395 soufflee contessa Recipes
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butter, softened, grated parmigiano-reggiano cheese and11 Morebutter, softened, grated parmigiano-reggiano cheese, unsalted butter, flour, whole milk, grated parmigiano-reggiano cheese or 3/4 cup kosher salt, freshly grated black pepper , to taste, freshly grated nutmeg, egg yolks (reserve the whites for whipping later), egg whites, salt, cream of tartar, gruyere, finely grated (or other hard flavorful cheese such as cheddar cheese)35 min, 13 ingredients
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butter , plus 2 tbsp freshly grated parmesan, for the dish and10 Morebutter , plus 2 tbsp freshly grated parmesan, for the dish, milk or cream, aromatics : 1 bay leaf, several thyme sprigs, 2 thin onion slices, butter, flour, salt and freshly milled pepper, cayenne, egg yolks, crumbled goat cheese , preferably a bucheron or other strong-flavored cheese, egg whites, several plump thyme sprigs, leaves only11 ingredients
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minced green garlic, about 5 small heads and11 Moreminced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites12 ingredients
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Spinach and Cheddar Soufflé à La Barefoot Contessascalded milk and13 Morescalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar1 hour 5 min, 15 ingredients
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Wok-Stirred Drunken Contessa Shrimp and Mango by Ming Tsaicontessa jumbo shrimp, scallion , cut into 1-inch pieces and7 Morecontessa jumbo shrimp, scallion , cut into 1-inch pieces, golden rum, divided, rice flour, szechwan pepper, ground, minced ginger, mangoes, peeled, sliced, kosher salt & freshly ground black pepper, canola oil (for cooking )40 min, 9 ingredients
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Soufflé of Huitlacoche - Corn Truffle and Squash Blossompumpkin, blossoms stems and stringy sepals removed or 1/2... and17 Morepumpkin, blossoms stems and stringy sepals removed or 1/2 lb squash blossoms, stems and stringy sepals removed, huitlacoche, safflower oil, onion, peeled and finely chopped, garlic cloves, peeled and finely chopped, poblano peppers (roasted, peeled and minced), epazote, stems removed and minced, salt, butter, flour, milk, salt, cayenne, nutmeg, egg yolks, creme fraiche, swiss cheese, grated, egg whites31 min, 18 ingredients
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Souffleed Corn Puddingbutter, all-purpose flour, half-and-half, eggs, separated and5 Morebutter, all-purpose flour, half-and-half, eggs, separated, corn kernels, green onion, thinly sliced, fresh thyme, chopped, salt, fresh ground pepper1 hour 10 min, 9 ingredients
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Souffleed Macaroni and Cheesescalded milk, soft breadcrumbs and8 Morescalded milk, soft breadcrumbs, grated sharp cheddar cheese, cooked macaroni, eggs, separated, chopped parsley, grated onion, salt, melted butter55 min, 10 ingredients
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Soufflé Sandwich With Crabmeatbuttered white bread , with, butter and6 Morebuttered white bread , with, butter, swiss cheese (bread sized), eggs, milk, salt, white crab meat, shredded (1 can, fairly expensive so there are chunks), parmesan cheese1 hour 30 min, 8 ingredients
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Souffleed Broccolifresh broccoli, chopped onion, vegetable oil, eggs, beaten and4 Morefresh broccoli, chopped onion, vegetable oil, eggs, beaten, milk, garlic salt, pepper, grated parmesan cheese8 ingredients
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Contessas Lemon Curdlemons at room temp. (roll on counter to soften), sugar and3 Morelemons at room temp. (roll on counter to soften), sugar, unsalted butter, extra large eggs, salt20 min, 5 ingredients
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