22 st soup Recipes

hot spicy breakfast sausage, rice, lipton dry chicken noodle soup mix, green pepper, diced, onion, diced, sliced celery (optional), water

boneless skinless chicken breasts , and cutlets, ham (baked ), swiss cheese, cream of chicken soup, white wine, pepperidge farm herb stuffing, butter

onion, chopped, parsnips, peeled and chopped, vegetable stock, broccoli, pepper, corn, blue cheese , such as st agur or 1 oz roquefort cheese

ground beef (chuck), cream of chicken soup, cream of mushroom soup, paprika, bay leaf

backfin crab meat, st butter, flour, ts pepper, qt half and half, chicken broth, tb old bay seasoning, milk

tb olive oil, onions coarsely chopped, carrot; chopped, st celery; chopped, chickpeas; drained and rinsed, cannellini beans; drained and rinsed, strained tomatoes, water, chicken stock, sp fresh rosemary, dried rosemary, dried conchiglie (pasta shells), salt and pepper, parmasan cheese; grated

chopped frozen chicken tenderloins, salt, pepper, dried spaghetti, sliced fresh mushrooms, red pepper, chopped, butter or 1/4 cup margarine, melted, all-purpose flour, garlic salt, half-and-half, shredded sharp cheddar cheese, divided, cream of mushroom soup, undiluted, grated parmesan cheese, divided, paprika

ground beef, lg onion; chopped, cl garlic; minced, whole tomatoes, st celery; diced, md potatoes; diced, lg carrot; chopped, tb rice, water, cu beef bouillon, ketchup, corn (frozen ), baby lima beans (frozen ), ts brown sugar ; loose packed, ts dried mustard, ts celery salt, ts thyme, bay leaf, ts black pepper, ts salt

scallops, cooked, tomato, peeled & chopped, onion, chopped, garlic , to taste, parsley, chopped, butter, cream of mushroom soup, sherry wine, breadcrumbs , as needed, parmesan cheese , as needed

idaho potatoes, peeled and cut into pieces, sweet potatoes, peeled and cut into pieces, onion, chopped, chicken broth or bouillon, thyme, sour cream, butter or margarine, flour, milk, salt and pepper to taste

chickpeas, cannellini beans, dried peeled fava beans, lentils, split peas, fennel bulb, finely chopped, chopped canned italian peeled tomatoes, onion, chopped, olive oil, borage , escarole, or other leafy green vegetable, trimmed, rinsed, and cut into1-inch pieces, salt and freshly ground black pepper, italian bread cut into bite-size cubes, olive oil

butter, diced onion, cabbage , chopped into bite-sized pieces, red potatoes, diced, corned beef, diced, beef broth, water, herbes de provence, crushed, minced garlic, dried lentils, salt and pepper

dry champagne, white wine, chopped shallot, chicken bouillon cubes, brie cheese, with rind left on, heavy cream

pure olive oil, chorizo, sliced 1/4 inch thick (see note ), spanish onion, coarsely chopped, garlic cloves, minced, chopped flat-leaf parsley, chicken stock or canned low-sodium broth, water, dried red beans (1/4 lb), soaked overnight and drained, dried navy beans (1/4 lb), soaked overnight and drained, bay leaves, dried thyme, crushed red pepper, baking potatoes, peeled and cut into 3/4-inch chunks, kale , tough stems and ribs removed, leaves coarsely chopped, salt and freshly ground pepper, crusty portuguese bread , for serving

leeks, onion, garlic clove, margarine, chicken broth, potatoes, whipping cream, salt, pepper

onion, chopped, carrot, chopped, celery, chopped, butter, potato, diced, dubliner irish farmhouse cheese (or more to taste, no substitutes), vegetable stock, half-and-half cream (i use whole milk sometimes), flour, guinness beer , not extra stout

olive oil, chorizo or andouille sausage, cut into 1/2-inch-thick slices, onion, chopped, garlic cloves, minced, chopped fresh parsley, dried navy white beans , soaked overnight and drained, dried red beans , soaked overnight and drain, chicken stock, potatoes, peeled and diced, kale, stemmed and torn, bay leaves, dried thyme, salt, red pepper flakes, ground black pepper to taste, chopped fresh mint, crusty portuguese bread

butter, onions, chopped, potatoes, peeled and chopped, vegetable broth or 3 1/2 cups chicken broth, spinach or 8 1/2 oz sorrel, shredded, salt and pepper, thick wholemeal bread, olive oil or melted butter, to brush on, sharp cheddar cheese, grated