Hot German Potato Salad Recipe

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Hot German Potato Salad
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Ingredients
10
Count
Nutrition
326
Calories
Total time
45
Minutes
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Ingredients:

  • 9 medium potatoes
  • 6 slices bacon
  • 3/4 cup chopped onion
  • 2 tbsp flour
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/2 tsp celery seed
  • 1 dash pepper
  • 3/4 cup water
  • 1/3 cup vinegar

Directions:

  1. Pare Potatoes.
  2. Boil in water for 30 - 35 minutes covered.
  3. Drain and set aside.
  4. Fry bacon in large pan until bacon is crisp.
  5. Drain and set aside.
  6. Cook onions in bacon drippings until onions turn golden brown.
  7. Blend in flour, sugar, salt, pepper and celery seed.
  8. Cook over low heat stirring until mixture is bubbly.
  9. Remove from heat and stir in water and vinegar.
  10. Heat to boiling, stirring constantly.
  11. Crumble bacon.
  12. Slice potatoes into thin slices.
  13. Stir bacon and potatoes into the mix.
  14. Heat through and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.62 Kcal (1363 kJ)
Calories from fat 106.95 Kcal
% Daily Value*
Total Fat 11.88g 18%
Cholesterol 18.48mg 6%
Sodium 1139.31mg 47%
Potassium 750.94mg 16%
Total Carbs 46.93g 16%
Sugars 11.22g 45%
Dietary Fiber 6.62g 26%
Protein 8.17g 16%
Vitamin C 5.3mg 9%
Vitamin A 2mg 65%
Iron 2.2mg 12%
Calcium 81mg 8%
Amount Per 100 g
Calories 110.19 Kcal (461 kJ)
Calories from fat 36.19 Kcal
% Daily Value*
Total Fat 4.02g 18%
Cholesterol 6.25mg 6%
Sodium 385.55mg 47%
Potassium 254.13mg 16%
Total Carbs 15.88g 16%
Sugars 3.8g 45%
Dietary Fiber 2.24g 26%
Protein 2.76g 16%
Vitamin C 1.8mg 9%
Vitamin A 0.7mg 65%
Iron 0.8mg 12%
Calcium 27.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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