68 tender rolls Recipes

  • Oatmeal-Crusted Chicken Tenders
    rolled oats, fresh parmesan cheese, grated and
    5 More
    rolled oats, fresh parmesan cheese, grated, fresh thyme, chopped (or 1/4 tsp dried ), salt, ground black pepper, chicken breast tenders
    25 min, 7 ingredients
  • Tender Pork Sandwiches
    lean boneless pork cutlets (1-1/2 lb and 1/4 inch thick ) and
    9 More
    lean boneless pork cutlets (1-1/2 lb and 1/4 inch thick ), lemon-pepper seasoning, butter, salt , optional, mayonnaise, lemon juice, yellow or dijon mustard, kaiser rolls or hamburger buns, split and toasted, lettuce leaves, tomato slices
    15 min, 10 ingredients
  • Sausage Rolls With Sauerkraut
    pork steaks, pounded with a meat tenderizer to 1/4 inch t... and
    7 More
    pork steaks, pounded with a meat tenderizer to 1/4 inch thick (or use 1/4-inch steaks cut from 3/4 lb pork tenderloin), smoked link sausage, vegetable oil, chopped onion, tomatoes, chopped, caraway seed, dried thyme, sauerkraut, drained
    50 min, 8 ingredients
  • Chinese Egg Rolls
    ground pork (not pork sausage), soy sauce and
    12 More
    ground pork (not pork sausage), soy sauce, shredded and chopped napa cabbage, diced bamboo shoot, minced scallions , including tender green tops, coarsley chopped canned mung bean sprouts, peanut oil, soy sauce, hoisin sauce, chili paste (optional), cornstarch, egg, beaten for egg wash, egg roll wraps, oil , to fill deep fryer according to mfg directions heated to 350 degrees (f)
    1 hour 15 min, 14 ingredients
  • Chicken Tempura Rolls
    sushi rice, rice vinegar, sugar, salt and
    11 More
    sushi rice, rice vinegar, sugar, salt, frozen breaded chicken tenders, thawed orange juice concentrate, reduced-sodium soy sauce, minced fresh gingerroot, crushed red pepper flakes, sesame oil, bamboo sushi mat, sliced almonds, chopped and toasted, green onions (green portion only ), sweet red pepper , julienned, navel orange, peeled, sectioned and cut into thin strips
    15 ingredients
  • Spinach and Omelet Roll
    dashi, mirin (sweet rice wine), soy sauce and
    7 More
    dashi, mirin (sweet rice wine), soy sauce, tender spinach (about 1 bunch), cornstarch, water, eggs, sake, sugar, vegetable oil
    4 hour , 10 ingredients
  • Herbed Oven-Fried Chicken
    buttermilk, garlic cloves, finely minced, salt, oil and
    6 More
    buttermilk, garlic cloves, finely minced, salt, oil, boneless skinless chicken breasts or 1/2 lb chicken tenders, rolled oats, red pepper flakes, grated parmesan cheese, fresh basil leaves or 1/4 cup fresh rosemary needles, olive oil flavored cooking spray
    12 hour 30 min, 10 ingredients
  • Love-Me-Tender Nut Burgers!
