4400 speck fontina pistachios Recipes
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Pistachio Soup (Persian)pistachios, shelled, olive oil, shallot, diced finely and9 Morepistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )1 hour , 12 ingredients
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Fontina Fonduefontina cheese, cut into small cubes, all-purpose flour and5 Morefontina cheese, cut into small cubes, all-purpose flour, whole milk, preferred bread, cut into 1 to 2-inch cubes, unsalted butter, egg yolks, white truffle shavings30 min, 7 ingredients
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Pistachio Halibutpistachio nuts shelled and blended into powder, milk and2 Morepistachio nuts shelled and blended into powder, milk, filet of halibut, oat flour4 ingredients
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Pistachio Pumpkin Soup for Twopistachios, shelled, white onion, garlic cloves and7 Morepistachios, shelled, white onion, garlic cloves, olive oil , extra virgin, home made chicken stock , turkey stock or 1/2-1 1/2 cup vegetable stock, pumpkin puree , preferably home made, white pepper, freshly ground, red pepper, dried rosemary, crushed, salt , to taste20 min, 10 ingredients
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Pistachio Ice Cream With Almond Biscotti and Whipped Creampistachios (peeled ), milk, eggs, sugar and10 Morepistachios (peeled ), milk, eggs, sugar, heavy cream (whipped), vanilla extract, sweet butter, sugar, lemon , zest of, eggs, milk, flour, baking powder, almonds, toasted1 hour 1 min, 14 ingredients
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Pistachio Baklavapistachios, rinsed and patted dry, walnuts, sugar, divided and5 Morepistachios, rinsed and patted dry, walnuts, sugar, divided, cinnamon, phyllo dough , thawed according to directions, unsalted butter, melted, mild honey, fresh lemon juice2 hour 1 min, 8 ingredients
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