3760 skink scottish haddock chowder Recipes

haddock fillets or 1 lb white fish fillet (firm), water, salt, potatoes, cubed, peeled, onion, finely chopped, celery, chopped, pepper, freshly ground, milk or 1 cup light cream or 1 cup evaporated, butter

bacon strips, diced, onion, chopped, carrots, sliced, bay leaf, potato, peeled and cubed, water, white wine or chicken broth, haddock fillets, cut into chunks, dill weed, salt, white pepper, king arthur unbleached all-purpose flour, cold water, half-and-half cream, minced fresh parsley

boneless smoked haddock fillets (about 18 oz), unsalted butter, leek (white and pale-green parts only), minced, celery stalk, minced, dry mustard, yukon gold potatoes, peeled, cut into 1/3 cubes, thyme, heavy cream, minced fresh chives, common crackers

sweet onion, chopped, shallot, chopped, yukon gold potatoes or 3 medium russet potatoes, not peeled, cut into 1-inch cubes, carrots, peeled, thinly sliced, peas (fresh or frozen ), butter, haddock, half-and-half cream, coarse sea salt, fresh ground black pepper, fresh thyme (optional), sherry wine , harvey bristol cream, fresh parsley, chopped

scottish oatmeal , such as bob s red mill, whole wheat flour, sugar, salt, baking powder, butter or 1/4 cup margarine, melted, water

scottish recipes : scottish tablet, sugar, maple syrup, condensed milk (sweetened ), margarine, water, vanilla

scottish shortbread recipe, white flour, butter, sugar, ground almonds

haddock fillets, salt and pepper to taste, condensed cream of mushroom soup, onion, thinly sliced, shredded mild cheddar cheese

haddock fillets, salt, ground black pepper, butter, minced onion, all-purpose flour, ground dry mustard, salt, heavy cream, half-and-half cream, shredded sharp cheddar cheese, shredded monterey jack cheese, paprika

haddock fillets, flour, egg, slightly beaten, milk, ketchup, dry breadcrumbs, seasoning salt, vegetable oil, garlic, white wine, butter

haddock, cheddar cheese, shredded, condensed golden mushroom soup (has to be golden!), milk, water, ritz cracker

haddock fillets, salt (or to taste), pepper (or to taste), all-purpose flour, butter or 1 tbsp margarine, chopped fresh parsley, chopped green onions, dry white wine

haddock fillets or 2 lbs scrod fillets, fresh tomato, chopped and seeds removed, fresh parsley, chopped, garlic , depending on taste, dried tarragon, dried mint, olive oil, grated parmesan cheese, salt and pepper

milk, handful flat leaf parsley , about 1/2 cup, bay leaf, undyed smoked haddock, butter, onion, finely chopped, mashed potatoes, leftover or cooked fresh, salt and white pepper

i usually have my chowders on the stovetop for about 45 minutes - time is not give with this recipe., a large smoked haddock (weighing around 2lb), onion, finely chopped ., pts pints (1200ml) milk, potato chopped finely, salt and pepper, bay leaf, chopped parsley

butter, leeks, thinly sliced, red potatoes, peeled, cut into 1/2 pieces, clam juice, fresh thyme, chopped (or 2 tsp. dried thyme), heavy cream, haddock , cut into 1-inch pieces, salt , to taste, pepper , to taste, cooked bacon, crumbled, garnish

haddock fillets, salt-free seasoning blend (such as mrs. dash), oranges , zested and juiced, panko bread crumbs, grated parmesan cheese, buttery spread (such as smart balance), melted, dried parsley, ground thyme

haddock fillets, olive oil, butter, garlic cloves, crushed, lemon , juice of, parmesan cheese, breadcrumbs