157740 spaghetti chunky olive tapenade Recipes

flank steak (1-1/2 to 2 lbs.), chopped kalamata or green pimento-stuffed olives, prepared non-creamy caesar dressing, divided, freshly grated lemon peel (zest), minced garlic, your favorite salad, your favorite dressing (i reccomend caesar, since you all-ready have it and you used it in the recipe!!)

spaghetti squash, olive oil, garlic cloves, minced, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, whole tomatoes, drained and chopped, oregano sprigs, thyme sprigs, grated fresh parmesan cheese, chopped fresh oregano, chopped fresh thyme, carton fat-free ricotta cheese

skirt steak , cut in half crosswise, black pepper, salt, balsamic vinegar, olive oil, garlic clove, minced, green olive tapenade

french bread baguette, olive oil, balsamic vinegar, garlic clove, minced, pepper, olive tapenade, chopped flat-leaf parsley, garnish: green onion strips, sliced green onions

olive oil, garlic cloves, minced, anchovy fillets, drained, chopped, spaghetti, fresh lemon juice, freshly ground pepper, chopped fresh italian parsley, freshly grated parmesan cheese (optional)

spaghetti, salt, olive oil, garlic cloves, peeled and thinly sliced, crushed red chili pepper, minced parsley, parmigiano-reggiano cheese

spaghetti squash, olive oil, onion, chopped, garlic clove, minced, chopped tomatoes, feta cheese, crumbled, kalamata olive, pitted and chopped, basil, fresh and chopped

spaghetti squash, olive oil ,extra virgin, bacos bits, garlic,raw, lemon juice, salsa, ketchup, parmesan,grated

spaghetti, garlic cloves, sliced thin lengthwise, olive oil, chopped fresh parsley leaves, canned tomato puree

spaghetti squash, olive oil, salt, pepper, butter or 2 tbsp margarine, brown sugar (add more if you like it sweeter), parmesan cheese

spaghetti, virgin olive oil, minced garlic, crushed hot pepper flakes, salt, chicken broth, chopped flat leaf parsley, grated romano cheese

spaghetti noodles, olive oil italian dressing, mccormick salad supreme seasoning, sweet onion, chopped, green pepper, chopped, plum tomato, chopped

spaghetti squash, olive oil, red onion, thinly sliced, zucchini, cut into 1/2 inch dice, tomatoes, diced (romas are best), salt, fresh ground pepper, low-fat parmesan cheese, grated, lemon, sliced

olive oil, shallots, minced, garlic cloves, minced, diced tomatoes, dried oregano, ground black pepper, chopped fresh basil, whole grain baguette, sliced into 1/2 inch thick slices, whole wheat spaghetti, pitted greek kalamata olive, stuffed green olive (stuffed with pimento ), drained capers, garlic clove, chopped

approx 8ox) goat cheese, firm and good quality (not the log, should have a nice aged casing), olive tapenade, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper

spaghetti, extra-virgin olive oil, seasoned dried bread crumbs, sea salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pitted and roughly chopped black olives (recommended : kalamata), pitted and roughly chopped large green olives (recommended : bella di cerignola), freshly grated parmesan, chopped fresh flat-leaf parsley

olive oil, mixed olive, chopped red onion, anchovy, minced, parsley, chopped, garlic clove, crushed, orange zest, dried oregano, salt and pepper, spaghetti or 12 oz bucatini pasta

olive oil, garlic cloves, large and minced, anchovy fillets, drained, chopped, spaghetti, fresh lemon juice, parsley, chopped, parmesan cheese, freshly grated , to taste, salt and pepper, to taste