Directions:
- Preheat oven 375 degrees F (190 degrees C).
- Place bacon in a large skillet over medium heat. Fry bacon until crisp. Drain on paper towels.
- Crumble bacon into a medium-size mixing bowl. Mix in bell pepper, tomatoes, and basil. In a separate small bowl, combine mayonnaise and garlic.
- Roll pizza crust into a 12x15 inch rectangular baking sheet. Spread the mayonnaise mixture evenly over the crust. Sprinkle the bacon mixture over the mayonnaise, and top the entire pizza with cheese.
- Bake 18 to 20 minutes or until the top is bubbly and the crust is golden brown. Cool and cut the pizza into 24 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.45 Kcal (224 kJ) | ||
| Calories from fat | 41.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.61g | 7% | |
|---|---|---|---|
| Cholesterol | 8.21mg | 3% | |
| Sodium | 60.87mg | 3% | |
| Potassium | 48.52mg | 1% | |
| Total Carbs | 1.05g | 0% | |
| Sugars | 0.55g | 2% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.97g | 4% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 29.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 194.6 Kcal (815 kJ) | ||
| Calories from fat | 151.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.78g | 7% | |
|---|---|---|---|
| Cholesterol | 29.88mg | 3% | |
| Sodium | 221.61mg | 3% | |
| Potassium | 176.66mg | 1% | |
| Total Carbs | 3.81g | 0% | |
| Sugars | 2.02g | 2% | |
| Dietary Fiber | 0.7g | 1% | |
| Protein | 7.18g | 4% | |
| Vitamin C | 15.4mg | 7% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 4.1mg | 6% | |
| Calcium | 108.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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