58 spinach raisin nut garlic Recipes

  • Spinach With Raisins
    raisins, fresh spinach, olive oil and
    4 More
    raisins, fresh spinach, olive oil, garlic clove, finely chopped, pine nuts, salt and pepper, crouton, to serve (optional)
    10 min, 7 ingredients
  • Spinach with Pine Nuts and Raisins
    golden raisins, pine nuts, garlic cloves, minced and
    4 More
    golden raisins, pine nuts, garlic cloves, minced, olive oil, fresh spinach , torn, salt, pepper
    25 min, 7 ingredients
  • Cannelloni With Spinach, Raisins and Pine Nuts
    fresh spinach (or 16-oz frozen ), olive oil and
    12 More
    fresh spinach (or 16-oz frozen ), olive oil, garlic cloves, chopped, pine nuts, dark raisins (or less if you prefer ) or 7 -8 tbsp golden raisins (or less if you prefer), sliced ham (may also use prosciutto, but really tasty) (optional), coarse salt, pepper, unsalted butter, flour, milk, nutmeg, sheets fresh pasta (or no-boil lasagna noodles without curly edges), grated parmesan cheese
    55 min, 14 ingredients
  • Spinach With Raisins and Pine Nuts
    raisins, fresh spinach (or 1 10-oz frozen chopped ) and
    5 More
    raisins, fresh spinach (or 1 10-oz frozen chopped ), olive oil, garlic cloves, peeled and lightly smashed, pine nuts, salt, pepper
    25 min, 7 ingredients
  • Spinach With Raisins and Pine Nuts (Espinacs a La Catalana)
    raisins (golden or dark ) and
    5 More
    raisins (golden or dark ), fresh spinach , tough stems removed, fragrant extra virgin olive oil, whole small peeled garlic cloves, lightly mashed, pine nuts, coarse salt & freshly ground black pepper (kosher or sea)
    25 min, 6 ingredients
  • Spinach
    spinach, trimmed & washed, butter, softened, salt and
    6 More
    spinach, trimmed & washed, butter, softened, salt, pepper, freshly ground, nutmeg , pinch, garlic, pine nuts, seedless raisin, ham, smoked
    9 ingredients
  • Spinach Roman Style
    raisins (black or golden , smallest available) and
    6 More
    raisins (black or golden , smallest available), spinach , bunches washed at least twice but not dried, trimmed of stems (2 1/2 lb untrimmed), virgin olive oil, garlic cloves, peeled and well crushed, pine nuts, salt (big pinch), fresh black pepper (6-7 grindings)
    25 min, 7 ingredients
  • Spinach, Raisin, Pine Nut, and Garlic-Stuffed Pork Loin Spinach, Raisin, Pine Nut, and Garlic-Stuffed Pork Loin
    chopped raisins, chopped pine nuts, garlic cloves, minced and
    7 More
    chopped raisins, chopped pine nuts, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, salt, divided, black pepper, divided, boned pork loin roast, bacon slices, water
    10 ingredients
  • Spinach, Pine Nuts and Raisins (Tapas) Spinach, Pine Nuts and Raisins (Tapas)
    raisins, fruity olive oil and
    7 More
    raisins, fruity olive oil, pine nuts , toasted in a dry skillet, garlic cloves, sliced, dry sherry, fresh spinach (about 2 cups), sweet paprika, sea salt, black pepper
    10 min, 9 ingredients
  • Spinach With Golden Raisins & Pine Nuts Spinach With Golden Raisins & Pine Nuts
    plump golden raisin (may use regular raisins too) and
    6 More
    plump golden raisin (may use regular raisins too), olive oil, pine nuts, garlic cloves, crushed, baby spinach leaves, fresh grated lemon peel, salt and pepper
    10 min, 7 ingredients
  • Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray) Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)
    chopped frozen organic spinach and
    37 More
    chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish
    3 hour 30 min, 38 ingredients
  • Penne With Spinach, Pine Nuts, and Raisins Penne With Spinach, Pine Nuts, and Raisins
    penne, extra virgin olive oil, garlic cloves, minced and
    5 More
    penne, extra virgin olive oil, garlic cloves, minced, fresh spinach, coarsely chopped, salt, red pepper flakes (to taste), raisins, pine nuts
    40 min, 8 ingredients
  • Garlicky Spinach Salad With Pine Nuts And Raisins Garlicky Spinach Salad With Pine Nuts And Raisins
    pine nuts, garlic clove,finely chopped and
    7 More
    pine nuts, garlic clove,finely chopped, anchovy fillet,chopped or a good squirt of anchovy paste, kosher salt to taste, red pepper flakes, red wine vinegar, extra virgin olive oil, spinach leaves,trimmed (about 8 cups), golden or black raisins
    20 min, 9 ingredients
  • Farfalle With Prosciutto, Spinach, Pine Nuts and Raisins Farfalle With Prosciutto, Spinach, Pine Nuts and Raisins
    golden raisin, boiling water, olive oil and
    7 More
    golden raisin, boiling water, olive oil, garlic cloves, minced, baby spinach , cut into shreds, pine nuts, toasted, farfalle pasta, prosciutto , cut into 1/4 strips, parmesan cheese, grated, salt and pepper
    25 min, 10 ingredients
  • Farfalle with Prosciutto, Spinach, Pine Nuts, and Raisins Farfalle with Prosciutto, Spinach, Pine Nuts, and Raisins
    pine nuts, raisins, boiling water, olive oil and
    7 More
    pine nuts, raisins, boiling water, olive oil, garlic, minced, spinach, large stems removed, leaves washed and cut crosswise into 1-inch strips, farfalle, sliced prosciutto , cut crosswise into 1/4-inch strips, salt, fresh-ground black pepper, grated parmesan
    11 ingredients
  • Holiday Spinach Holiday Spinach
    extra virgin olive oil, pine nuts, garlic cloves, minced and
    4 More
    extra virgin olive oil, pine nuts, garlic cloves, minced, dried red pepper flakes, frozen chopped spinach, thawed and squeezed of all liquid, golden raisin, salt (to taste)
    20 min, 7 ingredients
  • Sauteed Spinach Sauteed Spinach
    baby spinach, raisins, pine nuts and
    3 More
    baby spinach, raisins, pine nuts, garlic (sliced or slivered), olive oil, saute pan or fry pan
    15 min, 6 ingredients
  • Roman Spinach Chicken With Orzo Roman Spinach Chicken With Orzo
    boneless skinless chicken breast halves and
    10 More
    boneless skinless chicken breast halves, italian salad dressing, frozen spinach, olive oil, garlic clove, chopped, chicken broth, golden raisins, pine nuts, mozzarella cheese, orzo pasta , cooked according to package directions, parmesan cheese, freshly grated
    40 min, 11 ingredients




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