95 spinach enchilada sauce Recipes

  • Chicken Spinach Enchiladas
    olive oil, sliced chicken, onion, garlic, coriander and
    7 More
    olive oil, sliced chicken, onion, garlic, coriander, chili sauce, black beans, spinach, enchilada sauce, corn tortillas, mozzarella cheese, low fat, sharp cheddar cheese
    12 ingredients
  • Spinach Enchiladas
    butter, sliced green onions, garlic, minced and
    6 More
    butter, sliced green onions, garlic, minced, frozen chopped spinach , thawed, drained and squeezed dry, ricotta cheese, sour cream, shredded monterey jack cheese, corn tortillas, enchilada sauce
    40 min, 9 ingredients
  • Spinach Enchiladas
    flour tortillas, soft cream cheese and
    10 More
    flour tortillas, soft cream cheese, cooked chicken breasts, chopped or shredded, green onions, chopped, green chilies, drained, almonds , wedges, frozen chopped spinach, thawed & drained, sliced ripe olives, drained, green enchilada sauce, cocique mexican crema, grated cheddar cheese, grated monterey jack cheese
    1 hour 25 min, 12 ingredients
  • Spinach & Black Bean Enchilada
    vegetable oil, onion, garlic, coriander, cumin seeds and
    6 More
    vegetable oil, onion, garlic, coriander, cumin seeds, black beans, frozen spinach, enchilada sauce, corn tortillas, mozzarella cheese, low fat, sharp cheddar cheese
    11 ingredients
  • Beef and Spinach  Enchiladas
    ground beef, onion, frozen spinach and
    9 More
    ground beef, onion, frozen spinach, chopped green chiles, undrained, ground cumin, garlic, pepper, sour cream, shredded colby-monterey jack cheese, enchilada sauce, flour tortillas (8 tortillas), salsa
    12 ingredients
  • Chicken and Spinach Enchiladas
    sour cream and
    7 More
    sour cream, cream cheese (you can use 1/3 less fat , it still taste great), frozen chopped spinach, thawed and patted dry (you will use lots of paper towels to get all the water off of them), boneless chicken breasts (or you could use 1 whole chicken, deboned), taco seasoning (or 1-2 tablesppons of homemade taco seasoing which is what i use), flour tortilla, enchilada sauce, shredded cheese (fiesta blend or your choice)
    1 hour , 8 ingredients
  • Chicken and Spinach Enchiladas
    shredded cooked chicken, frozen chopped spinach and
    4 More
    shredded cooked chicken, frozen chopped spinach, shredded cheese, rotel, enchilada sauce, corn tortillas
    1 hour , 6 ingredients
  • Chicken and Spinach Enchiladas
    roasting chickens, head garlic, lime, quartered and
    22 More
    roasting chickens, head garlic, lime, quartered, onion, quartered, cumin seed, olive oil, kosher salt (as needed), black pepper (as needed), cooking oil or 2 tbsp lard, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry, kosher salt, black pepper, ground cumin, chopped green chilies, lime , juice of, no seeds, dry white wine, nonfat dry milk powder, cold water, condensed cream of chicken soup, prepared enchilada sauce, corn tortillas, oil or 2 tbsp lard (may need a little more) or 2 tbsp chicken stock (may need a little more), grated monterey jack cheese or 8 oz cheddar cheese or 8 oz mexican blend cheese, scallions, thinly sliced
    2 hour 10 min, 25 ingredients
  • Black Bean and Spinach Enchiladas
    black beans, drained and rinsed, cream cheese and
    5 More
    black beans, drained and rinsed, cream cheese, cheddar cheese, shredded, frozen chopped spinach, cayenne pepper, tortillas, enchilada sauce
    50 min, 7 ingredients
  • Fiesta Chicken and Spinach Enchiladas
    extra virgin olive oil, onion, finely diced and
    16 More
    extra virgin olive oil, onion, finely diced, jalapeno, minced, fresh garlic cloves, minced, baby spinach leaves, chopped, boneless skinless chicken breasts, cooked and shredded, salt, pepper, garlic salt, ground cumin, mild rotel tomatoes & chilies, cream of chicken soup, red enchilada sauce, sour cream, milk, salt, corn tortillas, shredded mexican blend cheese
    1 hour 40 min, 18 ingredients
  • Spinach and Crab Enchiladas
    olive oil, onion (8 oz.), peeled and chopped and
    14 More
    olive oil, onion (8 oz.), peeled and chopped, garlic, peeled and minced, fresh jalapeno chiles (about 2 oz. total), rinsed, stemmed, seeded, and minced, shelled cooked crab or 3 cans (6 oz. each) lump crabmeat, drained, frozen chopped spinach, thawed and squeezed dry, shredded jack cheese (about 12 oz.), chopped black olives, chopped italian parsley, mayonnaise, worcestershire, chili powder, cayenne, salt and pepper, tomato salsa or red enchilada sauce, white or whole-wheat flour tortillas (7 to 8 in .)
