34 tapas spanish Recipes

  • Spanish Mushrooms Tapas-Style
    extra virgin spanish olive oil and
    11 More
    extra virgin spanish olive oil, mushroom, stemmed, quartered (i used standard brown mushrooms), garlic cloves, peeled and thinly sliced, fresh lemon juice, dry spanish sherry wine (not cooking sherry!), chicken broth or 1/4 cup vegetable broth, spanish smoked paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh italian parsley ( flat leaf ), lemon slices
    14 min, 12 ingredients
  • Shrimp and Chorizo Tapas by Emeril
    spanish olive oil, spanish olive oil and
    11 More
    spanish olive oil, spanish olive oil, chorizo sausage , sliced on the diagonal into 1/2-inch slices, sliced onions, minced garlic, dry sherry (fino), spanish paprika, salt, freshly ground black pepper, peeled and deveined raw medium shrimp, lemon juice, minced parsley, leaves, crusty bread , for serving
    43 min, 13 ingredients
  • Tapas Style Spanish  Rioja Marinated Chorizo Sausage
    good quality spanish chorizo sausage, rioja wine and
    4 More
    good quality spanish chorizo sausage, rioja wine, black peppercorns, dried bay leaves, crumbled, flat leaf parsley , for serving, toothpick
    24 hour 12 min, 6 ingredients
  • Tapas Platter
    manchego cheese, cut in 1/2-inch cubes and
    4 More
    manchego cheese, cut in 1/2-inch cubes, whole roasted almonds, assorted ripe olives, minted chutney-roasted peppers, sliced serrano ham (dry-cured spanish ham) or prosciutto
    5 ingredients
  • Basque Scrambled Eggs (Tapas)
    spanish olive oil, divided, onion, finely chopped and
    9 More
    spanish olive oil, divided, onion, finely chopped, red bell pepper, cored, seeded, and chopped, green bell pepper, cored, seeded, and chopped, tomatoes, peeled, seeded, and chopped, chorizo sausage, thinly sliced, casings removed, if preferred (55 g), butter, eggs, lightly beaten, salt, pepper, thick slices country bread, toasted, to serve
    40 min, 11 ingredients
  • Tapas With Garlic Shrimp and Baby Greens
    sliced serrano ham and
    22 More
    sliced serrano ham, manchego cheese , sliced into thin triangles, roasted red peppers, sliced, assorted marinated olives, marcona almonds, baguette or other good crusty bread, sherry vinegar, honey, dijon mustard, extra-virgin olive oil, kosher salt, freshly ground black pepper, baby salad greens, shrimp, shrimp, peeled and deveined, kosher salt, divided, extra-virgin olive oil, minced garlic, crushed red pepper, spanish smoked paprika, fino sherry (or dry white wine), fresh lemon juice, minced fresh parsley
    23 ingredients
  • Pinchos (Spanish Kebabs/Tapas - Pork, Lamb, Prawns or Chicken)
    chopped onions, garlic cloves, chopped and
    13 More
    chopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns
    20 min, 15 ingredients
  • Champinones Al Ajillo - Tapas Style Garlic Mushrooms
    extra virgin olive oil (spanish preferred) and
    11 More
    extra virgin olive oil (spanish preferred), mushroom, stemmed, quartered, garlic cloves, peeled and thinly sliced, fresh lemon juice, dry sherry (do not use cooking sherry!), vegetable broth, spanish paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh flat leaf parsley, lemon slices
    10 min, 12 ingredients
  • Tomato Bread (Tapas)
    french bread, ripe tomatoes, halved and
    2 More
    french bread, ripe tomatoes, halved, garlic clove, finely chopped (optional), spanish olive oil (optional)
    10 min, 4 ingredients
  • Marinated Black Olives (Tapas)
    black spanish olives, drained with brine reserved and
    8 More
    black spanish olives, drained with brine reserved, garlic cloves, sliced, dried red chilies, black peppercorns, lemon, parsley, fresh bay leaves, salt, red wine vinegar
