Directions:
- Combine the sugar, vinegar, mustard and dill in a saucepan and simmer for 5 minutes (no longer). Pour over thawed and drained green chili.
- Let marinate for at least 24 hours in refrigerator.
- To Serve:
- Take your Ritz Cracker and spread it with the cream cheese. Top with the Sweet and Sour Green Chili.
- Pop the whole thing in your mouth and savor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.43 Kcal (178 kJ) | ||
| Calories from fat | 0.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 6.32mg | 0% | |
| Potassium | 178.34mg | 4% | |
| Total Carbs | 9.74g | 3% | |
| Sugars | 7.5g | 30% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 126.3mg | 211% | |
| Iron | 0.5mg | 3% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 63.15 Kcal (264 kJ) | ||
| Calories from fat | 0.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 9.4mg | 0% | |
| Potassium | 265.43mg | 4% | |
| Total Carbs | 14.49g | 3% | |
| Sugars | 11.16g | 30% | |
| Dietary Fiber | 1.58g | 4% | |
| Protein | 1.58g | 2% | |
| Vitamin C | 188mg | 211% | |
| Iron | 0.8mg | 3% | |
| Calcium | 17mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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