125605 tla tomato lettuce Recipes

market pantry multigrain bread, whole (2-3/5 dia) tomatoes, red, ripe, light dressing, leaf(10 g) lettuce , looseleaf

canned kidney beans, canned northern beans, diced tomatoes, lettuce, taco shells, shredded colby jack cheese, salsa

lean ground turkey breast, salt, lemon zest, mayonnaise, chopped fresh parsley, crumbled feta cheese, minced red onion, minced oregano, toppings: sliced pickled green tomatoes , lettuce, thinly sliced cucumber, dried crushed red pepper, and fresh dill sprigs

whole-grain bread, vegan mayonnaise (vegenaise), dulse seaweed, tomato, lettuce

lettuce leaves (i prefer cos, they recommend romaine), mayonnaise, bacon (cooked crisp and crumbled), cheddar cheese (grated or shredded , use low fat if you wish), roma tomato (small, diced )

tomatoes (not plum ), olive oil, fresh lime juice, firm-ripe california avocados, chopped onion, chopped fresh cilantro, minced fresh jalapeno chile, including seeds, salt, shredded iceberg lettuce, garnish: fresh cilantro sprigs

tomatoes, salt & freshly ground black pepper, avocados, peeled, pitted, and mashed, chopped onions, chopped cilantro (coriander leaves), fresh limes or 1 tsp lemon juice, jalapeno pepper, seeded and finely chopped (optional), lettuce leaf (to garnish ) (optional), diced tomato

lettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)

condensed tomato soup, undiluted, canola oil, sugar, cider vinegar, worcestershire sauce, prepared mustard, pepper, salt, garlic powder, tomato wedges, lettuce leaves

tomato, coarsely chopped, zucchini, thinly sliced, green onions, sliced, fresh basil leaves, snipped or 1/4 tsp dried basil, crushed, fat-free italian salad dressing, leaf lettuce, feta cheese, crumbled or 2 tbsp part-skim mozzarella cheese, shredded

tomatoes, whole wheat bread, toasted, avocado, sliced, lettuce, mayonnaise, salt , to taste, pepper , to taste

olive oil, white wine vinegar, grated parmesan cheese, italian parsley, chopped, dijon mustard, head romaine lettuce , torn into bite-size pieces, head red leaf lettuce , torn into bite-size pieces, tomatoes (red and yellow together are pretty) or 2 cups red pear tomatoes, halved (red and yellow together are pretty), kalamata olive, pitted and halved

lettuce, onion, lime, basil, dried, rosemary, dried, oregano, chives, fresh, tomatoes, black pepper

sour cream, mayonnaise, fresh lemon juice, dried tarragon, crumbled, dried dill weed, garlic clove, crushed, green onion, finely chopped, watercress, finely chopped, spinach, leaves only, finely chopped, parsley, finely chopped, danish blue cheese , crumbed, sliced tomato, lettuce leaf

bread (i used homemade rye , but you can use any), cooked chicken, lettuce leaves, tomato, olive oil (or more to taste)

steak , for stir-fry, whole white mushroom, green onions, tomatoes, lettuce, beef broth, kosher salt, black pepper, olive oil

tomato juice, kale, jalepeno pepper, stalks celery, lemon juice, apple juice, head of romaine lettuce