    5 min, 9 ingredients
  • Spiced Almonds for the Tapas Bar
    coarse salt, paprika (spanish smoked sweet or hot) and
    2 More
    coarse salt, paprika (spanish smoked sweet or hot), almonds, blanched, olive oil
    15 min, 4 ingredients
  • Spanish Squid Tapas Spanish Squid Tapas
    olive oil, onion, finely chopped (about 1/2 cup) and
    8 More
    olive oil, onion, finely chopped (about 1/2 cup), garlic, chopped, green spanish olives, pitted, and chopped, saffron, stems, tomato paste, white wine, fish stock, squid , cut into rings tentacles cut in half (cleaned), salt and pepper
    1 hour 25 min, 10 ingredients
  • Shrimp and Chorizo Tapas (Emeril Lagasse) Shrimp and Chorizo Tapas (Emeril Lagasse)
    spanish ef = http://www.foodterms.com/encyclopedia/olive-... and
    11 More
    spanish ef = http://www.foodterms.com/encyclopedia/olive-oil/index.html class= crosslink debug= 35 44 >olive oil, chorizo , sliced on the diagonal into 1/2-inch slices, sliced onion, minced garlic, dry (fino ) sherry, spanish paprika, salt, freshly ground black pepper, peeled and deveined raw medium shrimp, lemon juice, minced parsley leaves, crusty bread , for serving
    43 min, 12 ingredients
  • Tapas-Style Pepper-Steak  Parfaits  (Small Plates, Big Taste) Tapas-Style Pepper-Steak Parfaits (Small Plates, Big Taste)
    reduced-fat prepared olive oil vinaigrette, garlic, minced and
    12 More
    reduced-fat prepared olive oil vinaigrette, garlic, minced, chopped cilantro leaves, smoked paprika, ground black pepper, beef shoulder center steaks (ranch), cut 3/4-inch thick (about 8 oz each), red bell peppers , cut in 1/2 lengthwise, thick) baguette bread, cut diagonally about 5 inches long, garlic, salt and freshly ground black pepper, loosely packed baby spinach leaves, chopped spanish olives, chopped fresh cilantro leaves, plus sprigs, for garnish, shaved manchego cheese
    35 min, 14 ingredients
  • Moorish Kebabs Tapas Moorish Kebabs Tapas
    chopped onion, garlic cloves, chopped and
    13 More
    chopped onion, garlic cloves, chopped, smoked sweet spanish paprika, smoked hot spanish paprika or 1/4 tsp cayenne, kosher or sea salt, dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, best quality white wine vinegar, dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or tenderloin, leg of lamb, or chicken breasts or boneless skinless thighs, cut into 3/4 inch cubes
    10 min, 15 ingredients
  • Brie Cheese With Roasted Garlic-Paprika Filling (Tapas) Brie Cheese With Roasted Garlic-Paprika Filling (Tapas)
    head garlic, spanish virgin olive oil and
    4 More
    head garlic, spanish virgin olive oil, smoked spanish paprika, dry spanish sherry wine, brie cheese (1 wheel ), rustic french baguettes
    45 min, 6 ingredients
  • Patatas Bravas Tapas Patatas Bravas Tapas
    russet potatoes (about 3 lb/1.4 kg total), peeled and
    14 More
    russet potatoes (about 3 lb/1.4 kg total), peeled, olive oil, coarse sea salt , plus more to taste, spanish paprika, cayenne pepper, chopped fresh flat leaf parsley, tomato and garlic mayonnaise, makes 1 generous cup/225 g, ripe tomato, coarsely chopped, sherry vinegar, egg yolks, garlic clove, peeled, grapeseed oil or vegetable oil, salt and freshly ground black pepper, patatas bravas (see above recipe)
    25 min, 15 ingredients
  • Chorizo and Chickpea Tapas Chorizo and Chickpea Tapas
    olive oil, sherry wine vinegar and
    5 More
    olive oil, sherry wine vinegar, fresh chorizo sausage, in 1 piece, spanish onion, chopped fine, chickpeas, salt and pepper, fresh oregano, finely chopped, for garnish
    25 min, 7 ingredients




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