Main
Recipes
Vanilla Angel Food Cake with Mango-Ginger Sauce Recipe

Vanilla Angel Food Cake with Mango-Ginger Sauce Recipe

Posted by

Rate It!

Vanilla Angel Food Cake with Mango-Ginger Sauce

Add your photo!

Ingredients

Count

Nutrition

115

Calories

Comments Print recipe

Ingredients:

Serving

1 1/2 cups sugar
1 cup sifted cake flour
1/2 tsp salt
1 1/2 cups egg whites (about 11 large)
2 tsp warm water
1 tsp cream of tartar
2 tsp vanilla extract
powdered sugar
thinly sliced crystallized ginger (optional)
mango-ginger sauce

Directions:

Preheat oven to 350°F. Sift 1/2 cup sugar, flour and salt into medium bowl 5 times. Using electric mixer, beat egg whites in large (at least 4-quart) bowl until foamy. Add 2 teaspoons warm water and cream of tartar and beat until soft peaks form. Gradually add remaining 1 cup sugar and vanilla and beat until stiff but not dry. Sift sugar-flour mixture over whites 1/4 cup at a time and gently fold in.
Transfer batter to ungreased 12-cup angel food cake pan with removable bottom (do not use nonstick pan).
Bake until cake is light golden, top springs back when touched lightly and cake begins to pull away from sides of pan, about 45 minutes. Remove cake from oven. Turn cake pan upside down; place center tube of pan over narrow bottle neck or funnel. Cool cake completely.
Using knife, cut around sides and center tube of pan to loosen cake. Push up cake. Cut cake from bottom of pan. Transfer to platter. (Can be made 1 day ahead. Wrap tightly with plastic and store at room temperature.) Dust cake with powdered sugar. Garnish with crystallized ginger, if desired. Serve with Mango-Ginger Sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.21 Kcal (482 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	221.74mg	9%
Potassium	138.18mg	3%
Total Carbs	23.32g	8%
Sugars	22.64g	91%
Protein	5.01g	10%
Calcium	3.8mg	0%

Amount Per 100 g
Calories	162.05 Kcal (678 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	311.89mg	9%
Potassium	194.35mg	3%
Total Carbs	32.81g	8%
Sugars	31.85g	91%
Protein	7.05g	10%
Calcium	5.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Homemade Twinkies

White sugar, All-purpose flour, Baking powder, Salt and 9 more..
Mums Coconut Cream Pie Aka Birthday Pie

Sugar, Cake flour, Salt, Milk, Egg yolks, beaten, Coconut and 5 more..
Candied Pecans

White sugar, Ground cinnamon, Salt, Egg white, Water and 1 more..
Cinnamon Pecans

Sugar, Cinnamon, Salt, Egg white, Cold water, Pecans
Majestic Pecan Cake

Butter, softened, Shortening, Sugar, divided and 20 more..
Pineapple Layer Cake

Shortening, Sugar, Egg yolks, Egg, Cake flour, Salt and 15 more..
Pineapple Layer Cake

Shortening, Sugar, Egg yolks, Egg, Vanilla extract and 18 more..
Sweetheart Red Cake

Butter, softened, Sugar, Egg, Egg whites and 16 more..
Coconut Cake

Butter, softened, Shortening, Sugar, Eggs, Egg yolks and 12 more..
Twelve-Layer Mocha Cake

Egg yolks , at room temperature 30 minutes, Whole milk and 29 more..
Elegant Chocolate Torte

King arthur unbleached all-purpose flour, Sugar, Salt and 23 more..
Sugar Plum Fairy Cupcakes

Butter, softened, Sugar, Egg whites, Vanilla extract and 13 more..
Lemon-Filled Coconut Cake

Butter, softened, Sugar, Eggs, Vanilla extract and 18 more..
Black Walnut Cake

Chopped black or english walnuts and 14 more..
Mocha Fudge Layer Cake

Unsweetened chocolate squares, Butter, softened and 17 more..