241807 tenderloin dried beurre sauce Recipes

dried great northern beans (about 6 1/2 oz), chicken stock or canned low-salt chicken broth, olive oil, chopped onion, chopped carrot, chopped celery, chopped fresh thyme or 2 tsp dried, grated lemon peel, ounceahi tuna steaks (each about 3/4 to 1 inch thick ), sun-dried tomato sauce

assorted colored corn tortillas (in small strips), canola oil (as needed), salt & fresh ground pepper (to taste), avocados (pitted, peeled, chopped ), red bell pepper (minced ), onion (minced ), lime , juice of, dried new mexico chiles, onion (chunked), garlic cloves (minced ), tomatoes (seeded, halved ), chicken stock, beef tenderloin steaks (2 inches thick ), olive oil, brown sugar, manchego cheese (shredded ), cilantro (minced )

pork tenderloins (1 lb each), salt, butter, half-and-half cream, minced fresh parsley, herbes de provence, reduced-sodium soy sauce, beef bouillon granules, crushed red pepper flakes

dried sage, dried thyme, salt, freshly ground black pepper, pork tenderloin, trimmed, fat-free , less-sodium chicken broth, dried cranberries, cranberry juice cocktail (such as ocean spray), grape jelly

dried tomatoes in oil, skinned and boned chicken breasts, salt, divided, pepper, chicken broth, dried oregano, balsamic vinegar, garnish: fresh oregano sprig

mild chili powder, paprika, cornstarch, salt, dried onion flakes, sugar, ground cumin, garlic powder, oregano, ground coriander, cayenne

veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste

veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste

pork tenderloin (about 1 lb), dried thyme, salt-free seasoning blend, pepper, reduced-fat margarine, sliced fresh mushrooms, onion, sliced, cornstarch, skim milk, dijon mustard

sun-dried pasta sauce, water, uncooked italian sausages (7 links ), uncooked manicotti pasta shells, shredded mozzarella cheese (8 oz.), shredded parmesan cheese (1 oz.)

dried cherries or cranberries, merlot, sugar, grated orange rind, grated fresh ginger

vegetable cooking spray, pork tenderloins, low-fat milk, all-purpose flour, divided, dijon mustard, dry white wine, nonfat sour cream, pepper, fresh rosemary sprigs (optional)

minced dried tomatoes packed in oil, drained, plain nonfat yogurt, dried basil

boiling water, dried pineapple bits, sugar, cornstarch, butter, salt

water and apple juice, dried cherries, sugar or honey to taste

dried chiles (anchos, pasillas, guajillos, etc.), garlic, unpeeled, cumin seeds, oregano, black peppercorns, chicken stock, lard or oil, salt to taste

light brown sugar, cornstarch, dry white wine, chicken broth, balsamic vinegar, dried cranberries (available at specialty foods shops), dried tarragon, crumbled, minced fresh parsley leaves plus sprigs for garnish