200469 sweet spicy dry ribs salmon Recipes

brown sugar, salt, garam masala, ground chili powder, paprika, allspice, black pepper, cinnamon, cumin, garlic powder, celery seeds, pork ribs

whole turkey (completely thawed, not a self basting or kosher, they have to much salt in them), coarse salt or 1 cup pickling salt, brown sugar, oolong tea bags, apple juice, ginger , sliced lengthwise, whole allspice, peppercorns, bay leaves, fresh sage leaves, rosemary, garlic cloves, cold water, butter, olive oil, garlic cloves, slightly smashed skin removed, rosemary, sage leaves, cracked black pepper, to season, dry rub seasonings (i use cajun spice rub mix recipe or sweet and spicy dry rub on ribs or salmon)

salmon fillets, skin removed, olive oil, garlic powder, onion powder, cayenne pepper, ground, sweet paprika, ground, black pepper, freshly ground, salt

salmon fillets (6 oz each), garlic powder, cayenne pepper, mango salsa

sweet & spicy carrot pudding, carrot pudding (gajraila from pakistan), milk (i used whole because we had some but 2 percent would probably work), basmati rice, carrots , scrubbed and grated, sugar (or more , depending on taste), ground cardamom, golden raisins, shelled pistachios

sweet paprika, dried oregano, crumbled, dried thyme, crumbled, cayenne , or to taste, sugar, salt, freshly ground black pepper, catfish fillets (about 1 lb), garlic clove, sliced thin, olive oil, unsalted butter, lemon wedges as an accompaniment

sweet potatoes (about 4 large), dried apricots (about 1 1/2 cups), granulated sugar, salt, all-purpose flour, light brown sugar, unsalted butter, softened, salt, chopped pecans (if you wish, toast lightly)

apricot nectar, chopped dried apricots, honey, reduced sodium soy sauce, grated fresh ginger, garlic, minced, cayenne pepper, ground cinnamon, salmon filet without skin

dark brown sugar, low sodium soy sauce, chinese hot mustard, rice vinegar, salmon fillets (8 oz), olive oil, salt, fresh ground black pepper

salmon fillets, olive oil, fresh garlic cloves, minced, steak seasoning, old bay seasoning, dried onion flakes, light brown sugar

wild salmon fillets, cut in two (king or sockeye), honey, thai red curry paste, plain yogurt, sour cream, lemon juice, fresh mint (chopped ), yellow pepper, cubed, orange bell pepper, cubed, shiitake mushroom, shallots, peeled and quartered, green beans, garlic cloves, minced, olive oil, salt and pepper, lime, cashews

salmon fillets, olive oil, sugar, chili powder, black pepper, cumin, paprika, salt, dry mustard, cinnamon

salmon steaks (or filets), mayonnaise, dijon mustard, dill, thyme, oregano, basil, garlic powder (optional), salt, pepper, splash lemon juice

kosher salt, whole black peppercorns, sugar, whole mustard seeds, sweet paprika, dried oregano, whole cumin seeds, fennel seeds, celery seeds, crushed red pepper flakes, dried thyme, meaty pork spare rib racks , trimmed of excess fat (6-7 lb), hickory chips , soaked in water for at least 30 minutes

dry white beans, vegetable broth, olive oil, diced onions, diced celery, red, yellow, orange bell peppers, chopped garlic, white wine, diced tomatoes, tabasco sauce, tomato paste, dried oregano, chili powder, cumin, freshly chopped basil, freshly chopped parsley, dried thyme, salmon, diced into 1-inch pieces

sweet potato 11506, dry) red lentils 75161, water, pearl barley, unsweetened almond breeze 101653, flour, chili powder, garlic powder, salt, oregano, cumin

sweet potatoes (about 3 1/2 lb), dried apricots (about 1 1/2 cups), granulated sugar , or to taste, all-purpose flour, light brown sugar, unsalted butter, softened, chopped pecans (about 3 oz), toasted lightly