111 spicy rib pork Recipes

pork spare rib cuts (normal spare ribs cut across into 2), spicy italian pork sausage - cut into inch long chunks, plain canned tomato sauce or 2 tbsp canned tomato paste, chopped garlic, wine glass dry white vermouth, hot chili flakes or red pepper flakes (or to taste), anchovy fillets - drained, a cup pitted green olives - bashed with the flat side of a cleaver, capers- rinsed and drained, water or light unsalted chicken stock, level tsp sugar or to taste, olive oil

pork chops , ribeye (rib), 1-inch thick, salt and pepper, to taste, olive oil , for brushing grill grate, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork spareribs , cut in pieces so they fit in your slow cooker (3 kilograms), low-sugar apricot preserves (120 g), lemon juice (75 milliliters), splenda sugar substitute (3 g), chili powder (15 g), five-spice powder, soy sauce (60 milliliters), chicken broth (120 milliliters)

pork spareribs, cut into serving size pieces, lemons, juiced, picante sauce, brown sugar, barbeque sauce, garlic, minced, prepared mustard, worcestershire sauce, fresh jalapeno peppers, chopped, chopped red onion, salt, ground black pepper, crushed red pepper flakes (optional)

pork baby back ribs , trimmed of excess fat, water, fresh ginger, unpeeled and thinly sliced (about 1 cup), light brown sugar, garlic cloves, minced, soy sauce, sesame oil, korean red pepper flakes or 2 tbsp crushed red pepper flakes

pork spareribs, paprika, smoked, oil, spices , a spicy mix for barbecues

pork ribs, maple syrup, ketchup, white vinegar, worcestershire sauce, chili powder, water, onion, diced, sweet smoked paprika

onion, garlic cloves, red wine vinegar, ground cumin, red pepper flakes, dried oregano, salt, cayenne pepper, pork back ribs , cut between the bones

pork tenderloin, cubed, onions, diced, celery ribs, diced, butter, great northern beans, rinsed and drained, chicken broth, water, jalapeno peppers, seeded and chopped, chili powder, white pepper, cayenne pepper, ground cumin, black pepper, garlic cloves, minced, salt, dried parsley flakes, hot pepper sauce (optional), monterey jack cheese, shredded

fire oil, country-style pork ribs (cut into 1 inch cubes ), soy sauce, orange juice, water, brown sugar, ginger paste, garlic powder, green beans

racks back ribs , membrane removed, pork rub , recipe follows, olive oil, apple cider vinegar, honey, red jalapeno, seeded and minced, chopped fresh oregano leaves, kosher salt, brown sugar, onion powder, garlic powder, dried thyme, dried oregano, mild paprika, hot paprika, cayenne, ground coriander, black pepper, white pepper, kosher salt

pork , ribeye chops 1-inch thick, salt , to taste, pepper , to taste, olive oil, for brushing, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork spareribs, butter, onion, chopped, garlic, minced, tomato sauce, cider vinegar, brown sugar, chili powder, prepared mustard, pepper

lean pork ribs , cut into 1-inch pieces, pancetta (italian unsmoked cured bacon), cut into 1/2-inch pieces, flank steak , cut into 1-inch pieces, beef short ribs , cut between bones, sweet italian sausage links, cut into 1 1/2-inch lengths, spanish chorizo (spicy dried pork sausage) links, cut into 1 1/2-inch lengths, water, carrots, cut into 1/2-inch-thick rounds, butternut squash, peeled and cut into 3/4-inch cubes, boiling potato, peeled and cut into 3/4-inch cubes, red bell peppers , cut into 3/4-inch pieces, paprika, white hominy, rinsed, white beans, rinsed, salt, black pepper

pork country-style pork ribs, margarine or 1/3 cup butter, white vinegar, water, garlic powder, onion powder, pepper, cayenne pepper

baby back pork ribs, soy sauce, lemon juice, white karo syrup, garlic cloves (crushed or finely diced ), dry mustard, tabasco sauce

country-style pork ribs , surface fat trimmed off, salad oil, onions (6 oz. each), chopped, bell pepper (1/2 lb.), stemmed, seeded, and chopped, garlic, pressed or minced, diced tomatoes, diced green chilies, thick, chunky salsa, hot chili flakes, pepper, salt

garlic powder, onion powder, chili powder, paprika, dry mustard, salt, racks (4 lb or more ) pork ribs, apple juice, tomato juice, molasses, worcestershire sauce, hot sauce, barbecue sauce (your choice )