152971 tomato yogurt matane basil Recipes
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grain rice, diced tomato (fresh or canned ) and8 Moregrain rice, diced tomato (fresh or canned ), water (3/4 cup if using canned tomatoes), garlic clove, cut into thin slices, fresh basil, chopped (use 1 tsp dried basil alternatively), salt, red pepper flakes (optional), black pepper , to taste, olive oil, sugar (optional)35 min, 10 ingredients
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whole tomatoes, drained and6 Morewhole tomatoes, drained, fresh basil leaves, washed and spun dry, extra-virgin olive oil, garlic, peeled, kosher salt and freshly ground black pepper, french baquettes, sliced 1-inch thick (about 36 slices), fresh mozzarella cheese, sliced 1/4-inch thick30 min, 7 ingredients
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firm tomatoes, peeled and cut in half and14 Morefirm tomatoes, peeled and cut in half, garlic cloves, peeled and left whole, coarse salt , to taste, fresh ground black pepper , to taste, olive oil, leafs basil , torn in half, low sodium vegetable broth, water, russet potato, peeled and cut into chunks, tomato paste, fresh basil, olive oil, balsamic vinegar, coarse salt, fresh ground black pepper1 hour 15 min, 15 ingredients
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Chilled Tomato and Yogurt Soup With Matane Shrimp, Basil, Mintfresh tomatoes, skinned and seeded (or tinned ) and10 Morefresh tomatoes, skinned and seeded (or tinned ), english cucumbers, plain yogurt, curry powder, extra virgin olive oil, fresh basil leaf, lightly packed, fresh mint leaves, lightly packed, fresh coriander leaves, lightly packed, salt and pepper, cooked matane shrimp (or tiny), yogurt (to garnish )11 min, 11 ingredients
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Tomato, Mozzarella, and Basil Salad (Ina Garten)tomatoes (4 medium), fresh mozzarella, basil leaves and3 Moretomatoes (4 medium), fresh mozzarella, basil leaves, good olive oil, kosher salt, freshly ground black pepper5 min, 6 ingredients
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Red and Yellow Tomato Salad with Basil, Olives and Onionstomatoes, cut into wedges (about 3 lb) and7 Moretomatoes, cut into wedges (about 3 lb), yellow cherry tomatoes (about 1 lb) or 2 cups red pear tomatoes, fresh basil leaf, rinsed and patted dry, nicoise olives (about 1 cup) or 20 medium other brine-cured black olives, red onions , halved lengthwise and cut lengthwise into thin wedges, olive oil, balsamic vinegar, salt and pepper15 min, 8 ingredients
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Tomato, Mozzarella and Basil Bruchettawhole tomatoes drained, fresh basil washed and spun dry and6 Morewhole tomatoes drained, fresh basil washed and spun dry, olive oil, garlic peeled, kosher salt, black pepper, french bread cut into 36 piece., fresh mozzarella cheese 1/4 in. thick8 ingredients
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Tomato Basil Topped Halibuttomatoes, diced and5 Moretomatoes, diced, fresh basil, chopped (or use 2 tsp dried basil), fresh oregano, chopped (or use 1/2 tsp dried oregano), garlic cloves, minced, olive oil, halibut fillets (you can also substitute any white fleshed fish here)25 min, 6 ingredients
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Tomato, Basil and Mozzaella Souptomatoes, olive oil, garlic cloves, balsamic vinegar and5 Moretomatoes, olive oil, garlic cloves, balsamic vinegar, kosher salt, ground black pepper, tomato juice, fresh basil leaves, mozzarella9 ingredients
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Tomato Basil Souptomatoes, peeled, seeded, and diced, tomato juice and5 Moretomatoes, peeled, seeded, and diced, tomato juice, fresh basil leaves, heavy whipping cream, butter, salt to taste, ground black pepper to taste35 min, 7 ingredients
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