1425 traditional bannocks scotland Recipes

all-purpose flour, ground cinnamon, salt, eggs, granulated sugar, whole milk (just enough to mix with flour & give a pouring consistency)

flour, baking powder, sugar (or less , if you prefer your bannock less sweet), salt, water, at room temperature

all-purpose flour, salt, baking powder, butter, melted, water

all-purpose flour, baking powder, vegetable oil, water, salt

flour, baking powder, salt, lard (or butter but is better), water, lard (for frying )

avocados, peeled and pitted, chopped tomatoes, chopped onion, chopped cilantro, lemon juice, jalapeno pepper, seeded and minced (optional), salt and ground black pepper to taste

garlic, peeled, garbanzo beans, drained, olive oil, tahini, lemons, juiced, salt to taste, olive oil

fresh minced carp (not frozen). remember: this is the traditional recipe. remove head and bones for the sauce., chopped onion, salt, sugar. ( yes! you read it right )., pepper ., eggs, spoons of matzoh meal . if you can tsp find it , use bread crumbs, head and bones of the carp , (or ask your butcher or fishmonger to do it for you )., sliced onion ., salt ., sliced carrots ., sugar ., black pepper ., water

margarine or 2 tbsp butter, seasoning, packet (traditional chex brand party mix seasoning packet), your favorite chex brand cereals (corn, rice, and or or wheat), peanuts, prezel stick

old fashion oats, all purpose flour, baking soda, salt, sugar, cream of tarter, shortening, milk

flour, baking powder, salt, water, hot dogs, processed cheese (better yet use shredded cheddar cheese... as much as you like), green onion, chopped, mustard, oil (for frying ) or lard (for frying)

all-purpose flour, baking powder, salt, blueberries or whatever you d like - raisins, cranberries, dried fruits, water, oil, for frying or grilling

all-purpose flour, baking powder, vegetable oil (1/4 cup melted butter optional), water, salt

flour (your choice of ), baking powder, salt, tblsp sugar, lard, eggs, luke warm water, extra flour for the needing