37 til gur makar Recipes

  • Gur Walay Chawal
    basmati rice (washed and soaked for half hour.) and
    5 More
    basmati rice (washed and soaked for half hour.), gur (jaggery), green cardamom pods (choti ilaichi, powdered), loung ), cooking oil, water
    55 min, 6 ingredients
  • Til Ke Ladoo (sesame Seed Ladoo)
    sesame seeds, water and
    2 More
    sesame seeds, water, brown sugar or 1 1/2 cups powdered jaggery, coconut, chopped finely into small pieces
    30 min, 4 ingredients
  • Dinosaur Bar-b-que Drunken Spicy Shameless
    shrimp, domestic beer, cider vinegar, water and
    41 More
    shrimp, domestic beer, cider vinegar, water, old bay seasoning, shrimp in the shell, minced garlic, cocktail sauce, mutha sauce, prepared horseradish, worcestershire sauce, juice of 1/4 lime, juice of 1/4 lemon, tabasco sauce, check the mutha sauce recipe, just like the name says , this is the basis-the true mother of all the sauces we have in this book.( dinosaur barbque by john stage nancy radke)it is a balanced blend of sweet, savory, spicy, and smoky flavors that acts as our leapin off point for creating a world of barbecue sensations. it can even stand alone as a traditional slatherin sauce for ribs and chicken., vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, kosher salt and black pepper, minced garlic, tomato sauce, ketchup (preferably heinz), water, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, coarsely ground black pepper, ground allspice, liquid smoke (optional), pour the oil into a large saucepan and set over medium-high heat. toss in the onions, green peppers, and jalapenos and give them a stir. season with a pinch of sa1tsp and pepper and cook til soft and golden. add the garlic and cook for 1 minute more. dump in everything else except the liquid smoke., bring to a boil, then lower the heat so the sauce simmers. simmer for 10 minutes. swirl in the liquid smoke and let the sauce cool., pour it into a container, cover , and store in the fridge til ready to use., variation : hot bbq sauce, add 2 or 3 seeded and minced habanero peppers (about 1 1/2 tsp to 1 tbsp) along with the onions, peppers, and jalapenos. also add 1/2 tsp cayenne pepper along with the other ingredients for extra punch., danger, working with habanero can cause plenty of personal pain and suffering if you re not careful. never touch the cut flesh or seeds with your bare hands. while it won tsp sting your hands (unless you ve got a cut), the volatile oils from the peppers get into your pores and can be transferred to your eyes or other moist, sensitive areas on your body long after you re done cookin . even washing your hands doesn tsp help. so wear latex gloves while with habaneras and be sure to protect yourself.
    3 min, 45 ingredients
  • Methi Ki Roti
    fenugreek leaves (methi), wheat flour, turmeric powder and
    6 More
    fenugreek leaves (methi), wheat flour, turmeric powder, red chili powder, dhaniya powder (coriander), gur (jaggery), salt, water, oil (to roast the roties)
    45 min, 9 ingredients
  • Broccoli and Cauliflower with Pine Nuts and Raisins
    broccoli florets, cauliflower florets and
    6 More
    broccoli florets, cauliflower florets, garlic, in thin slices, raisins, pine nuts, bacon , cooked til crispy and crumbled, olive oil, salt and pepper
    15 min, 8 ingredients
  • Coq Au Vin
    bacon, chop and cook til crispy, butter and
    13 More
    bacon, chop and cook til crispy, butter, broiler-fryer chickens, cut into quarters, white pearl onions (peeled and left whole ), mushrooms, sliced, garlic cloves (minced ), scallion (cleaned and cut up ), flour, dry red table wine, chicken bouillon cubes, boiling water, salt, pepper, thyme, bay leaf
    1 hour 15 min, 15 ingredients
  • Eat Til You Bust Chicken Tortilla Soup
    bone in chicken breasts, water and
    18 More
    bone in chicken breasts, water, stalks celery, sliced in 1/4-inch pieces, carrots, peeled and sliced in 1/4-inch pieces, onions, chopped, minced garlic, salt (or to taste), white pepper (can use more ), black pepper (can use more ), cayenne pepper (can use more ), cumin (can use more ), chopped fresh cilantro, diced tomatoes and green chilies, original (rotel), diced tomatoes and green chilies, mild (rotel), heavy whipping cream (can use more ), corn, drained, corn tortillas, monterey jack and cheddar cheese blend, fancy shred (for topping), peanut oil or canola oil or vegetable oil, for frying tortilla strips, chicken base (better than bullion, can use more)
