166143 simple brandy cream ravioli Recipes
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chicken livers, mushrooms, sliced and9 Morechicken livers, mushrooms, sliced, wensleydale cheese (or any crumbling cheese which isn tsp very strong and doesn tsp melt stringy ), butter, heavy cream (double cream), brandy (you can use bourbon if you don tsp have in the kitchen), plain flour, garlic cloves, finely chopped, cayenne pepper, mustard powder, ciabatta (halved lengthways)15 min, 11 ingredients
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Simple Brandy Cream Sauce for Raviolibutter, all-purpose flour and8 Morebutter, all-purpose flour, minced garlic (1 small clove, minced ), milk, brandy, chopped fresh parsley, onion powder, white pepper, nutmeg, turmeric15 min, 10 ingredients
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Eggs With Brandied Creamseasoned croutons, butter or margarine, melted and5 Moreseasoned croutons, butter or margarine, melted, poached eggs, shredded sharp cheddar cheese, brandied cream sauce, paprika, fresh parsley sprigs7 ingredients
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Brandy Cheesecakecrushed plain vanilla cookies, ground almonds, sugar and14 Morecrushed plain vanilla cookies, ground almonds, sugar, melted butter, cinnamon, brandy, gelatin, water, eggs, separated, milk, sugar, cottage cheese, lemon juice, brandy, cream, nutmeg25 min, 17 ingredients
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Brandied Cranberry Sour Cream Cheesecakechocolate cookie crumbs, sugar, cinnamon, salt and15 Morechocolate cookie crumbs, sugar, cinnamon, salt, unsalted butter, cranberries, sugar, water, cinnamon, vanilla, brandy, cream cheese (not low-fat ), sugar, cornstarch, vanilla, eggs, room temperature, sour cream, sugar, vanilla1 hour 45 min, 19 ingredients
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Brandy Creamvanilla ice cream, softened, brandy, creme de cacao and2 Morevanilla ice cream, softened, brandy, creme de cacao, hazelnut liqueur, ground nutmeg5 ingredients
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Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)duck livers, cleaned and rinsed in cool water, patted dry and19 Moreduck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil40 min, 20 ingredients
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Brandied Peach Foolpeeled and sliced peaches, sugar, brandy, cream and1 Morepeeled and sliced peaches, sugar, brandy, cream, peach slices5 ingredients
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Brandied Cream Saucebutter or margarine, all-purpose flour, evaporated milk and3 Morebutter or margarine, all-purpose flour, evaporated milk, chicken broth, brandy, salt6 ingredients
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