115 tomato soup oregano roasted garlic Recipes

petite diced tomatoes, fire roasted diced tomatoes, olive oil, salt, oregano, pepper, garlic powder to taste, onion powder to taste

onion, chopped, stalk celery, chopped, diced fire-roasted tomatoes, fire-roasted tomatoes, crushed, vegetable broth, oregano, rosemary , crushed between your fingers, roasted garlic cloves, minced parsley or 1 tbsp chopped basil, salt and pepper, sugar (if needed)

tomatoes, garlic cloves, peeled and whole, red onion, olive oil, balsamic vinegar, oregano, remove leaves from stem, basil leaves, salt, pepper, fat-free vegetable broth or 2 cups fat-free chicken broth or 2 cups water, parmesan cheese, shaved or grated (optional)

tomatoes, preferably roma , cut in half lengthwise, garlic cloves, unpeeled, olive oil, salt and pepper to taste, onion, finely chopped, oregano, crumbled, sugar, butter, chicken stock or broth, heavy cream

chopped shallot, dried thyme, crumbled, unsalted butter, yellow bell peppers , roasted (procedure follows) and chopped coarse (about 6 cups), low-salt chicken broth plus additional to thin the soup, heavy cream, fresh lemon juice to taste, tomatoes , quartered lengthwise, unpeeled large garlic cloves, chopped shallot, dried oregano, crumbled, unsalted butter, low-salt chicken broth plus additional to thin the soup, heavy cream, fresh lemon juice to taste, fresh serrano chilies or jalapenos, seeded and chopped fine (wear rubber gloves), garlic clove, minced and mashed to a paste with 1/2 tsp salt, creme fraiche or sour cream

vine-ripened tomatoes, garlic cloves, olive oil, fresh oregano (or both) or fresh basil (or both), half-and-half cream (the amount is arbitrary, taste and use the amount that is right for you) (optional)

extra virgin olive oil, ripe tomatoes , cut in half crosswise, bell peppers , cut in half crosswise,ribs and seeds removed, vidalia onions , cut in half crosswise and peeled, stalks celery, chopped (no leaves), garlic, peeled and finely chopped, sodium-free seasoning (or to taste), cayenne pepper (or to taste), sun-dried tomato paste, tomato paste, chopped fresh basil, chopped chives, chopped oregano (if substituting dried herbs, use 1 tsp each), homemade chicken broth or 1 quart store bought low sodium chicken broth

extra virgin olive oil, ripe tomatoes , cut in half crosswise, green bell peppers , cut in 1/2 crosswise, ribs and seeds removed, vidalia onions , cut in half crosswise and peeled, celery ribs, chopped (no leaves), garlic cloves, peeled and finely chopped, sodium-free seasoning, to taste (used mrs dash), cayenne pepper , to taste, sun-dried tomato paste, tomato paste, chopped fresh basil or 4 tsp chives or 4 tsp oregano, mixed, homemade chicken broth or 1 quart commercial low-sodium chicken broth, coarse salt , to taste, fresh ground black pepper , to taste

ripe tomatoes, yellow onion, extra-virgin olive oil, sea salt & freshly ground black pepper, chipped fresh flat-leaf parsley, garlic cloves, low sodium vegetable broth, tomato paste, heavy cream or 1/2 cup whole milk, thick whole grain bread, mozzarella cheese, fresh oregano or basil leaves, for garnish

olive oil, onion, finely chopped (about 1 cup), diced tomatoes, warm vegetable stock, roasted garlic (see instructions below), fresh italian oregano leaves, loosely packed (3 tbsp chopped ), salt , to taste, fresh ground pepper , to taste, heavy cream, honey (optional) or 2 tsp sugar (optional)

boneless bottom round roast or 2 1/2-3 lbs chuck roast, ground black pepper, potatoes, peeled and cut into quarters, baby carrots, stalk celery , cut into 1-inch pieces, plum tomato, diced, condensed tomato soup, water, minced garlic, dried basil, dried oregano, dried parsley flakes, vinegar

lentils (about 6 oz), cold water, bay leaf, fresh sage leaves, fresh oregano sprig (or marjoram), head garlic, olive oil, fresh tomato (or 1 1/2 cups or 12 oz canned tomatoes with juice), red onion, diced (abourt 2 cups), salt, cumin seed, toasted and ground, dried oregano, toasted, carrot, diced (about 1/2 cup), red bell pepper, diced (or yellow ), dried ancho chile powder, chipotle chile puree (chipotle pepper puree), chopped cilantro, chopped fresh oregano

tomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, onion, finely chopped, dried oregano, sugar, unsalted butter, chicken stock or reduced-sodium chicken broth, heavy cream, garnish: oregano sprigs

tomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, salt, black pepper, onion, finely chopped, dried oregano, crumbled, sugar, unsalted butter, chicken stock or low-sodium broth, heavy cream, parmesan wafers, garnish: fresh oregano sprigs

tomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, salt, black pepper, onion, finely chopped, dried oregano, crumbled, sugar, unsalted butter, chicken stock or 3 cups low sodium chicken broth, heavy cream, parmesan cheese , wafers, fresh oregano sprig

tomatoes , cut in half lengthwise, onion, diced, garlic cloves, smashed and peeled, dried basil, dried oregano, salt, fresh ground black pepper, extra virgin olive oil, vegetable broth

cooked chicken meat, shredded, chicken broth, corn tortillas, sliced into strips, toasted (use as garnish), yellow onion , cut into slices, tomatoes, diced, yellow onion, diced, fresh jalapeno peppers, cut into rings, lime, juiced, dried oregano, roasted garlic cloves

tomatoes , roasted (you can use cherry , but i normally use plum for this), diced tomatoes, tomato paste, black beans , drain but don tsp rinse, onion (1/2 cup rough chopped, 1/2 cup diced fine), celery, fine diced, jalapeno pepper, chopped (i leave some ribs in for heat, but you can remove all the seeds and ribs if you like less heat), garlic, chopped, vegetable broth, lime , juice of, fresh cilantro, dried oregano, ground coriander, dried chili powder, cumin, sugar, olive oil (to roast the tomatoes, and to saute the onions, garlic and celery), salt, pepper, corn (frozen or canned is fine ), avocado, fine chopped, red onion, fine chopped, fresh lime juice, minced garlic, salt, pepper, sour cream, tortilla chips, chopped black olives (optional)