Sweet Potato Cobbler Recipe

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Sweet Potato Cobbler
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Ingredients:

Directions:

  1. Melt 1/2 cup butter in a 10 1/2-inch cast-iron skillet over medium heat. Whisk in whipping cream and next 5 ingredients. Remove from heat.
  2. Layer sweet potato slices evenly in cream mixture. Cover with aluminum foil, and place on a baking sheet.
  3. Bake at 350° for 20 minutes. Uncover.
  4. Cut 1/3 cup butter into flour with a fork or pastry blender until crumbly; stir in buttermilk until moistened. Turn dough out onto a lightly floured surface; knead 3 to 4 times. Pat or roll dough to a 10 1/2-inch circle; place over cobbler. Sprinkle with Streusel Topping.
  5. Bake, uncovered, at 350° for 25 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3830.75 Kcal (16039 kJ)
Calories from fat 1511.09 Kcal
% Daily Value*
Total Fat 167.9g 258%
Cholesterol 451.86mg 151%
Sodium 3623.19mg 151%
Potassium 2881.39mg 61%
Total Carbs 553.83g 185%
Sugars 286.89g 1148%
Dietary Fiber 28.16g 113%
Protein 40.78g 82%
Vitamin C 14mg 23%
Vitamin A 8.7mg 290%
Iron 18mg 100%
Calcium 1191.5mg 119%
Amount Per 100 g
Calories 257.17 Kcal (1077 kJ)
Calories from fat 101.45 Kcal
% Daily Value*
Total Fat 11.27g 258%
Cholesterol 30.33mg 151%
Sodium 243.24mg 151%
Potassium 193.44mg 61%
Total Carbs 37.18g 185%
Sugars 19.26g 1148%
Dietary Fiber 1.89g 113%
Protein 2.74g 82%
Vitamin C 0.9mg 23%
Vitamin A 0.6mg 290%
Iron 1.2mg 100%
Calcium 80mg 119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.8
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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