Warm Dried Cherry Sauce Recipe

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Warm Dried Cherry Sauce
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Ingredients
5
Count
Nutrition
526
Calories
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Ingredients:

  • 1 1/2 cups dried cherries
  • 2 cups water
  • 1/2 cup sugar
  • 2 1/2 tbsp cornstarch
  • 2 1/2 tbsp brandy

Directions:

  1. Combine all ingredients in a medium saucepan; stir well. Cook over medium heat 8 minutes or until thickened. Spoon sauce over cheesecake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.54 Kcal (2200 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.85mg 1%
Potassium 462.08mg 10%
Total Carbs 111.34g 37%
Sugars 85.71g 343%
Dietary Fiber 4.34g 17%
Protein 2.07g 4%
Vitamin C 14.5mg 24%
Calcium 75.3mg 8%
Amount Per 100 g
Calories 65.86 Kcal (276 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.61mg 1%
Potassium 57.9mg 10%
Total Carbs 13.95g 37%
Sugars 10.74g 343%
Dietary Fiber 0.54g 17%
Protein 0.26g 4%
Vitamin C 1.8mg 24%
Calcium 9.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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