70 rib pork with spicy sauce Recipes

pork spare rib cuts (normal spare ribs cut across into 2), spicy italian pork sausage - cut into inch long chunks, plain canned tomato sauce or 2 tbsp canned tomato paste, chopped garlic, wine glass dry white vermouth, hot chili flakes or red pepper flakes (or to taste), anchovy fillets - drained, a cup pitted green olives - bashed with the flat side of a cleaver, capers- rinsed and drained, water or light unsalted chicken stock, level tsp sugar or to taste, olive oil

pork chops , ribeye (rib), 1-inch thick, salt and pepper, to taste, olive oil , for brushing grill grate, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork baby back ribs , trimmed of excess fat, water, fresh ginger, unpeeled and thinly sliced (about 1 cup), light brown sugar, garlic cloves, minced, soy sauce, sesame oil, korean red pepper flakes or 2 tbsp crushed red pepper flakes

chili powder, garlic cloves, minced, salt, slabs baby back pork ribs (about 2 lb), fresh blackberries or frozen, thawed, ketchup, honey, minced peeled fresh ginger, balsamic vinegar, hot pepper sauce

onion, chopped, boneless country-style pork ribs, honey barbecue sauce, maple syrup, spicy brown mustard, salt, pepper

pork tenderloin, cubed, onions, diced, celery ribs, diced, butter, great northern beans, rinsed and drained, chicken broth, water, jalapeno peppers, seeded and chopped, chili powder, white pepper, cayenne pepper, ground cumin, black pepper, garlic cloves, minced, salt, dried parsley flakes, hot pepper sauce (optional), monterey jack cheese, shredded

pork tenderloin, cubed, onions, diced, celery ribs, diced, butter, great northern beans, rinsed and drained, chicken broth, water, jalapeno peppers, seeded and chopped, chili powder, white pepper , cayenne pepper, ground cumin and pepper, garlic cloves, minced, salt, dried parsley flakes, hot pepper sauce , optional, shredded monterey jack cheese

pork spareribs (see note above on quantity), apricot jam, garlic cloves, crushed, white wine vinegar, water, sweet chili sauce (i buy mine from my asian supermarket so it has more kick to it than the ones that you can buy at a r), fresh ginger, grated, soy sauce, cornflour

racks back ribs , membrane removed, pork rub , recipe follows, olive oil, apple cider vinegar, honey, red jalapeno, seeded and minced, chopped fresh oregano leaves, kosher salt, brown sugar, onion powder, garlic powder, dried thyme, dried oregano, mild paprika, hot paprika, cayenne, ground coriander, black pepper, white pepper, kosher salt

pork back ribs , cut lengthwise across bones in half (have butcher do this), whole cranberry sauce, hoisin sauce, ground fresh chili paste (available in oriental section of supermarket), salt, ground black pepper

pork spareribs, onion, peeled and quartered, water, to cover, cherry pie filling, molasses, lemon juice, oil, chopped onion, soy sauce, spicy brown mustard, ground ginger, worcestershire sauce

pork , ribeye chops 1-inch thick, salt , to taste, pepper , to taste, olive oil, for brushing, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

onion, sliced and separated into rings, country-style boneless pork ribs, honey barbecue sauce, maple syrup, spicy brown mustard, salt (to taste), pepper (to taste)

pork tenderloin, cubed, onions, diced, celery ribs, diced, butter, great northern beans, rinsed and drained, chicken broth, water, jalapeno peppers, seeded and chopped, chili powder, white pepper , cayenne pepper, ground cumin and pepper, garlic cloves, minced, salt, dried parsley flakes, hot pepper sauce , optional, shredded cheddar cheese

pork spareribs (cut into serving-size pieces), lemon , juice of, oil, onion, chopped, fresh minced garlic, jalapenos (finely chopped , remove the seeds or leave in depending to your heat level), pace picante sauce (or use your own favorite ), brown sugar , packed, barbecue sauce, prepared yellow mustard, worcestershire sauce, seasoning salt or 1 tsp white salt, fresh ground black pepper, liquid smoke (optional), tabasco sauce (to taste, use for more heat ) (optional)

garlic, minced, papaya - peeled, seeded and cubed, water, white wine, honey, tomato paste, pork spareribs

yellow mustard, pork rib racks (st. louis style spare ribs), salt, freshly ground black pepper, cayenne pepper, paprika, ground cumin, recipe spicy cherry glaze , recipe follows, scallions, chopped, sesame seeds, oil, diced red onion, minced ginger, canned cherries in syrup , preferably bing, minced garlic, tequila (recommended : cabo wabo resposado), hot sauce (recommended : sriracha), sesame oil, sherry wine vinegar, soy sauce, salt, freshly ground black pepper

soy sauce, sake , optional, ground dried chile flakes, honey, minced fresh ginger, minced fresh garlic, sesame oil, sides (about 3 lb) baby pork ribs