109 salt rising potatoes Recipes

potatoes, peeled and sliced, white cornmeal or 3 1/2 tbsp yellow cornmeal, sugar, baking soda, baking powder, salt, boiling water, flour, divided, lukewarm milk, butter, melted, salt, sugar

potatoes, boiling-hot water, stone-ground cornmeal, sugar, salt, warm milk (105-115 f), baking soda, all-purpose flour, all-purpose flour , plus additional for kneading, salt, vegetable shortening (preferably trans-fat free)

all-purpose flour, sugar, fast rise yeast, salt, water, butter or 3 tbsp margarine, mashed potatoes (prepared without milk or butter), all-purpose flour

king arthur unbleached all-purpose flour, sugar, quick-rise yeast, salt, water, butter, mashed potatoes (without added milk and butter), king arthur unbleached all-purpose flour

potatoes, milk, margarine, sugar, salt, fast rising yeast, flour, olive oil, honey, water

frozen diced potatoes, thawed, butter, melted, shredded cheddar cheese, shredded swiss cheese, cooked ham, diced, milk, eggs, seasoning salt

whole wheat flour, all-purpose flour, oat bran, skim milk powder, orange zest, grated, salt, raisins, washed and dried or 3/4 cup currants, instant quick-rising yeast (or 2 1/4 tsp if you buy yeast in bulk), sweet potato, cooked and mashed , reserve cooking liquid, margarine, melted or 1/4 cup butter, liquid honey, sweet potato water, from cooking, eggs, lightly beaten

all-purpose flour, sugar, fast rising yeast, salt, dried rosemary, crushed, milk, water, instant potato flakes or 1/2 cup , buds, olive oil, egg, slightly beaten, sesame seeds or poppy seeds or additional dried rosemary, crushed

whole wheat self-rising flour (or 4 grain bread flour), all-purpose flour, potato flakes (for mashed potatoes), water, milk, fresh yeast, salt, walnuts, coarsely chopped

butter or margarine, whipping cream, granulated sugar, light brown sugar, ground cinnamon, ground nutmeg, salt, sweet potatoes, peeled and thinly sliced (about 1 1/2 lb), butter or margarine, self-rising flour, buttermilk, streusel topping

vegetable oil, all-purpose flour, salt, potato-yeast starter

md or large potatoes, tb yellow cornmeal, ts sugar, ts salt, boiling water, warm milk, warm water, ts baking soda, ts salt, tb melted shortening or oil, flour , bread is best

leftover mashed potatoes, onion, egg, flour self rising is best, salt and pepper to taste, cooking oil any kind

pancetta, thinly sliced, butter, chopped garlic, leek , sliced into half moons, shallot, sliced, splash white wine, chicken stock, milk, mashed potatoes, lemon juice, cayenne, kosher salt, cracked black pepper, chopped chives, eggs, vinegar, english muffins, cut in half and toasted

bread flour (not self-rising, and grandma rose says pillsbury brand doesn tsp work as well.), dry, fast-rising yeast, warm water (about 90of), sugar, salt, warm milk (not hot ), warm riced or mashed potatoes, packed, eggs, room temperature, melted real , unsalted butter, lightly beaten egg white for brushing on top of rolls

baking potatoes , scrubbed, unsalted butter, softened, eggs, half-and-half or 1/2 cup milk, freshly grated parmesan cheese , plus, freshly grated parmesan cheese, freshly grated nutmeg, white pepper, salt, melted unsalted butter , for drizzling over the potatoes

vegetable oil, for frying, self-rising flour or all-purpose flour, salt, sugar, margarine, melted, cold water, sweet potatoes, margarine, cinnamon, nutmeg, vanilla extract, sugar

self rising flour, butter, softened, salt, chopped fresh dill, mashed potatoes , freshy made, milk , as required