    3 hour 20 min, 20 ingredients
  • Saag Paneer (Panir) - Indian Spinach and Cheese
    onion, chopped, garlic cloves, crushed, ground ginger and
    9 More
    onion, chopped, garlic cloves, crushed, ground ginger, garam masala, ground coriander, ground cumin, chili powder, chopped tomato, chopped spinach, cubed panir (fried til golden), plain yogurt, salt
    30 min, 12 ingredients
  • Veggiewiches With Avocado Spread
    avocado, cream cheese, alfalfa sprout, tomato (sliced ) and
    3 More
    avocado, cream cheese, alfalfa sprout, tomato (sliced ), banana pepper (pickled ), veggie bacon (cooked til slightly crispy), whole grain bread (i use flat bread, ciabatta or pita would also be great)
    20 min, 7 ingredients
  • Cottage Potato Bake
    potatoes, peeled and cooked, butter, onion, chopped and
    7 More
    potatoes, peeled and cooked, butter, onion, chopped, rosemary, salt, pepper, cottage cheese , beaten til smooth, sour cream, eggs, beaten, flour
    1 hour 5 min, 10 ingredients
  • Homemade Til Gur For Makar Sankranti Homemade Til Gur For Makar Sankranti
    sesame seeds (til), ghee, jaggery
    1 hour , 3 ingredients
  • Gur  Jeera ( Jaggery N Cumin) Gur Jeera ( Jaggery N Cumin)
    clarified butter (ghee), cumin seed (jeera), jaggery
    10 min, 3 ingredients
  • Grustolli Italian Fried Cookies Grustolli Italian Fried Cookies
    til brown , about 3 minutes on each side. and
    13 More
    til brown , about 3 minutes on each side., after each addition mix well, butter or margarine ( room temp.), granulated sugar, extra large eggs slightly beaten, brandy, vanilla, juice of 1 medium orange, juice of 1/2 medium lemon, salt, flour with 1 tbsp baking powderadd about 6 more cups of (1 cup at a time )
    3 min, 14 ingredients
  • Sesame Seeds Chikki - Til Ka Ladoo - Til Ka Chikki Sesame Seeds Chikki - Til Ka Ladoo - Til Ka Chikki
    sesame seeds, water, brown sugar or powdered jaggery and
    1 More
    sesame seeds, water, brown sugar or powdered jaggery, coconut, chopped finely into small pieces
    4 ingredients
  • Garam Golpapdi Garam Golpapdi
    whole wheat flour (gehun ka atta), saunf (fennel seeds) and
    5 More
    whole wheat flour (gehun ka atta), saunf (fennel seeds), poppy seed, grated jaggery (gur), milk, cardamom powder (elaichi), ghee
    8 min, 7 ingredients
  • Elegant Chicken in Phyllo Elegant Chicken in Phyllo
    boneless chicken breasts, yellow onion, sliced and
    15 More
    boneless chicken breasts, yellow onion, sliced, portabella mushroom, chopped fine, fresh spinach , microwaved in covered bowl til just soft,and seasoned with, lemon juice, salt and pepper, fontina, sliced (or other sharp or rich cheese), flour, seasoned with, salt , and, pepper, olive oil, dried basil, dried tarragon, salt and pepper, phyllo pastry sheets (approx. 12 x 18 ea.), butter, melted & combined with, olive oil (for brushing phyllo)
    1 hour 30 min, 17 ingredients
  • Country Breakfast Potato Patties Country Breakfast Potato Patties
    potatoes, peeled or unpeeled ,boiled til soft and
    5 More
    potatoes, peeled or unpeeled ,boiled til soft, onions, finely chopped, celery, finely chopped, green bell peppers, finely chopped, whole wheat flour, minced fresh parsley
    35 min, 6 ingredients
  • Hearts of Italy Pizza W/White Wine Honey Crust Hearts of Italy Pizza W/White Wine Honey Crust
    active dry yeast, warm water, white wine, room temp, honey and
    23 More
    active dry yeast, warm water, white wine, room temp, honey, olive oil, all-purpose flour, divided, salt, ricotta cheese, cream cheese , softened til creamy, grated asiago cheese, dried parsley flakes, pancetta, chopped, shallot, halved and thinly sliced, minced garlic, frozen chopped spinach, drained and squeezed dry, artichoke hearts , packed in water drained and quartered (or coarsely chopped), coarsely chopped sun-dried tomatoes packed in oil or 1/2 cup water, drained, fresh sliced mushrooms, chopped roasted red pepper, sliced black olives, chopped fresh basil (or 1 tsp. dried ), oregano, fontina, thinly sliced, grated asiago cheese, ground cayenne pepper, fresh cracked pepper, lightly toasted pine nuts, coarsely chopped
    1 hour , 27 ingredients




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