220 skillet yellow Recipes

yellow cornmeal (preferably stone-ground), sugar, baking soda, salt, eggs, well-shaken buttermilk (do not use powdered), unsalted butter

yellow cornmeal (preferably stone-ground), baking soda, coarse salt, eggs, well-shaken buttermilk, unsalted butter, softened, buckwheat honey butter

yellow cornmeal, flour, salt, baking powder, baking soda, sugar, eggs, beaten, vegetable oil , for skillet, milk, mayonaise

butter or 3 tbsp margarine or 3 tbsp extra virgin olive oil, zucchini or 2 lbs yellow squash, scrubbed and sliced 1/2-inch thick, yellow onions, peeled and sliced 1/4-inch thick, salt, summer savory, oregano, nutmeg, pepper

condensed tomato soup, divided, ground beef, dry bread crumbs, egg, lightly beaten, chopped onion, salt, pepper, water, prepared yellow mustard, shredded mozzarella cheese

condensed tomato soup, divided, ground beef, dry breadcrumbs, egg, lightly beaten, chopped onion, salt, pepper, water, prepared yellow mustard, shredded mozzarella cheese

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, fresh coarse ground black pepper, butter, cold or 4 tbsp margarine, cream-style corn, egg, beaten, monterey jack pepper cheese, shredded

biscuit mix, sugar, yellow cornmeal, baking soda, salt, butter (not margarine), half-and-half cream, eggs, lightly beaten

flour, cornmeal, baking powder, baking soda, salt, sugar, buttermilk, egg, half-and-half cream, melted butter, minced green onions, sour cream, cayenne, chopped yellow onion, corn (canned or frozen ), olive oil (for frying )

boneless skinless chicken breasts, garlic cloves, onion, celery ribs, green onions, baby carrots, yellow pepper, red pepper, green pepper, cooked rice, lemon juice, balsamic vinegar, worcestershire sauce, butter, salt and pepper, oregano, garlic, onion powder (to taste)

onion, sliced, green pepper, chopped, butter (you can probably use less), tomato, peeled and quartered (canned is fine ), sliced yellow squash (1 small to medium sized squash), salt and pepper, grated parmesan cheese

yellow cornmeal, all-purpose flour, baking powder, baking soda, salt, nonfat buttermilk, vegetable oil, egg yolk, lightly beaten, egg whites, lightly beaten, vegetable cooking spray

yellow cornmeal, baking powder, baking soda, salt, eggs, lightly beaten, buttermilk, vegetable oil

yellow cornmeal, all-purpose flour, baking powder, salt, sugar, buttermilk, bacon drippings or melted butter, eggs

yellow cornmeal, all-purpose flour, baking powder, salt, buttermilk, milk, whole egg, baking soda, shortening

extra-virgin olive oil, gnocchi, yellow onion, garlic minced, water, chard leaves chopped, tomatoes with italian seasoning diced, freshly ground pepper, mozzarella cheese, parmesan cheese

vegetable oil, cornmeal (yellow and ground ), flour (i used spelt), sugar (i used z-sweet powdered substitute), baking powder, sea salt, baking soda, buttermilk, eggs (i used nu-laid egg substitute), butter (melted and i used earth balance margarine), corn kernels (fresh, or frozen, thawed and drained )