88242 spicy potato wedges with minty yoghurt dip Recipes

baking potatoes, olive oil, garlic, crushed, allspice, ground coriander, paprika, salt, pepper, olive oil, onions, finely chopped, garlic, crushed, diced tomatoes, red chilies, seeded and finely chopped, balsamic vinegar, coriander, fresh, chopped, plus extra for garnish

potatoes, cut into wedges, vegetable oil, salt and pepper to taste, paprika to taste, garlic powder to taste, grated parmesan cheese , or to taste

potatoes , each cut lengthwise into 8 wedges, olive oil, salt, garlic powder, red pepper

oil, chili powder, garlic powder, paprika, sugar, black pepper, salt, cayenne pepper, potatoes, cut into wedges about 1/4 inch thick

sliced sweet potatoes, oil for frying, dip, light mayo, light sour cream, lemon juice, onion, diced, chopped finely

dip, garlic bulbs separated into cloves, olive oil, sour cream or yogurt, mayonnaise, paprika and salt to taste, potatoes cut into wedges, olive oil, garlic clove finely chopped, paprika and salt to taste, spoon diced oregano

olive oil, ground cumin, ground coriander, hot paprika, ground turmeric, dried oregano, ground black pepper, chili powder, egg whites, slightly beaten, potatoes, cut into wedges

potatoes, unpeeled and halved, olive oil, garlic clove, finely chopped, salt, heads garlic, bulbs separated into cloves, olive oil, sour cream or 5 tbsp strained plain yogurt, mayonnaise, paprika , to taste, salt

potatoes, peeled , cooked until tender, drained and cubed, corn oil, vinegar, chili powder (or more depending on how spicy you like it), garlic salt, hot pepper sauce (or other hot sauce), thawed frozen corn, chopped red bell peppers or 1 green bell pepper, sliced black olives, chopped onion, tomatoes, cut into wedges (garnish ), parsley sprig, garnish (optional)

potatoes , scrubbed, cayenne pepper, chili powder, ground black pepper, cumin powder, garlic salt or 1 tsp ordinary salt, vegetable oil, natural yoghurt, fresh mint, finely chopped, garlic, finely chopped

potatoes, cut in wedges, oil, potatoes, wedge seasoning mix

potatoes, egg, milk, all-purpose flour, paprika, salt, dried thyme, dried basil, dried oregano, chili powder, olive oil

olive oil or fav, russett potatoes or enough to fill cookie pan, salt, ground pepper, fav cajun spice mix or rub, grated parmesan or fav dry cheese, oregano

any potatoes you ve got leftover - roasted, baked or boiled...this is a good way to use them up., olive oil, chilli powder, cumin, ground, paprika, salt, black pepper to taste, leftover cooked potatoes, fresh parsley, chopped

yukon gold potatoes , each cut lengthwise into 8 wedges, canola oil, kosher salt, garlic powder, ground red pepper

yoghurt, fresh mint , leaves picked, fresh peas, freshly grated parmesan cheese, lemon , juice of

russet potatoes, peeled and cut into 8 wedges, butter, melted, olive oil, seasoned salt, cayenne pepper, freshly chopped parsley leaves, grated parmesan , plus more for garnish, salt

potatoes, olive oil, sea salt & ground pepper, egg yolks, lemon juice, olive oil, sunflower oil, handfuls of basil leaves (any type ), garlic, crushed, a few basil leaves and sea salt to garnish