163603 tomato bacon quick french inspired Recipes

olive oil, garlic cloves, sliced thin, onion, chopped, smoked bacon, cut into small pieces, cooked rice, tomato sauce

tomatoes, bacon , crisply cooked and crumbled, fresh parsley, chopped, green onions, finely chopped, grated parmesan cheese, mayonnaise

unbaked deep dish pie shell, tomatoes , cut into 1/4 inch slices, bacon, strips cooked and crumbled, shredded cheddar cheese, mayonnaise

unbaked deep-dish pastry shells (9-inch), tomatoes , cut into 1/4-inch slices, bacon , crisp and crumbled, shredded cheddar cheese, heavy cream, eggs, salt & pepper

bacon, rind removed chopped, onion, chopped, instant minced garlic (optional), tomatoes, tomato paste, chicken stock, oregano, pepper

bacon, chopped green bell pepper, chopped onion, roma (plum) tomatoes, seeded and chopped, dried basil, mayonnaise, crushed garlic, refrigerated pizza crust dough, shredded swiss cheese

bacon, vegetable oil, all-purpose flour, onion, chopped, stewed tomatoes

bacon, butter, softened, white bread, american cheese, tomato

bacon, chopped, mayonnaise, dijon-style mustard, homemade-type white bread, crusts removed, thick large tomato slices

bacon, condensed cheddar cheese soup (or better yet , use pepper jack cheese cheese soup), milk, lemon juice, cayenne pepper, garlic powder, pepper, tomatoes, sliced, toast, buttered

tomato with juice (i use home canned), beef bouillon (i use better than boullion paste), milk (or half n half), bacon (fried crisp and crumbled), monterey jack pepper cheese (shredded )

bacon, tomatoes, bread, milk, green onions, finely chopped, grated cheddar cheese, egg, beaten, oregano, salt, fresh ground pepper

quick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm

french bread, bacon, velveeta cheese, butter, tomato (optional), mayonnaise, horseradish (optional)

french onion soup, undiluted, sliced deli roast beef, water, provolone cheese, hoagie rolls

green beans, cleaned and trimmed, tomatoes , about 12 oz, bacon , sliced crosswise into thin strips about 3/8 -inch thick, shallots, minced, cider vinegar, honey, dijon mustard, salt and pepper

bread , wheat, mayonnaise, american cheese, butter, spinach, fresh, tomatoes, bacon, cooked

tomatoes, bacon -- cooked and crumbled, mayonnaise, chopped green onions, grated parmesan cheese, fresh parsley -- snipped