26969 sea cabbage gastrique Recipes
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cabbage, cored and shredded (about 1 large head of cabbag... and4 Morecabbage, cored and shredded (about 1 large head of cabbage, this is also pretty if using red and green together), butter, oil (olive works well), egg noodles , cooked according to package directions and drained, salt and pepper25 min, 5 ingredients
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cabbage, shredded, carrot, shredded, green onions, chopped and8 Morecabbage, shredded, carrot, shredded, green onions, chopped, butter, half-and-half, eggs, swiss cheese, shredded, seasoning salt (or to taste), pepper, fresh parsley, chopped or 1 tsp dried parsley, parmesan cheese (or to taste)55 min, 11 ingredients
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Cabbage Stuffed with Beef, Zucchini, and Herbscabbages or napa (1 1/2 lb each), fat-free chicken broth and10 Morecabbages or napa (1 1/2 lb each), fat-free chicken broth, olive oil, zucchini, finely diced, tomato, finely diced, sweet onion, finely chopped, eggplant, finely diced, chopped garlic, lean ground beef, chopped fresh basil , parsley and thyme, whole-grain breadcrumbs, melted unsalted butter12 ingredients
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Cabbage Rolls Voycheshin Stylecabbage , large brined or 1 pickled, rice , short grain and7 Morecabbage , large brined or 1 pickled, rice , short grain, onion, medium chopped, bacon , dry cured not maple, salt, pepper, granulated garlic, season salt, tomato juice4 hour , 9 ingredients
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Sea Scallops Sauteed With Mushrooms & Pastasea scallops, quartered (about 10 large) and7 Moresea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground20 min, 8 ingredients
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Sea Shell Saladsea shell macaroni or 1 (1 lb) box large, tomato soup and7 Moresea shell macaroni or 1 (1 lb) box large, tomato soup, chopped green bell pepper, chopped onion, pimientos, sugar, cooking oil, cider vinegar, salt and pepper27 min, 9 ingredients
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Sea Bass with Fennel and Olives (Jamie Oliver)sea bass fillets and13 Moresea bass fillets, handfuls purple and green basil and flat-leaf parsley, finely sliced, good extra-virgin olive oil, maldon sea salt, freshly ground black pepper, heads fennel, halved and finely sliced, garlic, peeled and finely sliced, handfuls green and red chard, stalks finely sliced, garlic, finely sliced, anchovy fillets, good tbsp extra virgin olive oil, handfuls of small black olives , stones removed, half-and-half, handful of flat leaf parsley, roughly chopped55 min, 14 ingredients
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Cabbage Bhaajicabbage, chopped, salt, turmeric, cumin powder and1 Morecabbage, chopped, salt, turmeric, cumin powder, red chili powder5 ingredients
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Cabbage, Fresh Fennel, and Carrot Slawcabbage, quartered, cored, very thinly sliced (about 18 c... and8 Morecabbage, quartered, cored, very thinly sliced (about 18 cups), fresh fennel bulbs, trimmed, halved, very thinly sliced (about 3 cups), onion, thinly sliced, very large carrot, peeled, coarsely shredded, mayonnaise, sour cream, fresh lemon juice, sugar, hot pepper sauce9 ingredients
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