353 swiss cheese onion pie Recipes

pie crust (homemade is always best), butter, chopped onions, mushroom, sliced, salt, pepper, thyme, eggs, milk, tabasco sauce, flour, grated swiss cheese

pastry dough , for 1 single crust pie (store bought or homemade), bacon, diced, chopped onion, chopped sweet red pepper, frozen chopped spinach, thawed and squeezed dry, eggs (or 2 cups egg substitute), cottage cheese, shredded swiss cheese, dried oregano, dried parsley flakes, salt, pepper , and, paprika, sour cream

pastry for a single-crust pie, cream cheese, softened, best eggs, lightly beaten, milk, shredded swiss cheese, sliced green onions, bacon strips, cooked and crumbled, salt, pepper, cayenne pepper

onion, chopped, garlic clove, minced, oil, swiss chard, eggs, shredded cheese, salt, pie crusts

olive oil, fresh asparagus, trimmed and cut into 1/2-inch pieces, pastry for a 10-inch deep-dish pie crust, eggs, beaten, milk, half-and-half cream, french-fried onions, shredded swiss cheese, shredded cheddar cheese, green onion, chopped

all-purpose flour, salt, shortening, cold water, ground beef, onion, chopped, chopped broccoli, cooked and drained, shredded swiss cheese, cream cheese, cubed, egg, lightly beaten, milk, divided, all-purpose flour, garlic powder, salt, pepper

prepared pie pastry (enough to cut out 25 2-1/2-inch rounds), shredded swiss cheese, green onions, finely chopped, eggs, half-and-half cream (or use full-fat milk), canned pimientos, finely chopped (can use less ), salt (i use about 1/4 tsp), cayenne pepper, parmesan cheese

unbaked pie shell, swiss cheese, grated, diced ham, light cream, beaten eggs, onion soup mix

flour, natural swiss cheese, half-and-half, eggs, ham, chopped, onion, chopped, green pepper, chopped, salt, pepper , to taste, pie crust, deep dish (bought , as i do, or homemade)

good swiss cheese, grated, onions, chopped fine, eggs, beaten, milk, salt, pepper, butter

pie crusts, grated swiss cheese, onion, chopped, butter, sliced mushrooms, salt and pepper, thyme, paprika, eggs, milk, flour, salt, mustard powder

swiss chard, onion, potato, french aged comte cheese (grated ), parmesan cheese (grated ), oregano, eggs, sheets phyllo dough (i used whole wheat), olive oil

bacon, diced and sauteed until crisp, grated swiss cheese, grated onions, buttermilk baking mix (bisquick, jiffy or similar), milk, eggs (i used large ), dried thyme, fresh parsley, salt, ground pepper

rice pie crust ( ), cheddar cheese, shredded, swiss cheese, shredded, sliced green onion, butter or 1 tbsp margarine, evaporated milk, eggs, prepared mustard, salt, french-fried onions

refrigerated pie crusts, at room temperature, eggs, beaten, sour cream, prepared mustard, ground nutmeg, ground red pepper, shredded swiss cheese, chopped onions, thawed and well drained frozen chopped spinach, crisp-cooked bacon, finely chopped

red onion chopped, butter, eggs beaten, half and half, milk, flour, white pepper, swiss cheese shredded, almonds sliced, pie shell baked

butter, onions, old bay seasoning, salt, milk, eggs, beaten, pie crust, chopped fresh parsley, bacon, cooked and crumbled, crabmeat , picked over, shredded swiss cheese, white pepper

unbaked pie shells, eggs, beaten, whole milk, salt, dried basil, dried parsley, dried onion flakes, cottage cheese, tomatoes, diced, swiss cheese, shredded