Directions:
- Heat oven to 350°F.
- Sprinkle ham and cheese into pie shell.
- Mix remaining ingredients, then pour into shell.
- Bake 45-50 minutes, until set and lightly brown.
- Let cool, then serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.38 Kcal (738 kJ) | ||
| Calories from fat | 95.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.6g | 16% | |
|---|---|---|---|
| Cholesterol | 96.78mg | 32% | |
| Sodium | 530.44mg | 22% | |
| Potassium | 220.28mg | 5% | |
| Total Carbs | 13.42g | 4% | |
| Sugars | 6.58g | 26% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 7.91g | 16% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 85.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 147.7 Kcal (618 kJ) | ||
| Calories from fat | 79.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 16% | |
|---|---|---|---|
| Cholesterol | 81.04mg | 32% | |
| Sodium | 444.18mg | 22% | |
| Potassium | 184.46mg | 5% | |
| Total Carbs | 11.24g | 4% | |
| Sugars | 5.51g | 26% | |
| Dietary Fiber | 0.33g | 2% | |
| Protein | 6.63g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 7% | |
| Calcium | 71.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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