61 seeds german potato salad Recipes

potatoes, swanson beef broth, cider vinegar, all-purpose flour, sugar, celery seed, salt, ground black pepper, onion, chopped, chopped fresh parsley

potatoes, onion, diced, bacon, diced, sugar, water, vinegar, flour, salt, pepper, celery seed

potatoes, cooked and diced, onion, finely chopped, celery, finely chopped, green bell pepper, seeded and chopped, bacon , crisp-cooked and crumbled, apple juice, cider vinegar, all-purpose flour, salt, fresh ground black pepper

potatoes, cut into halves, bacon, yellow onions or 1 medium white onion, chopped, all-purpose flour, sugar, celery seed, fresh ground black pepper, water, vinegar

potatoes, bacon, chopped onion, flour, sugar, salt, celery seed, pepper, water, vinegar

potatoes , cut into 1/4 inch slices, onion, chopped, water, cider vinegar, all-purpose flour, sugar, salt, celery seed, pepper, crisp cooked bacon, crumbled

potatoes, smoked sausage or johnsonville original bratwurst, bacon strips, chopped onion, all-purpose flour, salt, celery seed, pepper, sugar, water, cider vinegar

potatoes, peeled and cut into 1/4-inch slices, celery ribs, chopped, onion, chopped, water, cider vinegar, sugar, quick-cooking tapioca, salt, celery seed, pepper, bacon strips, cooked and crumbled, minced fresh parsley

boiling potatoes (about 6), lean bacon (about 8 slices), cut crosswise into 1/2-inch pieces, chopped onion, sliced celery, sugar, all-purpose flour, celery seeds, dijon-style mustard, cider vinegar, hard-boiled large eggs, chopped, chopped dill pickles, sliced scallion greens

red potatoes, cut in bite size pieces, salt, red wine vinegar, shallots, sliced thin or 1/2 cup red onion, sliced, mustard seeds, bacon (about 4 slices), sugar, black pepper, fresh parsley or 3 tbsp fresh chives

red potatoes, unpeeled, bacon, olive oil or 1 tbsp canola oil, chopped onion, all-purpose flour, sugar, salt, celery seed, pepper, water, cider vinegar, dijon mustard, chopped fresh parsley

new potatoes, bacon, chopped, red onion, finely chopped, all-purpose flour, sugar, salt & freshly ground black pepper, cider vinegar, water, minced fresh parsley, celery seed

bacon strips, diced, chopped onion, king arthur unbleached all-purpose flour, water, cider vinegar, sugar, salt, celery seed, pepper, potatoes (about 1-1/2 lb), cooked, peeled, halved and sliced, cooked hot dogs, sliced

potatoes, smoked (not maple ) bacon, chopped, cider vineger, sugar, sea salt, ground pepper, onion, finely chopped, brown mustard seeds, chopped parsley

potatoes ( about 6 ), bacon, onion, chopped, sugar, vinegar, water, celery seed, salt, pepper

potatoes, smoked bacon (apple wood), yellow onion (chopped fine ), flour, sugar, salt, celery seed, pepper, water, apple cider vinegar

potatoes (medium red or white ), onion, chopped, bacon or 4 slices other , cut into 1/4-inch pieces, sugar, cornstarch, salt, celery seed, dry mustard, ground black pepper, water, vinegar, celery seed (optional)

cook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.