9357 taste texas bites Recipes

texas toast thick bread , garlic, meat-flavored spaghetti sauce, kraft shredded mozzarella cheese, hormel pepperoni, basil, oregano

texas toast thick bread, cheese slices, mayonnaise, butter (or margarine)

vegetable oil, boneless chuck roast (cubed. i used half that), onion (chopped ), garlic cloves (minced ), cumin (or to taste), chili powder (or to taste), cayenne pepper (to taste) or 1 tsp red pepper flakes (to taste), diced tomatoes, beef broth, enchilada sauce, black beans (rinsed, drained. or soaked from dry ), salt and pepper (i skipped the ), masa harina flour, fresh cilantro (1 bunch, minced )

roma tomatoes, green onions, cilantro, yellow pepper, orange bell pepper, green pepper, jalapeno (finely chopped, to your taste ), black olives (chopped ), garlic cloves (minced ), italian salad dressing (drain off oil), white shoepeg corn (no substitutes), white vinegar, cavendars all purpose greek seasoning, sugar, lime juice

black-eyed peas, drained & rinsed, corn , whole kernel, drained, red bell pepper, chopped, green bell pepper, chopped, purple onion, chopped, jalapenos, seeded & chopped, roma tomatoes, seeded & chopped, garlic clove, crushed, tabasco sauce, red wine vinegar, vegetable oil, salt and pepper, to your taste

bloody mary mix, water, rotel tomatoes & chilies, knorr vegetable soup mix, corn (not creamed ), lean ground beef, onion, chopped, texas shaped pasta (you may substitute any kind of sturdy pasta for the texas pasta)

red wine vinegar, hot sauce (like texas pete), minced garlic, olive oil, avocado, cubed, white corn kernels, drained, black beans or 1 (15 oz) can black-eyed peas, drained, whole roma tomatoes, diced, diced green onion, chopped fresh cilantro, salt & pepper

chopped sweet onions (like texas 1015 s), diced firm fresh tomatoes, avocados, peeled,seeded and diced, chopped serrano peppers or 2 tsp jalapeno peppers, chopped cilantro, limes , juice of, salt, pepper, garlic powder

texas toast thick bread, olive oil, garlic, minced (more if you wish), mozzarella cheese, finely shredded, monterey jack cheese, finely shredded, mayonnaise, fresh herbs (i use parsley, basil and a pinch of thyme), garlic powder, parmesan cheese, finely grated (optional)

very good quality stew meat (i am spoiled my butcher knows when i am making chili) cut into small bite sized cubes., very good quality ground beef (once again my butcher knows what i am looking for and he makes it perfect.), yellow onion, garlic cloves, tomatoes and green chili s, chili powder to taste (i never measure this i add until its right) maybe 1 2 cup, salt to taste (about 1 tbsp), pepper to taste (about 1 tsp full ), cumin, oregano, red pepper (cayenne) omit this if you want mild chili, i can (15 oz ) ranch style beans (optional), oil for browning the beef, ok heres the optional ingredients.... jalapeno peppers i use habaneros when i want to kick this up a notch. add these to your taste

all-purpose flour, sugar, pecans, finely ground, corn chips, finely ground (fritos chili-cheese flavor preferred), sharp cheddar cheese, grated, apple pie spice, cayenne pepper (use more or less depending on your taste), chili powder (gebhardt s preferred), cumin, sea salt , to taste, butter, melted, vanilla extract, drops tabasco sauce (more to taste)

texas caviar, black eyed peas- soak in water over night , and then clean, bacon (use portabellos to make a vegetarian version), garlic powder, paprika, salt and pepper to taste, i don tsp remember using that much garlic or paprika so use caution and suit your tastes. i also used chicken stock for a more flavorful background don tsp over power the main flavors with the stock.

olive oil, diced onion, diced green pepper, minced garlic, converted rice (uncooked ), spicy smoked sausage (cut into bite size chunks ), ham, diced, rotel tomatoes and green chilies, chicken broth, dried thyme, bay leaf, hot pepper sauce, texas style ranch style beans (undrained )

fresh cranberries or 1 1/2 cups frozen cranberries, an apple, peeled and cored, orange , zest of, chopped serrano peppers (about a half a chili, but taste for desired heat) or 1/2 jalapeno (about a half a chili, but taste for desired heat), sugar, chopped fresh cilantro, limes or 1 dash lemon juice, salt

tea bags (lipton , salada, whatever is on sale), fresh mint, frozen lemonade concentrate, sugar (use more or less , depending on your taste) or 1 cup splenda sugar substitute (use more or less, depending on your taste), cold water (a little less)

yellow bell pepper (diced ), red bell pepper (diced ), orange bell pepper (diced ), black beans (drained and rinsed ), fresh tomatoes (diced ), ro-tel tomatoes (or mexican stewed, chop these and add the juice), garlic cloves (chopped ), corn (drained ), white shoepeg corn (drained ), fresh cilantro (i chop a good sized handful in the food processor and throw it in), cayenne pepper, garlic salt, to taste (i use about 1/2 tsp), salt and pepper, hot pepper (chopped , i almost never use it because then my kids won tsp eat it, but if you like it hot, go for it!) (optional)

chopped texas spring sweet or texas super sweet onion, diced fresh or thawed frozen peaches, minced, seeded serrano or other small hot, chili peppers (optional), chopped fresh cilantro, tequila, grated lime peel, fresh lime juice, ground cumin

texas toast thick bread or 8 pieces any garlic bread, cooked shredded chicken, bleu cheese salad dressing, mayonnaise, shredded fresh parmesan cheese