164939 tempura crab bites ginger sauce Recipes

  • Crab  monsoon  With Mango-ginger Sauce
    wild dungenous crab meat, cream cheese, softened and
    8 More
    wild dungenous crab meat, cream cheese, softened, minced chives, minced cilantro, mild curry powder , to taste, mango-ginger sauce, mango chutney, rice wine vinegar , to taste, won ton wrappers, medium thickness (best to get authentic ones at an asian market, if you can), canola oil, for frying
    45 min, 11 ingredients
  • Crab Bites
    crab meat, drained, cream cheese, softened and
    5 More
    crab meat, drained, cream cheese, softened, dried dill weed, garlic, minced, dried parsley, phyllo tart shells, cocktail sauce
    10 min, 7 ingredients
  • Steamed Crab With Ginger
    crabs (blue swimmers raw, cleaned and quartered) and
    7 More
    crabs (blue swimmers raw, cleaned and quartered), lemongrass (stems pale section only, thinly sliced), sugar, soy sauce, cm ginger (piece fresh, peeled and cut into matchsticks), spring onions (scallions, ends trimmed and thinly sliced), white pepper, coriander (leaves, to garnish )
    15 min, 8 ingredients
  • Tempura Crab Bites with Soy-Ginger Dipping Sauce Tempura Crab Bites with Soy-Ginger Dipping Sauce
    egg whites, cornstarch, dry white wine, hot sauce and
    9 More
    egg whites, cornstarch, dry white wine, hot sauce, kosher salt, jumbo soft-shell crabs, cleaned, low-sodium soy sauce, scallion, thinly sliced, rice vinegar, asian sesame oil, grated ginger, sugar, vegetable oil, for frying
    13 ingredients
  • Crab Bites Crab Bites
    crab meat, old english cheese, butter - softened and
    4 More
    crab meat, old english cheese, butter - softened, garlic power, seasoned salt, english muffins, parsley (garnish )
    7 ingredients
  • Wasabi-Crusted Salmon with Orange-Ginger Sauce (Emeril Lagasse) Wasabi-Crusted Salmon with Orange-Ginger Sauce (Emeril Lagasse)
    wasabi powder, water, rice wine vinegar, soy sauce and
    25 More
    wasabi powder, water, rice wine vinegar, soy sauce, salmon fillet pieces, skin removed, original essence , recipe follows, panko crumbs, vegetable oil, orange-ginger sauce , recipe follows, toasted black and white sesame seeds, garnish, steamed long-grain white rice, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder
    50 min, 29 ingredients
  • Vanilla Angel Food Cake with Mango-Ginger Sauce Vanilla Angel Food Cake with Mango-Ginger Sauce
    sugar, cake flour, salt, egg whites (about 11 large) and
    6 More
    sugar, cake flour, salt, egg whites (about 11 large), warm water, cream of tartar, vanilla extract, powdered sugar, sliced crystallized ginger (optional), mango-ginger sauce
    10 ingredients
  • Crunchy Shrimp Roll with Ginger Sauce Crunchy Shrimp Roll with Ginger Sauce
    japanese rice, sushi vinegar and
    19 More
    japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish, golf ball-size ginger pieces, peeled and sliced, roasted sesame seeds, soy sauce, mayonnaise, sushi vinegar, water, lemon, juiced
    1 hour 5 min, 21 ingredients
  • Seared Sesame Tuna with Orange-Ginger Sauce Seared Sesame Tuna with Orange-Ginger Sauce
    garlic clove, minced and
    11 More
    garlic clove, minced, orange-ginger sauce and glaze (such as iron chef), seasoned rice vinegar, low-sodium soy sauce, dark sesame oil, canola oil, tuna steaks (about 1 inch thick ), salt, sesame seeds, black sesame seeds, sliced green onions
    14 min, 12 ingredients
  • Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce
    ground star anise, ground cinnamon, ground fennel and
    16 More
    ground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt
    45 min, 20 ingredients
  • Crunchy Shrimp Roll With Ginger Sauce Crunchy Shrimp Roll With Ginger Sauce
    japanese rice, sushi vinegar and
    12 More
    japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish
    15 min, 14 ingredients
  • Oriental Salad with Spicy Ginger Sauce Oriental Salad with Spicy Ginger Sauce
    spicy ginger sauce, rice vinegar, peanuts
    3 ingredients
  • Tempura Vegetables with Soy Sauce Tempura Vegetables with Soy Sauce
    all-purpose flour, cornstarch, salt, club soda, chilled and
    5 More
    all-purpose flour, cornstarch, salt, club soda, chilled, vegetable oil, red pepper, cut into large chunks, handful green beans, trimmed, zucchini , sliced on a bias, soy sauce, for dipping
    20 min, 9 ingredients
  • Tempura Avocado Bites With Teriyaki-Lemon Dipping Sauce Tempura Avocado Bites With Teriyaki-Lemon Dipping Sauce
    avocados, tempura mix, water, salt, pepper, garlic powder and
    8 More
    avocados, tempura mix, water, salt, pepper, garlic powder, onion powder, paprika, cayenne (*optional, if you want it a little spicy ), canola oil (you may also use olive oil, is not as expensive), japanese mayonnaise (kewpie brand or regular light mayo), teriyaki sauce (kikkoman brand), lemon, wasabi (optional)
    18 min, 14 ingredients
  • Bite-Size Wasabi Crab Cakes & Ginger Aioli Bite-Size Wasabi Crab Cakes & Ginger Aioli
    sliced green onion , sliced on a bias, minced shallot and
    14 More
    sliced green onion , sliced on a bias, minced shallot, mayonnaise, wasabi paste, seasoned rice vinegar, lemon zest, fresh lemon juice, tamari or 1 tsp soy sauce, fresh lump crabmeat, drained and picked, egg, lightly beaten, panko breadcrumbs, divided (japanese breadcrumbs), canola oil, mayonnaise, chopped fresh cilantro, minced fresh ginger, rice vinegar
    24 min, 16 ingredients
  • Bless Chili Crabs Bless Chili Crabs
    crabs, fresh ginger, eggs, water, cornflour, water and
    8 More
    crabs, fresh ginger, eggs, water, cornflour, water, soybeans, water, vinegar, tomato sauce, sugar, chili sauce, sesame oil, chilies
    45 min, 14 ingredients
  • Tempura Pork with Finnadinni Sauce (Robert Irvine) Tempura Pork with Finnadinni Sauce (Robert Irvine)
    lemon, juiced, soy sauce, white balsamic vinegar and
    18 More
    lemon, juiced, soy sauce, white balsamic vinegar, granulated sugar, jalapeno, seeded and diced, loosely packed cilantro leaves, loosely packed parsley leaves, loosely packed basil leaves, loosely packed mint leaves, minced garlic, all-purpose flour, cornstarch, baking powder, salt, egg, soda water, rice wine vinegar, buttermilk, cajun spice, pork tenderloin (1 1/2 to 2 lb), sliced 1/2-inch thick on bias, oil, for frying
    55 min, 21 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese, fresh or canned crab meat and
    7 More
    cream cheese, fresh or canned crab meat, worcestershire sauce, soy sauce, green onions, finely sliced, garlic, finely minced, red onion, chopped, wonton wrappers, oil for deep-frying
    20 min, 9 ingredients




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