125 shrimp kalamata Recipes

kalamata olive , rough chop, yellow bell pepper, small dice, red bell pepper, small dice, jalapeno, fine chop (seeded ), shallot, minced, salt, pepper, french baguette , roll cut 1/2 thick and 2 in length, shredded monterey jack cheese, arugula, melted butter, cooked shrimp, cut in half, fresh tarragon , rough chop, lemons , juice of, garlic clove, rough chop, lemon zest, dijon mustard, olive oil, honey, salt, fresh pepper

olive oil, red pepper , cut into strips, garlic clove, finely chopped, dry white wine, raw small shrimp, kalamata olive, sliced, linguine, pesto with sun-dried tomatoes, lightly warmed, fresh basil, thinly sliced, feta cheese, crumbled, capers

spaghetti , whole wheat, uncooked, shrimp, raw, peeled and deveined, broccoli florets , small pieces, tomatoes rotel, hot, kalamata olives, coarsely chopped, basil, fresh, chopped, olive oil , extra virgin, lemon zest, grated, garlic cloves, minced, salt, red pepper flakes, lemon juice

olive oil, garlic, peeled and sliced thin, chopped onion, red pepper, chopped, cannellini beans, drained and rinsed, tomatoes, diced, chicken broth or 1 cup vegetable broth, dried basil, thyme, red pepper flakes, cajun spices or 1 tsp creole spices, kalamata olives or 1/2 cup black olives, pitted and halved, shrimp, shelled,deveined,and halved, dry breadcrumbs, freshly grated parmesan cheese, salt and pepper

brie cheese, rind removed if desired, sun-dried tomato packed in oil, coarsely chopped, tomatoes, seeded and chopped, kalamata olive, pitted and chopped, garlic cloves, minced, fresh basil, chopped, fresh ground black pepper, extra virgin olive oil, linguine, uncooked, shrimp, peeled and deveined, parmesan cheese, freshly grated

brie cheese, rind removed , if desired, sun-dried tomatoes in oil, coarsely chopped, tomatoes, seeded and chopped, pitted kalamata olives, chopped, garlic cloves, minced, chopped fresh basil, freshly ground black pepper, extra virgin olive oil, uncooked linguine, peeled and deveined shrimp, freshly grated parmesan cheese

dry linguine, olive oil, peeled and deveined large shrimp (fresh or frozen ), black pepper, capers, roughly chopped, kalamata olives, pitted and roughly chopped, anchovy fillets, finely chopped (optional), marinara sauce

olive oil, garlic, finely chopped, diced tomatoes, not drained, crushed red pepper, kalamata olives, pitted and chopped, shrimp, peeled, deveined and rinsed, feta cheese, crumbled, dried oregano or 1 tbsp. fresh, chopped

olive oil, onion, chopped, garlic cloves, minced, tomato, peeled and diced, dry white wine (or chicken stock), chicken stock, lemon juice (1 large, fresh lemon), lemon zest (1 lemon), shrimp, cleaned and deveined, capers, kalamata olives, pitted and chopped, cornstarch , if desired, basil, minced, oregano, minced, feta cheese, crumbled, couscous, prepared and hot

shrimp, peeled and deveined, sun-dried tomato, chopped (not oil packed), boiling water, olive oil, garlic, minced, crushed red pepper flakes (optional), fresh oregano, minced (may use 1/3 amount dried), artichoke hearts, roasted sweet red peppers, drained and sliced, pitted kalamata olive, chopped, sea salt, black pepper, dry white wine, crumbled feta cheese, chopped italian parsley, lemon, spaghettini or 16 oz penne pasta, cooked until al dente, extra virgin olive oil (as needed) (optional)

peeled, cooked small shrimp, olive oil, divided, garlic cloves, minced, freshly ground pepper, chopped fresh oregano, onion-flavored pita bread, crumbled feta cheese, pitted kalamata olives, coarsely chopped, shredded mozzarella cheese

shrimp, peeled and deveined, extra-virgin olive oil, plus more for shrimp, kosher salt and freshly ground pepper, baby arugula (about 8 oz), sliced cucumber, pitted kalamata olives, sliced red onion, fresh lemon juice, feta cheese, crumbled , for serving

olive oil, uncooked large shrimp, peeled, deveined, chopped red bell peppers, chopped onion, chopped fresh thyme or 2 tsp dried, garlic cloves, chopped, fennel seeds, diced tomatoes in juice, kalamata olives or other brine-cured black olives, pitted, dry white wine, tomato paste, chopped fresh basil

water, uncooked couscous, olive oil, chopped onion, garlic cloves, minced, shrimp, peeled and deveined, petite diced tomatoes, undrained, coarsely chopped pitted kalamata olives, dry white wine or fat-free, less-sodium chicken broth, capers, grated fresh lemon rind, fresh lemon juice, salt, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped fresh basil

peeled cooked shrimp (21-25 count), thawed, tails removed, stalk celery, finely chopped, minced fresh basil, kalamata olives, pitted and finely chopped, shallot, minced, mayonnaise, white wine vinegar, black pepper, ripe tomatoes, cored, tip: save the scooped-out tomato insides to use in fresh tomato soup or pasta sauce. store in the refrigerator for up to 3 days or in the freezer for up to 6 months.

bow tie pasta, shrimp, peeled, deveined, tails removed, salt, pepper, olive oil, divided, minced garlic , from a jar, pitted black olives , preferably kalamata, sliced, about 1/4 cup, drained capers, anchovies packed in oil, drained, chopped, diced tomatoes with juice, drained, tomato sauce, sugar, crushed red pepper flakes, shredded parmesan cheese (optional)

shrimp, fresh lemon juice, extra virgin olive oil, garlic clove, crushed, salt and black pepper, freshly ground (to taste), fresh parsley, minced, fresh chives, minced, crushed red pepper flakes, nicoise olives or 1/2 cup kalamata olive, lemon, cut in slices

fettuccine pasta, lemons, olive oil, raw shrimp, peeled and deveined, onion, thinly sliced, asparagus spears, garlic, minced, cream, basil leaves, cut in strips, kalamata olive, pitted