    hamburger buns or 4 large rolls, hamburger and
    9 More
    hamburger buns or 4 large rolls, hamburger, creamy peanut butter, minced garlic, chopped onions or 2 tbsp thinly sliced onions, if you prefer, honey barbecue sauce, more if desired, white american cheese, lean bacon, cooked, more if desired, tomatoes, prepared creamy coleslaw, spicy mustard
    25 min, 11 ingredients
  • Old World Italian Beef Roll
    bacon or salami, cut into 1-inch pieces and
    13 More
    bacon or salami, cut into 1-inch pieces, seasoned bread crumbs, grated parmesan cheese, garlic salt, minced fresh parsley, salt, pepper, egg, lightly beaten, water, beef top round steak (1-1/2 lb and 1/2-inch thick), pounded to tenderize, canola oil, water, spaghetti sauce, cooked pasta
    1 hour 10 min, 14 ingredients
  • Fall-Apart-Tender Braised Topside of Beef Fall-Apart-Tender Braised Topside of Beef
    rolled beef (topside with no added fat), olive oil and
    12 More
    rolled beef (topside with no added fat), olive oil, red onions, peeled and quartered, a celeriac, peeled and cut into chunks, shatanay carrots, peeled and halved lengthways, garlic cloves, beef bouillon cubes, just boiled water, red wine, bay leaf, dried oregano, dried herbs, ground black pepper, gravy mix
    8 hour 30 min, 14 ingredients
  • Cordon Bleu Egg Rolls Cordon Bleu Egg Rolls
    cubed cooked chicken breasts and
    10 More
    cubed cooked chicken breasts, frozen breaded chicken tenders, thawed and cubed, shredded swiss cheese, cubed deli ham, honey mustard, sliced ripe olives, drained, egg roll wrappers, oil for frying, mayonnaise, honey mustard
    20 min, 11 ingredients
  • Versatile B.l.d. Roll Up Versatile B.l.d. Roll Up
    flour tortillas, 7 inch size, room temperature and soft e... and
    7 More
    flour tortillas, 7 inch size, room temperature and soft enough to be able to roll, eggs, room temperature, water, salt and pepper, to taste, shredded cheddar cheese (cheeses left over from taco dinner night work great.), crisp-cooked bacon, crumbled , fat reserved, cooked asparagus (leftovers tips and tender stems from dinner works!), green onion, finely sliced (optional)
    20 min, 8 ingredients
  • Corned Beef And Cabbage Rolls Corned Beef And Cabbage Rolls
    corned beef brisket, onion, quartered and
    7 More
    corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.
    45 min, 9 ingredients
  • Cresent Roll-Chicken-Cordon-Bleu Cresent Roll-Chicken-Cordon-Bleu
    crescent rolls , refrigerated dough, ham, sliced and
    2 More
    crescent rolls , refrigerated dough, ham, sliced, monteray jack cheese, slices, halved, frozen chicken breast tenders
    40 min, 4 ingredients
  • Barbecued Beef Roll Barbecued Beef Roll
    full cut round steaks , steak shoud be cut 1/2 to 3/4-inc... and
    21 More
    full cut round steaks , steak shoud be cut 1/2 to 3/4-inch thick, catsup, chili sauce, brown sugar, wine vinegar, steak sauce, cumin, chili powder, meat tenderizer, salt, pepper, cheddar cheese, shredded, kernel corn, green pepper, chopped, pitted ripe olives, chopped, unbleached all-purpose flour, cooking oil, water, cheddar cheese, shredded, pitted ripe olives, sliced, tomato roses, green pepper slices
    22 ingredients
  • Mom's Rolled Flank Steak Mom's Rolled Flank Steak
    flank steaks, plain meat tenderizer, soy sauce and
    9 More
    flank steaks, plain meat tenderizer, soy sauce, cooking sherry, tarragon vinegar, pepper, butter, onion, chopped, green pepper, chopped, fresh mushrooms, chopped, fresh parsley, chopped, salt
    35 min, 12 ingredients
  • Cheesy Asparagus Beef Roll-Ups Cheesy Asparagus Beef Roll-Ups
    butter, fresh asparagus spears , cut in half crossways and
    20 More
    butter, fresh asparagus spears , cut in half crossways, garlic, minced, red onion, chopped, red wine vinegar, soy sauce, chicken broth, garlic salt , or to taste, garlic and herb seasoning blend (such as mrs. dash), ground black pepper, beef cube steaks (tenderized beef round), garlic salt , or to taste, ground black pepper, garlic and herb seasoning blend (such as mrs. dash), dijon mustard, garlic, minced, sauerkraut, drained, american cheese , torn into pieces, condensed cream of mushroom soup, divided, sour cream, grated parmesan cheese, american cheese
    1 hour 30 min, 22 ingredients
  • Sushi Roll: Maki (Robert Irvine) Sushi Roll: Maki (Robert Irvine)
    sheets nori ( seaweed) approximately 5 by 7-inches and
    9 More
    sheets nori ( seaweed) approximately 5 by 7-inches, prepared vinegared sushi rice, prepared wasabi, sushi grade salmon , cut into 12 (7-inch) long by 1/4-inch thick strips, english cucumber, peeled , seeds removed, and sliced into 12 (7-inch) long by 1/4-inch thick strips, scallions, white and tender green parts only, cut into 12 (7-inch) lengths, cornstarch dissolved in 1 tbsp water, vinegared water , in which to dip knife, tobiko (flying fish roe), special equipment : a bamboo sushi mat
    25 min, 10 ingredients




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