59 topped vegetable casserole Recipes

  • Ham and Vegetable Casserole
    frozen vegetables, thawed, onion, chopped and
    7 More
    frozen vegetables, thawed, onion, chopped, garlic clove, minced, zucchini, thinly sliced and cut lengthwise, celery hearts, chopped, cooked ham, cubed, mrs. dash onion and herb seasoning, sharp cheddar cheese, shredded (set aside half a cup for top of casserole), mayonnaise (not light or fat-free)
    30 min, 9 ingredients
  • Tuna Vegetable Casserole
    water, kosher salt or 2 tsp table salt and
    15 More
    water, kosher salt or 2 tsp table salt, dry curly wide egg noodles, extra virgin olive oil, chopped onion, up to 1/2 cup, garlic cloves, minced (optional), chopped green bell peppers, fresh sliced white mushrooms, halved (can use more ), frozen mixed vegetables (can use less ), low-sodium instant chicken bouillon granules, water, salt & pepper, to taste, chunk tuna in water, drained, milk (i use skim ), mayonnaise, healthy request cream of celery soup, shredded cheddar cheese, plus more for topping
    1 hour , 17 ingredients
  • Asian Beef & Vegetable Casserole
    plain flour and
    13 More
    plain flour, casserole beef steaks, cut into 4cm pieces (such as chuck steak or gravy beef), olive oil, yellow onions (for americans ) or 1 brown onion, halved, thinly sliced (for australians), carrots, peeled , cut into 2cm-thick slices, whole star anise, cm fresh ginger, peeled, thinly sliced, stalks lemongrass , pale section only, halved, beef stock, brandy, tomato paste, green beans , topped, fresh coriander leaves, to serve, steamed rice, to serve
    21 min, 14 ingredients
  • Biscuit-Topped Beef Casserole
    ground beef, chopped onion, water, tomato sauce and
    7 More
    ground beef, chopped onion, water, tomato sauce, tomato paste, pepper, frozen mixed vegetables, thawed, shredded part-skim mozzarella cheese, divided, tube (6 oz) refrigerated flaky buttermilk biscuits, butter, melted, dried oregano
    45 min, 11 ingredients
  • Biscuit-Topped Italian Casserole
    ground turkey or beef, tomato sauce, water, pepper and
    5 More
    ground turkey or beef, tomato sauce, water, pepper, frozen mixed vegetables, shredded cheddar cheese, divided, tube (12 oz) refrigerated buttermilk biscuits, butter, melted, dried oregano
    45 min, 9 ingredients
  • Vegetable Casserole with Tofu Topping
    olive oil and
    16 More
    olive oil, onions , halved lengthwise and thinly sliced lengthwise, cabbage, cored and cut crosswise into 1/3-inch-thick slices (4 cups), kale, stems and center ribs removed and leaves coarsely chopped (12 cups), carrots , cut into 1/4-inch-thick matchsticks, water, soy sauce, salt, fine fresh or dried bread crumbs , preferably whole wheat, firm tofu, grated parmigiano-reggiano (1/2 cup), olive oil, dried basil, crumbled, dried oregano, crumbled, paprika, garlic clove, chopped, salt
    17 ingredients
  • Vegetable Casserole With Crispy Topping
    olive oil, red onion, roughly chopped and
    12 More
    olive oil, red onion, roughly chopped, butternut squash, peeled and cut into 1/2 pieces, eggplant, cut into 1/2 pieces, celery stalks , cut into 1/4 slices, zucchini , cut into 1/2 slices, canned crushed tomatoes with their juice, chopped fresh parsley, balsamic vinegar, sugar, fresh white bread crumbs, grated sharp cheddar cheese, salt and pepper, i also added a clove of fresh garlic, crushed )
    1 hour 30 min, 14 ingredients
  • Ham And Noodle Casserole With Vegetables
    ham and noodle casserole with vegetables, milk and
    15 More
    ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.
