41385 tangy ranch apple Recipes

sour cream, granular sucralose sweetener (such as splenda ), apple cider vinegar, dry ranch salad dressing mix (such as hidden valley ranch), green apples, cored and diced, shredded cabbage, green onions, thinly sliced, salt and ground black pepper to taste

apple cider vinegar, garlic, minced (1/2 tsp.), grated carrots (about 3 small carrots), red apple, diced (i added more ), sliced green onion, chopped fresh parsley, chopped dried cranberries, agave nectar (may sub honey), olive oil (use a nice, full bodied oil), baby spinach leaves

ranch-style dressing mix, dried dill weed, vegetable oil, lemon pepper (optional), garlic powder (optional), oyster crackers

ranch dressing mix, dried dill weed, vegetable oil, lemon pepper (optional), garlic powder (optional), oyster crackers

ranch dressing, reduced-fat sour cream, taco seasoning mix, divided, mild chunky salsa, shredded rotisserie chicken, corn tortillas, shredded lettuce, tomato, chopped, green onions, sliced, sliced black olives, avocado - peeled, pitted and diced (optional), shredded colby-monterey jack cheese

ranch dip mix, sour cream, thick & chunky salsa, chopped fresh tomatoes and diced green chili (optional)

ranch dressing (dry powder ), vegetable oil, lemon pepper, garlic powder, dill weed, bavarian pretzels or 2 lbs sourdough hard pretzels (the big fat ones)

ranch dressing mix, italian breadcrumbs, grated parmesan cheese, butter, melted, boneless skinless chicken breast halves

ranch dressing mix, mayonnaise, sour cream, sweet pickle relish

ranch dressing, shredded sharp cheddar cheese, french bread , do not use sourdough (1bls)

ranch salad dressing, classic mustard or 1/3 cup french s honey mustard, dark brown sugar, boneless skinless chicken breasts, seasoned with salt and pepper to taste

light ranch dressing, yellow mustard, light brown sugar , packed, boneless skinless chicken breasts

apples, fresh parsley, almonds, white wine vinegar or 2 tbsp rice wine vinegar, olive oil, lemon, brioche breadcrumbs (optional)

apple cider vinegar, brown sugar, onion, finely chopped, jalapeno pepper, minced, garlic, minced, ground black pepper , or to taste

apple juice, firm packed brown sugar, a-1 steak sauce, lemon juice, cornstarch, grated lemon , rind of

ranch steak, sliced thin (carne asada meat works well), carrot, sweet onion, sliced in rings, red potatoes, whole, ranch dressing mix, steak sauce, water

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions

ranch dressing, prepared horseradish, fresh ground black pepper, ground coffee, ground cumin, dried ancho chile powder, beef tenderloin steaks, trimmed (1 inch thick ), chopped shallot, chopped fresh basil, chopped bottled roasted red pepper, fresh lemon juice, tomatoes, halved, loosely packed arugula, french bread, toasted (1-oz slices)