149696 sour green tans Recipes

green beans, drained , juices reserved, bacon, chopped, chopped onion, all-purpose flour, apple cider vinegar, sugar, salt, pepper

green beans, bacon, onion, sliced, apple cider vinegar, white sugar

green beans, drained, sugar, white onions, sliced into rings, cheap bacon (usually they are about a lb or so), white vinegar, garlic, almonds

green beans, butter or 30 g margarine, onions, finely chopped, sour cream or 1/2 cup plain yogurt, at room temperature, paprika

sour cream, salt, green onion, minced, green chili, minced, cayenne pepper, black pepper

green beans, sour cream, salt, pepper, nutmeg, grated, dill seed, butter, breadcrumbs , course

green beans, trimmed, coarsely chopped fresh flat-leaf parsley, mayonnaise, sour cream, red-wine vinegar, fresh lemon juice, anchovy paste, salt, black pepper

sour cream, taco seasoning, shredded monterey jack cheese or 1/2 cup mild cheddar cheese, salsa (mild, medium, or hot ), tomato, finely chopped, shredded lettuce, green onions, finely chopped, tortilla chips (taco, or nacho chips)

sour cream, light mayonnaise, prepared mustard, green onions or 1 tbsp finely chopped onion, hot pepper sauce , such as tabasco

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), bread or all-purpose flour, divided, low-fat milk, low-fat sour cream, salt, ground cumin, margarine or butter, melted and divided, minced green onions, divided

green mango (make sure it s not only green outside, but pretty hard), lime, salt, cold water

greens (bok choy , kale or collards), expeller-pressed canola oil, garlic cloves, minced, hot red pepper flakes, mustard powder, rice vinegar, soy sauce, light brown sugar

green chili (frozen chopped ), sugar, vinegar, dry mustard, dill seed, cream cheese (room temp ), ritz crackers

green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)

green onions (chopped ), green chilies, cream of celery soup, sour cream, mexican cheese, ground beef, flour tortilla

green beans, sliced mushrooms, water chestnuts, drained and chopped, butter, melted, pepper, salt, flour, chopped onion, sour cream, swiss cheese, grated, durkee onions

sour cream, mayonnaise, refrigerated horseradish with beets, green onions, finely chopped, salt