Veggiewiches With Avocado Spread Recipe

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Veggiewiches With Avocado Spread
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Ingredients:

Directions:

  1. Peel the avocado and discard seed. In a food processor blend avocado and cream cheese until creamy.
  2. Spread a few tablespoons of mixture onto 5 slices of bread. top with two slices of bacon, sprouts, tomato slice, and banana peppers.
  3. Repeat for remaining sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.38 Kcal (1785 kJ)
Calories from fat 201.23 Kcal
% Daily Value*
Total Fat 22.36g 34%
Cholesterol 31.19mg 10%
Sodium 771.96mg 32%
Potassium 748.87mg 16%
Total Carbs 38.87g 13%
Sugars 6.93g 28%
Dietary Fiber 9.15g 37%
Protein 19.75g 40%
Vitamin C 24.9mg 42%
Iron 5mg 28%
Calcium 110.1mg 11%
Amount Per 100 g
Calories 173.78 Kcal (728 kJ)
Calories from fat 82.02 Kcal
% Daily Value*
Total Fat 9.11g 34%
Cholesterol 12.71mg 10%
Sodium 314.63mg 32%
Potassium 305.22mg 16%
Total Carbs 15.84g 13%
Sugars 2.82g 28%
Dietary Fiber 3.73g 37%
Protein 8.05g 40%
Vitamin C 10.2mg 42%
Iron 2.1mg 28%
Calcium 44.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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