, diced, garlic cloves, crushed, leek, white and soft green parts, sliced thinly, potato, peeled and cubed, vegetable stock, water, salt, black pepper, dried basil, frozen spinach, earth balance margarine, tofutti sour cream, almond milk, baby carrots, shredded for garnish (optional), tofutti sour cream, for garnish (optional)
    25 min, 16 ingredients
  • Irish Vegan Farmhouse Soup Irish Vegan Farmhouse Soup
    onion, peeled and cubed and
    14 More
    onion, peeled and cubed, rutabaga, peeled and cubed (if you don tsp have, use 1-2 stalks celery, sliced), carrot, peeled and cubed, potato, peeled and cubed (or 1 to 2 small turnips, peeled and cubed), parsnip, peeled and cubed (if you don tsp have, use another carrot), leek, washed and sliced, barley, bay leaves, parsley, chopped, spring onion, sliced for optional garnish (or 4-5 scallions), vegetable stock, olive oil, flour, cornstarch, salt and pepper
    1 hour 35 min, 15 ingredients
  • Vegan Miso Tahini Walnut Carrots Vegan Miso Tahini Walnut Carrots
    miso, tahini, chopped walnuts and
    5 More
    miso, tahini, chopped walnuts, white part of a leeks, finely chopped, chopped fresh ginger, carrots, sliced, drizzle olive oil, salt and pepper
    20 min, 8 ingredients
  • Vegan - Hearty Root Soup Vegan - Hearty Root Soup
    potatoes, peel and diced, onion, chopped and
    13 More
    potatoes, peel and diced, onion, chopped, garlic clove, cut in half, parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, celery root, peeled and diced (celeriac) (optional), fennel, diced (optional), leek, washed and thinly sliced, rutabaga, peeled and diced, vegetable broth, barley, cilantro, washed and chopped, water, salt and pepper
    1 hour , 15 ingredients
  • Classic French Potato Leek Soup (Can Be Made Vegan!) Classic French Potato Leek Soup (Can Be Made Vegan!)
    potato, peeled & chopped and
    9 More
    potato, peeled & chopped, leeks , washed throughly & chopped, carrot, peeled & sliced, celery, finely chopped, margarine, soymilk (full-fat , or soy creamer), salt, dried rosemary, parsley sprig, water
    4 hour , 10 ingredients
  • Detox Vegan Stew Detox Vegan Stew
    olive oil, onion, puy lentils, vegetable stock and
    7 More
    olive oil, onion, puy lentils, vegetable stock, sage, chopped, leek, carrot, green pepper, lemon, salt, pepper
    30 min, 11 ingredients
  • Minestrone Soup Vegan Minestrone Soup Vegan
    oil, carrot - cooked, chopped, onion - cooked, chopped and
    10 More
    oil, carrot - cooked, chopped, onion - cooked, chopped, celery sticks, chopped, vegetable broth, bay leaf, leek - cooked, shredded, potato, chopped, canned tomatoes, chopped (8 oz), garlic, crushed, cauliflower, broken into florets, elbow macaroni (or pasta of your choice), salt and pepper
    1 hour , 13 ingredients
  • Coconut Thai Soup- Vegan Style Coconut Thai Soup- Vegan Style
    olive oil, garlic cloves, leek, red onion, sweet onion and
    25 More
    olive oil, garlic cloves, leek, red onion, sweet onion, carrots, celery, orange lentils, split peas, stewed tomatoes (drained ), tomato, pineapple in juice, to taste (use half can (or more ), cream of coconut, coconut milk, water, vegetarian chicken bouillon cubes (no chicken base), fresh cilantro, stalk lemongrass, thai curry powder, salt, pepper, cayenne pepper, cinnamon, nutmeg, oregano, basil, thyme, garlic powder, bay leaf
    1 hour 15 min, 30 ingredients
  • Red Bean and Pepper Stew (Vegan) Red Bean and Pepper Stew (Vegan)
    garlic cloves, crushed, onion, chopped, carrot, chopped and
    10 More
    garlic cloves, crushed, onion, chopped, carrot, chopped, leek, shredded, red pepper, chopped, chopped tomatoes, red kidney beans, drained, paprika, balsamic vinegar, vegetable oil, vegetable stock, salt and pepper, to taste, cayenne pepper (optional)
    50 min, 13 ingredients
  • The End of All Things Vegetable Broth The End of All Things Vegetable Broth
    onion, tips (the ends and skins of whole onions and also ... and
    16 More
    onion, tips (the ends and skins of whole onions and also scallions and leeks, the dark green tops and white botto), broccoli stem, carrot, tops (and the bottom you usually cut off), asparagus spear (use the stems for the broth), celery top (and leaves ), pea pods (i use edamame pods too), corn cobs (after the corn is cut off), bread , heels (whole grain and dark s are best), rind brie cheese (if not going vegan), tomato, tips, beet, tips and leaves, cauliflower stem, and leaves, potato skins (regular and sweet ), bay leaf, peppercorns, parsley (i grab a handful from the garden), salt
    2 hour 10 min, 17 ingredients
  • Rustic White Bean and Mushroom Casserole Rustic White Bean and Mushroom Casserole
    dried white beans, soaked for at least 8 hours and
    17 More
    dried white beans, soaked for at least 8 hours, onion, peeled & sliced in half, stalk celery, cut into 2 pieces, carrot , sliced in half lengthwise, dried thyme, dried tarragon, olive oil, garlic cloves, minced, leek, sliced thinly, mushroom , mixed varieties, salt, fresh ground black pepper, breadcrumbs, preferably fresh and homemade, walnuts , chopped until resembling coarse crumbs (use food processor), vegan margarine, dried sage, dried oregano, paprika
    1 hour 20 min, 18 ingredients




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