    45 min, 17 ingredients
  • Chicken  stuff  Casserole
    cooked cooked chicken , and broke apart into bite size pi... and
    10 More
    cooked cooked chicken , and broke apart into bite size pieces, rice, mushroom soup, milk, pepper, butter or 3 tbsp margarine, minced garlic , blended into the soup mixture, peas or green beans, drained and added to casserole or frozen vegetables, chinese noodles, to top for crunch, breadcrumbs, to top, hot chili pepper flakes, for heat
    50 min, 11 ingredients
  • Easy Comfort Chicken N Rice Casserole
    easy comfort chicken & rice casserole, saffron yellow rice and
    19 More
    easy comfort chicken & rice casserole, saffron yellow rice, you may also used white rice ), canned premium chicken in water (i use cooked left-over chicken), cream of chicken or cream of mushroom soup, brocolli flowerettes, celery (chopped thin), milk, paprika, onions, fried fried onions, cheese for top, cook rice as directed but simmer for 15 minutes. (when combined with the other ingredients and cooked in the oven, the rice will cook more.), drain water from canned chicken ., combine soup and chicken in bowl., add cooked rice to soup and chicken., stir in 1/2 cup of milk, more or less , depending on consistency desired., cook uncovered in a casserole dish at 350 degrees for about 20 minutes., serve with vegetables for a complete and quick meal., if using onions & celery simmer them in butter for about ten minutes then add to bottom of casserole dish., if you like, you can top it with cheese or fried onions and broil for about 5 minutes.* * (we do)
    21 ingredients
  • Vegetable Casserole Vegetable Casserole
    baby carrots, cauliflower florets, broccoli florets and
    7 More
    baby carrots, cauliflower florets, broccoli florets, cream celery soup, sour cream, real mayonaise, shredded mozzarella, shredded sharpe white chedder ( save 1/2 for topping), onions ( save 1/2), black pepper
    35 min, 10 ingredients
  • Stove Top Stuffing Casserole Stove Top Stuffing Casserole
    chopped chicken or 2 cups chopped turkey and
    5 More
    chopped chicken or 2 cups chopped turkey, frozen vegetables (1/2 cup per person ), mushroom soup, milk (half a soup can), stove top stuffing mix (i am guessing at the 50 g pouch, will correct this next time i buy stove top stuffing, but 1 po), water
    45 min, 6 ingredients
  • One Pot, Stove Top Turkey Casserole One Pot, Stove Top Turkey Casserole
    barley or 1 cup brown rice and
    6 More
    barley or 1 cup brown rice, vegetable broth or 3 cups water, onion, roughly chopped, broccoli, cut into small pieces, turkey or 1 -2 cup chicken meat, cooked and cut into bite sized pieces, soy sauce, sharp cheddar cheese, grated
    1 hour 10 min, 7 ingredients
  • Hungry Jack Topped Hamburger Casserole Hungry Jack Topped Hamburger Casserole
    chopped onions or 2 tbsp dried onion, water, pepper and
    6 More
    chopped onions or 2 tbsp dried onion, water, pepper, tomato paste, tomato sauce, frozen mixed vegetables, thawed, mozzarella cheese, shredded, refrigerated biscuits (the kind that flake apart), melted butter or 1 tbsp oleo
    1 hour 15 min, 10 ingredients
  • Vegetables: Broccoli Casserole From Scratch Vegetables: Broccoli Casserole From Scratch
    olive oil, onion, chopped, fresh mushrooms, chopped and
    13 More
    olive oil, onion, chopped, fresh mushrooms, chopped, onion powder, salt, thyme, dried, black pepper, all-purpose flour, evaporated skim milk, dry sherry or chicken broth, chopped frozen broccoli, thawed and drained, fat free sour cream, dry buttermilk powder, low fat cheddar cheese, shredded (plus extra for topping ), egg beaters , original, bread , made into crumbs (plus extra for topping if desired)
    16 ingredients
  • Chicken Fried Steak Casserole Chicken Fried Steak Casserole
    top sirloin steaks, eggs, flour, olive oil and
    10 More
    top sirloin steaks, eggs, flour, olive oil, crushed red pepper flakes, salt, pepper, vegetable oil (for frying ), chopped onions, tomato sauce, water, vegetable oil, salt, pepper
    1 hour 20 min, 14 ingredients
  • Wild Rice & Chicken Casserole Wild Rice & Chicken Casserole
    vegetable oil, onion, finely diced and
    16 More
    vegetable oil, onion, finely diced, stalks celery, finely diced, carrots, peeled and diced, minced garlic, cooked chicken breasts (shredded ), cooked white rice, cooked wild rice, kosher salt, black pepper, garlic salt, cheddar cheese, for topping (grated ), butter, all-purpose flour, kosher salt, black pepper, chicken broth, shredded cheddar cheese
    1 hour 10 min, 18 ingredients
  • Stove Top Chicken or Turkey Casserole Stove Top Chicken or Turkey Casserole
    butter or 1/4 cup margarine, melted and
    6 More
    butter or 1/4 cup margarine, melted, stove top stuffing mix , for turkey, cream of mushroom soup, sour cream, frozen mixed vegetables, diced cooked chicken or 2 cups cooked turkey, green onions, sliced
    45 min, 7 ingredients




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