113232 tequila mango chipotle lime rice pork Recipes

mangoes (kent or hayden variety are best), sweet rice , uncooked the kind i buy has corn starch added and is short grained (bought at asian stores), water, canned unsweetened coconut milk, splenda granular, sugar substitute or 1/2 cup sugar

orange marmalade, jalapeno pepper, seeded and finely chopped, lime juice, grated fresh gingerroot, pork loin chops with bone (about 8 oz. each), fresh cilantro, minced, lime wedge

tequila, orange-flavored liqueur, ripe pureed mango, sugar, lime juice, ice cube

mango, gelatin powder, egg whites, sugar (to taste) or 1 -2 tbsp splenda granular (to taste), lime juice, divided, lime zest , strips (optional)

tequila, salt, paprika, lime juice, olive oil, ground red pepper (cayenne), salmon fillets, skin on

chipotle chile in adobo, minced, lime juice, divided, olive oil, divided, fresh cilantro leaves, minced, sugar, divided, table salt & fresh ground pepper, garlic cloves, minced, water, boneless skinless chicken breasts, vegetable oil , for grill rack

mango, fresh lime juice , or to taste, sugar , or to taste, mango ice cream, chilled ginger ale

rice, cooked to package directions, salsa, hot style, pinto beans, drained and rinsed, head chipotle chicken, sliced 1/4-inch thick, diced, head 3 pepper colby jack cheese, shredded, sandwich wraps , sundried tomato flavor

ripe mangoes (about 2 cups), chipotle chile in adobo, fresh cilantro leaves, freshly squeezed lime juice, tequila, minced garlic, lime zest, kosher salt, divided, fryer, cut up, grain rice, chicken broth, water, salt, chopped fresh cilantro, lime zest

all-purpose flour, dark brown sugar (i use splenda ), salt, butter, cold, egg yolks, beaten, sweetened condensed milk (i use low-fat ), cornstarch, lime juice, mango , puree, lime zest, grated, egg whites, cream of tartar, sugar (i use splenda blend ), cream of coconut (i use coco lopez), coconut, toasted (optional)

mangoes , cheeks removed, peeled, coarsely chopped, fresh long red chile , deseeded, finely chopped, ice cubes, tequila (1/3 cup), fresh lime juice, caster sugar

tequila, fresh squeezed lime juice, garlic, minced, pepper, shrimp (peeled and deveined ), adobo sauce (1/2 cup adobo + 1/2 cup bbq sauce, recipe to follow), bacon (cut in half ), seasoning salt, dried ancho chiles (stems and seeds removed), chipotle chiles in adobo , clinging to it or 1 large dried pasilla pepper (stems and seeds removed), boiling water, onion (chopped ), garlic (minced ), oregano, cumin, cinnamon, sugar, vegetable oil, distilled white vinegar, prepared barbecue sauce

chipotle peppers, qt mango puree, red wine vinegar, lime juice, qts hickory bbq sauce, pure cane molasses, minced jalapenos, salt and pepper to taste

pork baby back rib racks, dark beer, brown sugar, soya sauce, mango, peeled and diced, peach, peeled and diced, orange , juice of, lime , juice of, garlic cloves, chopped, ginger, peeled and chopped, hot pepper flakes, favorite barbecue sauce (optional)

mangoes, peeled, pitted and julienned, napa cabbage, halved and sliced very thinly, red pepper , julienned, red onion, thinly sliced, fresh lime juice (from about 2 limes), rice vinegar, oil , of your choice, salt, red pepper flakes (or to taste, or omit and whisk in chile paste), sliced fresh mint leaves, toasted cashews, coarsely chopped

tequila, freshly squeezed lime juice, freshly chopped cilantro leaves, fresh red onion, chopped, salt and pepper, raw shrimp

chipotle chiles in adobo, water, fresh lime juice (juice of 2 limes), minced fresh garlic clove, honey, chopped fresh cilantro

rice (use correct for best results, sweet glutenous), coconut milk, sugar, salt, coconut milk, rice flour (make a slurry with 1 tbsp cold water then add to remaining ingredients, can substitute all-purpose f), salt, mangoes, garnish with crunchy mung beans or chopped almonds or cashew nuts