    16 ingredients
  • Spinach Enchilada Casserole Spinach Enchilada Casserole
    sour cream, shredded monterey jack cheese and
    5 More
    sour cream, shredded monterey jack cheese, frozen spinach, thawed and drained, green enchilada sauce, corn tortillas, onion, chopped, chopped black olives
    7 ingredients
  • Creamy Turkey Spinach Enchiladas Creamy Turkey Spinach Enchiladas
    cooked turkey or 2 cups cooked chicken meat, chopped and
    20 More
    cooked turkey or 2 cups cooked chicken meat, chopped, butter, olive oil, chopped fresh mushrooms, chopped fresh yellow onion, rotel tomatoes, frozen spinach, thawed, ground cumin, ground dried ancho chile powder, cayenne pepper , to taste, dried oregano, dried basil, dried cilantro (optional), salt , to taste, cream cheese, at room temperature, sour cream, divided, flour tortillas, enchilada sauce or 2 cups homemade (i prefer homemade), grated cheddar cheese, grated monterey jack cheese or 1/2 cup monterey jack pepper cheese, guacamole, for garnish (optional)
    45 min, 21 ingredients
  • Mushroom Spinach Enchiladas Mushroom Spinach Enchiladas
    sliced fresh mushrooms, fresh baby spinach and
    9 More
    sliced fresh mushrooms, fresh baby spinach, green onions, chopped, butter, garlic cloves, minced, shredded colby-monterey jack cheese, divided, ricotta cheese, sour cream, green enchilada sauce, red enchilada sauce, corn tortillas (6 inches), warmed
    55 min, 11 ingredients
  • Spinach and Cheese Enchiladas Spinach and Cheese Enchiladas
    enchilada sauce, spinach, chopped, steamed and drained and
    2 More
    enchilada sauce, spinach, chopped, steamed and drained, cheese, shredded (i prefer pepperjack, but mexican cheese blend works too), tortillas
    30 min, 4 ingredients
  • Chicken-and-Spinach Enchiladas Chicken-and-Spinach Enchiladas
    frozen chopped spinach, thawed and
    7 More
    frozen chopped spinach, thawed, salsa with cilantro, divided, enchilada sauce, cream cheese, shredded or chopped roasted chicken, flour tortillas, shredded mexican four-cheese blend, toppings: shredded lettuce , guacamole, chopped fresh cilantro, chopped red onion, halved grape tomatoes
    15 min, 8 ingredients
  • Enchilada Bulgur Ring Enchilada Bulgur Ring
    bulgur, water or 4 cups chicken stock, mushrooms, chopped and
    12 More
    bulgur, water or 4 cups chicken stock, mushrooms, chopped, onion, chopped, frozen spinach, thawed and squeezed dry, garlic cloves, chopped, canned pinto beans, red enchilada sauce, fat free sour cream, fat free monterey jack pepper cheese, shredded, egg beaters egg substitute, chili powder, cumin, red enchilada sauce, garnish, fat free monterey jack pepper cheese, shredded, garnish
    50 min, 15 ingredients
  • Spinach and Beef Enchiladas Spinach and Beef Enchiladas
    lean ground beef, onion, chopped (1/2 cup), frozen spinach and
    8 More
    lean ground beef, onion, chopped (1/2 cup), frozen spinach, chopped green chilies, undrained, ground cumin, garlic pepper seasoning, sour cream, shredded colby-monterey jack cheese, blend, enchilada sauce, flour tortillas, salsa
    1 hour 10 min, 11 ingredients




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